Effect of Irrigation Interval and Corn (Zea mays L.)-Sorghum (Sorghum bicolor L.) Intercropping on the Quantitative and Qualitative Characteristics of Fodder by Saeed Sadeghzadeh Hemayati, Hamed Mansouri, Mohsen Shahsavarpour

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Effects of anthropogenic activities on nutrient parameters in the North Eastern Mediterranean Sea (Bay of Sığacık/Aegean Sea) by Çulha Saniye Türk, Karaduman Fatma Rabia, Gündoğdu Ayşe, Barış Kamil Emre

Subjects: “…water quality…”
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BEYOND ENERGY: THE ROLE OF COLONIAL LEGACY IN THE EFFECT OF INSTITUTIONAL QUALITY ON RENEWABLE ENERGY CONSUMPTION IN WEST AFRICA by Musa Ilias Biala, Ololade Mistura Aromasodun

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Management and Certification Process for Organic Production in Ukraine and Poland by Ruslan Buriak, Victor Artish, Mykola Orlykovskyi

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The Perceptions and Attitudes of Residents Towards Urban Green Spaces in Emilia-Romagna (Italy)—A Case Study by Zhengyang Xu, Teodoro Georgiadis, Letizia Cremonini, Sofia Marini, Stefania Toselli

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How Revisit Intention Infuenced by Service Quality in a Cafeteria? by Saddam Maulana Lazuardi, Inggang Perwangsa Nuralam

Subjects: “…service quality; customer satisfaction; word of mouth; revisit intention…”
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Taxpayer compliance improvement strategy motor vehicles by Margareta Diana Pangastuti

Subjects: “…awareness, taxpayer compliance, service quality, income, knowledge, sanctions…”
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Effects of sodium alginate and calcium on quality attributes of Shepherd’s purse under ultrasound impregnation during blanching processing by Qihui Wu, Zhongyuan Zhang, Yihong Bao, Dajing Li, Xin Wen, Lei Feng, Meimei Nie, Zhuqing Dai, Yayuan Xu

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Effects of Artemisia argyi leaf water extract (AWE) on growth performance, muscle quality, intestinal microbial, and metabolomics of common carp (Cyprinus carpio) by Di Sun, Nanyang Zeng, Yingjia Pan, Qingsong Shu, Jixing Zou, Yingshi Huang, Guoxia Wang, Jun Shi

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Visuo-motor response of students living in areas of military threat by Vasyl Lutskyi, Sergii Iermakov, Iryna Kryventsova

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Logistics Management Information System (LMIS) for Health Commodities at Public Health Facilities in Amhara National Regional State of Ethiopia: A Data Quality Evaluation Survey by Mekonen ZT, Cho DJ, Fenta TG

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Quantifying the Volume of Particulate Matter at Bus Stations by Branislav ŠARKAN, Michal LOMAN, Ondrej STOPKA, Jacek CABAN, Arkadiusz MAŁEK

Subjects: “…air quality…”
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Somatic symptoms in schizophrenia: Association with socio-demographic and clinical characteristics, disability and quality of life by Mamta Sood, Ragul Ganesh, Ananya Mahapatra, Rohit Verma, Rakesh K. Chadda

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Assessing taxpayers’ satisfaction with tax administration e-services by Lidija Hauptman, Nika Vetrih, Alenka Kavkler

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Assessment of the causes of educational decline in the Maghreb countries by Guamra Kiram, Samira Attia, Wagner dos Reis Marques Araujo, Antonio Marcos de Oliveira Siqueira, Abderrahmane Khechekhouche

Subjects: “…Educational planning Quality of education.…”
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Formaldehyde and propionic acid do not reduce starch gelatinization within a laboratory setting and may not contribute to reduced pellet quality by K.M. Bowen, L.E. Knarr, E.B. Estanich, S.R. Estep, J.S. Moritz

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Effects of Conditioning Temperature on Pellet Quality, Nutrients Digestibility, and Metabolizable Energy of Broilers Diet by Seyedeh Vajiheh Shakhese Emampour, Abolghasem Golian, Heydar Zarghi, Ali Reza Hesabi Nameghi

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Linking quality of work-life to turnover intention: The role of organizational citizenship behavior by Robertus M. B. Gunawan, Widodo Widodo

Subjects: “…quality of work-life…”
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Great Tit (Parus major) Nestlings Have Longer Telomeres in Old‐Growth Forests Than in Young Forests by Ronalds Krams, Dina Cīrule, Maris Munkevics, Sergejs Popovs, Priit Jõers, Jorge Contreras Garduño, Indrikis A. Krams, Tatjana Krama

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MANAJEMEN SUNGAI KLAWING UNTUK KELESTARIAN IKAN SPESIES ASLI by Ayesha Hafizh Gunara, Siti Rukayah

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