Deep Reinforcement Learning-Based Resource Allocation for QoE Enhancement in Wireless VR Communications by Georgios Kougioumtzidis, Vladimir K. Poulkov, Pavlos I. Lazaridis, Zaharias D. Zaharis

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EFFICIENCY MONITORING: AN INSTRUMENT FOR REDUCTION OR AN ENGINE FOR GROWTH? by Sergey G. Prokhorov, Anna A. Svirina, Aleksey I. Chekhonadskikh

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Analysis on Flavor Quality of Brassica rapa L. from Different Varieties by MAERHABA·Paerhati, Zhanteng SONG, Ruina YANG, Jing LI, Jing AN, Min LIU, Zhenzhen XU, Jingrong ZHU

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ACCOUNTING AND CONTROL SYSTEM OF INFORMATION AND ANALYTICAL SUPPORT OF THE GOALS OF MANAGEMENT (UKSIAO), PRINCIPLES AND BASIS OF ITS FORMATION by S. Ponomareva, Y. Slinykov

Subjects: “…integrated accounting and quality management of business processes…”
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ON THE ASSESSMENT OF THE QUALITY OF BACHELOR'S THESIS by S. V. Stepanova

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Cooperation Between University and Business Community: Experience and Development Priorities by T. A. Olkhovaya, N. A. Zinyukhina, Yu. N. Nikulina

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EVALUATION OF THE APRICOT GENE POOL IN THE SOUTHERN URALS by F. M. Gasymov

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The small towns residents demand for the urban environment development (the case of sociological research in the Murmansk region) by E. N. Sharova, D. V. Maleus

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MÜŞTERİ VATANDAŞLIK DAVRANIŞI OLUŞUMUNDA LOJİSTİK HİZMET KALİTESİNİN, MÜŞTERİ MEMNUNİYETİNİN VE MÜŞTERİ GÜVENİNİN ROLÜ: ARACILI BİR MODEL by Yağmur Kerse, Levent Gelibolu

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Spatial Dynamics of Specialized and Sophisticated Small and Medium-Sized Enterprises on New High-Quality Productive Forces from an Evolutionary Economic Geography Perspective by Huibo Zhong, Mingwei Chu, Yuhang Xia, Keyu Zhai, Xing Gao

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Synergetic effects of network interconnections in the conditions of virtual reality by Kraus Kateryna, Kraus Nataliia, Shtepa Olena

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Analysis of the state of electronic banking services in the Arab countries by E. V. Vasilieva, A. Alhannah

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Study of resistance to leaf and stem rusts in Triticum aestivum–Aegilops speltoides lines by S. N. Sibikeev, S. A. Voronina, E. D. Badaeva, A. E. Druzhin

Subjects: “…beneficial influence on grain yield and bread quality…”
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Aerobic-training effects on CD4 cell count and health related quality of life of people living with human immunodeficiency virus by Ignatius Onyewadume, Thabo Muswere

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PSYCHOLOGICAL PRECONDITIONS OF STUDENT’S PLAGIARISM by Olga P. Merkulova, Angelina S. Danilenko

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FACTORS OF CRITICAL SUCCESS OF THE STAVROPOL STATE AGRARIAN UNIVERSITY by Vladimir I. Trukhachev

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Anxiety and depression in healthcare workers are associated with work stress and poor work ability by Nicola Magnavita, Igor Meraglia, Matteo Riccò

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METHODOLOGICAL UNCERTAINTIES OF A NEW PROFESSIONAL TEACHER’S STANDARD AND PROPOSALS FOR ITS IMPROVEMENT by Victor G. Gorb

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Many-year Dynamics and Current Trends of the Pavlovsk Reservoir Area Water Chemical Composition Changes by Airat R. Hafizov, Salavat А. Valitov, Liliya A. Kamaletdinova, Razilya А. Nizamova, Ilgiz Z. Gaisin

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进口大豆储存期间品质变化研究 Quality changes of imported soybeans during storage by 郑有涛，曾剑豪，孙玉萍，陈伟，杨亚，仇长璐，符文志 " ZHENG Youtao, ZENG Jianhao, SUN Yuping, CHEN Wei, YANG Ya, QIU Changlu, FU Wenzhi"

Subjects: “…美国大豆；巴西大豆；热损；高温储存；品质变化 american soybeans; brazilian soybeans; heat-damage; high-temperature storage; quality change…”
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