Assessment of heavy metal pollution and spatial distribution in waterfalls of Chattogram district, Bangladesh: Implications for drinking and irrigation purposes by Abdur Rouf Azad, Md. Rezaul Karim, Md. Refat Jahan Rakib, Md. Ripaj Uddin

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Effects of Colchicine and ⁶⁰Co-γ Radiation Treatments on the Leaf Size and Fruit Quality of Kiwifruit ‘Donghong’ by Limei Wang, Qing Liu, Xishi Li, Guanglian Liao, Xiaobiao Xu

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Enhancing access to primary care is critical to the future of an equitable health service: using process visualisation to understand the impact of national policy in the UK by Ian Litchfield, Nicola Kay Gale, Sheila Greenfield, David Shukla, Micheal Burrows

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Effect of arm-ergometry versus treadmill supervised exercise on health-related quality of life and mental health in patients with peripheral artery disease: secondary outcomes from... by Sandra Magalhães, Mário Santos, Sofia Viamonte, Fernando Ribeiro, Joana Martins, Cristine Schmidt, Henrique Cyrne-Carvalho

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Influence of thermal processing on physicochemical properties and fatty acid composition of grape seed oils by U. Gecgel, D. Kırca, D. Apaydin

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Towards Personalized Radiotherapy in Pelvic Cancer: Patient-Related Risk Factors for Late Radiation Toxicity by Anna C. Nuijens, Arlene L. Oei, Nicolaas A. P. Franken, Coen R. N. Rasch, Lukas J. A. Stalpers

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Prediction of PM2.5 via precursor method using meteorological parameters by Naeem Sadiq, Zaheer Uddin

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A Comparison of Machine Learning-Based Approaches in Estimating Surface PM_2.5 Concentrations Focusing on Artificial Neural Networks and High Pollution Events by Shijin Wei, Kyle Shores, Yangyang Xu

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Enhancing Meat Quality and Nutritional Value in Monogastric Livestock Using Sustainable Novel Feed Ingredients by José A. M. Prates

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Review of Data-driven Decision Support Systems and Methodologies for the Diagnosis of Casting Defects by A. Burzyńska

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The impact of sleep interventions combined with enhanced nutritional support on sleep quality, nutritional status, pain management, psychological well-being, and quality of life in... by Gang Wang, Shengjie Pan

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Why Do You Work as a Teacher? Associations Between Teachers’ Work Motivation, Teaching Quality, and Well-being by Gintautas Šilinskas, Saulė Raižienė

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The combination of hot water spray and subzero saline chilling improved chilling efficiency, meat quality, and sensory attributes by K. Kawamura, D. Ma, D.U. Ahn, H.-S. Seo, V. Hogan, L.N. Stephens, J. Moallem, J.W. Jin, I. Kang

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Effect of Co-fermentation with Streptococcus salivarius subsp. thermophilus and Bifidobacterium animalis subsp. lactis on Improving the Quality of Fermented Milk by LIU Zhizhong, LIU Liwei, LIU Zhigang, CHEN Haili, CUI Hong, YANG Bo, ZHANG Jiaqi, WU Rigeng, YAO Kai

Subjects: “…streptococcus salivarius subsp. thermophilus; bifidobacterium animalis subsp. lactis; probiotic fermented milk; quality improvement…”
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Impact of behavior change theory-based nursing interventions on cardiac function recovery and quality of life among cardiac surgery patients with cardiopulmonary bypass by Youwei Zhao, Wei Wei, Zhiyuan Wang, Yanbo Dong, Zhenyu Su, Shichao Guo

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Identification of new nucleotide sequences of the <i>Glu-B1-1</i> gene encoding x-type glutenins in bread wheat by A. A. Galimova, B. R. Kuluev

Subjects: “…baking quality…”
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Straw return was more beneficial to improving saline soil quality and crop productivity than biochar in the short term by Ping Cong, Ping Cong, Jiashen Song, Jianxin Dong, Wenyan Su, Wenyan Su, Wenhao Feng, Hongyuan Zhang

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Framework for Holistic Online Optimization of Milling Machine Conditions to Enhance Machine Efficiency and Sustainability by Alexander Bott, Simon Anderlik, Robin Ströbel, Jürgen Fleischer, Andreas Wortmann

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Sequential bioaugmentation of the dominant microorganisms to improve the fermentation and flavor of cereal vinegar by Ao Zhang, Wenqing Zhang, Xiaorui Guo, Jiao Wang, Kai Liang, Yaao Zhou, Fanfan Lang, Yu Zheng, Min Wang

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EVALUATION OF MOTIVATION CONDITIONS FOR REPRODUCTION OF LABOR RESOURCES AND SOCIAL-LABOR RELATIONS IN AGRICULTURE (ON THE EXAMPLE OF THE ULYANOVSK REGION) by N. Laptev, N. Ananyeva, M. Rybkina

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