Hydrilla: Florida's Worst Submersed Weed by Lyn A. Gettys, Stephen F. Enloe

“…Gettys and Stephen F. Enloe, and published by the UF Agronomy Department, February 2016.  …”
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Handling COVID-19: Guidance for Farmers' Markets by Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

“…This flyer in particular provides guidance regarding COVID-19 for farmers markets and market managers. Published by the UF/IFAS Food Science and Human Nutrition Department. …”
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An Introduction to Shared-Use Commercial Kitchens by Matthew Krug, Sarah M. Ellis

“…Written by Matthew Krug and Sarah Ellis and published by the UF/IFAS Food Science and Human Nutrition Department. https://edis.ifas.ufl.edu/fs400 …”
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Revisiting the modifying environment approach by Jack Phelan

“…The theoretical model is entitled the Modifying Environment and was created by Jerome Beker and Reuven Feuerstein and first published in 1990 in two child and youth care journals (Beker & Feuerstein, 1990; 1991 ). …”

Mosquito-transmitted Highlands J virus in Florida by C. Roxanne Rutledge-Connelly

“…This document is Fact Sheet ENY-720, one of a series of the Entomology and Nematology Department, Florida Cooperative Extension Serivce, Institute of Food and Agricultural Sciences, University of Florida. Date first published: October 2004.  ENY720/IN515: Mosquito-Transmitted Highlands J Virus in Florida (ufl.edu) …”
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Applications of Unmanned Aerial Systems in Agricultural Operation Management: Part II: Platforms and Payloads by Aditya Singh, James Fletcher

“…Written by Aditya Singh and James Fletcher, and published by the UF/IFAS Department of Agricultural and Biological Engineering, February 2021. …”
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Florida Rainfall Data Sources and Types by Meijing Zhang, Young Gu Her, Katie Migiliaccio, Clyde Fraisse

“…Written by Meijing Zhang, Young Gu Her, Kati Migliaccio, and Clyde Fraisse, and published by the UF Department of Agricultural and Biological Engineering, January 2017. …”
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Biology and Control of Goosegrass in Sugarcane by Dennis Calvin Odero, Ron Rice, Les Baucum

“…This 3-page fact sheet was written by Dennis Calvin Odero, Ron Rice, and Les Baucum, and published by the UF Department of Agronomy, January 2013. …”
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Bacterial Spot of Pepper by Camille McAvoy, Pamela Roberts, Jeffrey B. Jones

“…Written by Camille McAvoy, Pamela Roberts, and Jeffrey Jones, and published by the UF/IFAS Plant Pathology Department. https://edis.ifas.ufl.edu/pp362 …”
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New Plants for Florida: Conclusion by Richard L. Jones, Mary Duryea, Berry J. Treat

“…Publication date August 2003. Originally published as a booklet by IFAS Communication Services June 2003. …”
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Florida Solid and Hazardous Waste Regulation Handbook: Overview by Michael T. Olexa, Aaron Leviten, Kelly Samek

“…This is EDIS document FE442, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, UF/IFAS, University of Florida, Gainesville, FL. Published December 2003.  https://edis.ifas.ufl.edu/fe442 …”
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Preparation of Ornamental Fish for Shipping by Tina C. Crosby, Jeffrey E. Hill, Carlos V. Martinez, Craig A. Watson, Roy P. Yanong

“…Includes tables and recommended further reading and references. Published by the UF Department of Fisheries and Aquatic Sciences, November 2006. …”
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2003 Handbook of Employment Regulations Affecting Florida Farm Employers and Workers: Plant Closing Notification / Layoffs (WARN Act) [Federal] by Leo C. Polopolus, Michael T. Olexa, Fritz Roka, Carol Fountain

“…This is EDIS document FE410, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. Published July 2003. This information is included in Circular 1200, Handbook of Employment Regulations Affecting Florida Farm Employers and Workers. …”
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Florida's Citrus Canker Eradication Program (CCEP): Annual Economic Impact on Florida's Specialty Citrus Fruit Market by Thomas H. Spreen, Marisa L. Zansler, Ronald P. Muraro

“…This is EDIS document FE535, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. Published August 2005.  …”
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Using the True Colors Personality Assessment to Strengthen Extension Programs by Alexa J. Lamm, Ricky W. Telg

“…Lamm and Ricky W. Telg, and published by the UF Department of Agricultural Education and Communication, September 2015. …”
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Executive Summary of Gainesville's Urban Forests in 2016 by Michael G. Andreu, Caroline A. Hament, David A. Fox, Robert J. Northrop

“…Fox, and Robert J. Northrop and published by the UF/IFAS School of Forest Resources and Conservation describes a 2016 ecological assessment of the urban forest in the city of Gainesville, FL. …”
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Puréed Foods: High Protein by Jamila R. Lepore, Wendy J. Dahl

“…Lepore and Wendy J. Dahl and published by the UF Department of Food Science and Human Nutrition, March 2013. http://edis.ifas.ufl.edu/fs208 Revised July 2016 and March 2020.  …”
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2003 Handbook of Employment Regulations Affecting Florida Farm Employers and Workers: Florida Landlord-Tenant Law [State] by Leo C. Polopolus, Michael T. Olexa, Fritz Roka, Carol Fountain

“…This is EDIS document FE400, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. Published July 2003. This information is included in Circular 1200, Handbook of Employment Regulations Affecting Florida Farm Employers and Workers.  …”
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Anthracnose on Southern Highbush Blueberry by Douglas A Phillips, Maria C. Velez-Climent, Philip F. Harmon, Patricio R. Munoz

“…Harmon, and Patricio R. Munoz and published by the UF/IFAS Plant Pathology Department, May 2018. https://edis.ifas.ufl.edu/pp337 …”
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MARKETING OF POLITICAL SERVICES by Valdas Pruskus

“… Recently many references on marketing and application of its methods were published. However its application most frequently is related to economic field of the life (business), commonly with consumer goods market. …”
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