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    进口大豆储存期间品质变化研究 Quality changes of imported soybeans during storage by 郑有涛,曾剑豪,孙玉萍,陈伟,杨亚,仇长璐,符文志 " ZHENG Youtao, ZENG Jianhao, SUN Yuping, CHEN Wei, YANG Ya, QIU Changlu, FU Wenzhi"

    Published 2025-01-01
    Subjects: “…美国大豆;巴西大豆;热损;高温储存;品质变化 american soybeans; brazilian soybeans; heat-damage; high-temperature storage; quality change…”
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    EFQM in vocational education – teacher and student perspectives by Maria Gianni, Efthalia Kontou, Ilias Avdikos, Eftychia Kessopoulou, Styliani Xanthopoulou

    Published 2024-12-01
    Subjects: “…European Foundation for Quality Management (EFQM)…”
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    核桃仁颜色与化学成分的关联分析 "Correlation analysis between color and chemical composition of walnut kernels" by 孙诗曼,郑悦雯,李庆杨,莫润宏,汤富彬,刘毅华 SUN Shiman,ZHENG Yuewen,LI Qingyang,MO Runhong,TANG Fubin,LIU Yihua

    Published 2025-01-01
    Subjects: “…核桃;颜色;灰度值;感官品质;化学成分;关联分析 walnut; color; gray value; sensory quality; chemical composition; correlation analysis…”
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  20. 3620