ANTIBACTERIAL ACTIVITY OF LAWSONIA INERMIS L .LEAVE EXTRACTS ON STAPHYLOCOCCUS AUREUS ISOLATES by Bassam Y. Khudaier, Nawres N. Jaber, Ali A. Al-Edany

Subjects: “…raw milk…”
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PCR BASED DETECTION OF GRAM NEGATIVE PSYCHROTROPHIC BACTERIA IN COWS RAW MILK by Amjed A. Alrazakkazal, Fawziah A. Abdullah

Subjects: “…raw milk…”
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Presence of inhibitory substances in raw milk in the area of Montenegro by Nikoleta Nikolić, Slavko Mirecki, Maja Blagojević

Subjects: “…raw milk…”
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Tolerance of foodborne Acinetobacter spp. to sanitizer agents by Luana Monteiro Fernandes, Gustavo Luis de Paiva Anciens Ramos, Rogerio Caldeira Rodrigues Malta, Janaína dos Santos Nascimento

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Aflatoxin M1 in raw milk in the region of Vojvodina by Miroslava Polovinski Horvatović, Dragan Glamočić, Igor Jajić, Saša Krstović, Darko Guljaš, Srekjko Gjorgjievski

Subjects: “…raw milk; aflatoxin М1; Vojvodina…”
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Detection of Adulteration and Contaminants in Raw Milk from Small-Scale Farms in Transylvania Using Advanced Analytical Techniques by Geronimo Răducu BRĂNESCU, Cristina-Maria CANJA, Alina MAIER, Mirabela Ioana LUPU, Adelina-Ioana MOJA, Roxana-Andreea MUNTEANU-ICHIM

Subjects: “…raw milk adulteration; analytical techniques; food safety.…”
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Investigation of Beta-lactam Group Antibiotics Residue in Raw Cow Milk in Sivas Province by Nazlı Ercan, Sema Ağaoğlu

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Influence of feeding systems on the microbial community and flavor characteristics of raw milk: A comparative analysis by Yang Yang, Xiaoyan Wu, Yanwei Xu, Quan Shuang, Ya Nan Xia

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Diverse spore-forming bacterial populations in US organic raw milk are driven by climate region by Renee T. Lee, Rachel L. Weachock, Zoe D. Wasserlauf-Pepper, Martin Wiedmann, Nicole H. Martin

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Multiplex-PCR Detection of <i>Clostridium tyrobutyricum</i>, <i>Clostridium butyricum</i>, and <i>Clostridium sporogenes</i> in Raw Milk for Cheesemaking by Irene Floris, Francesca Martucci, Angelo Romano, Giuseppina Marello, Carmela Ligotti, Daniela Manila Bianchi

Subjects: “…raw milk…”
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Biofilm Formation in Dairy: A Food Safety Concern—Insights into the prevalence of Pseudomonadota and yeasts on milking system surface biofilms by Mérilie Gagnon, Samuel Jean, Juan de Toro-Martín, Gisèle LaPointe, Évelyne Guévremont, Simon Dufour, Denis Roy

Subjects: “…raw milk…”
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Modelling relationships between raw milk quality parameters and climatic conditions - the case study of a 3-years survey in Serbia by Ilija Djekic, Jelena Miočionović, Marija Bojčevski, Nada Šmigić, Igor Tomašević

Subjects: “…Raw milk…”
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Prevalence and Characterization of Listeria Species from Raw Milk and Dairy Products from Çanakkale Province by Pınar Şanlıbaba, Başar Uymaz Tezel

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Aflatoxin M1 in raw milk and binding of aflatoxin by lactic acid bacteria by Aflatoxin M1 in raw milk and binding of aflatoxin by lactic acid bacteria, Jadranka Frece, Domagoj Čvek, Nikolina Lovrić, Frane Delaš

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Listeria monocytogenes and other contaminants in fresh cheese and cream from Zagreb city area domestic production by Ksenija Markov, Jadranka Frece, Domagoj Čvek, Frane Delaš

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Antibacterial Activity of Chitosan, Trisodium Citrate and Acetic Acid Against Staphylococcus Aureus Bacteria Isolated From Raw Milk In Baghdad City by Zina Saab Khudhir, Zina Saab Khudhir

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Establishment of Fatty Acid Profile and Comparative Analysis of Volatile Substances in Regular and DHA-Biofortified Raw Milk by Shaohong Jin, Genna Ba, Jianmin Zou, Chong Chen, Jian He, Pengjie Wang, Yinhua Zhu

Subjects: “…DHA-biofortified raw milk…”
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Corrigendum: Prevalence, antimicrobial susceptibility, and molecular characterization of Escherichia coli isolated from raw milk in dairy herds in Northern China by Huimin Liu, Huimin Liu, Lu Meng, Lu Meng, Lei Dong, Lei Dong, Yangdong Zhang, Yangdong Zhang, Jiaqi Wang, Jiaqi Wang, Nan Zheng, Nan Zheng

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Isolation and Diagnoses of Some Microbial and Chemical Pollutants in Raw Milk Samples Which Collected From Some Regions in Salah al-din Province by Ahmed Ismael AL-Nazal

Subjects: “…Cooling raw milk…”
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Prevalence, Antimicrobial Susceptibility, and Molecular Characterization of Escherichia coli Isolated From Raw Milk in Dairy Herds in Northern China by Huimin Liu, Huimin Liu, Lu Meng, Lu Meng, Lei Dong, Lei Dong, Yangdong Zhang, Yangdong Zhang, Jiaqi Wang, Jiaqi Wang, Nan Zheng, Nan Zheng

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