Effects of Climate Change on the Eutrophication of Lakes and Estuaries by Karl Havens

“…This 3-page fact sheet was written by Karl Havens, and published by the UF Department of Sea Grant, September 2012. …”
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An Overview of Florida Sugarcane by Leslie E. Baucum, Ronald W. Rice, Tom J. Schueneman

“…Rice, answers the most frequently asked questions about the commercial Florida sugarcane industry and describes the production of sugarcane and sugar. Published by the UF Department of Agronomy, August 2009. …”
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Engaging Volunteers through ISOTURES: Training Volunteers for Success in 4-H by Bryan D. Terry, Rick Godke, Bill Heltemes, Lori Wiggins

“…Terry, Rick Godke, Bill Heltemes, and Lori Wiggins. Published by the UF 4-H and Youth Development Program, October 2010.   …”
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Breakfast on the Go by Jennifer Hillan, Claudia Peñuela

“…FCS8715, a 2-page fact sheet by Jennifer Hillan and Claudia Peñuela, compiles several 1-minute breakfast ideas, recipes for shakes and smoothies, and advice for healthier fast food breakfast choices. Published by the UF Department of Family, Youth and Community Sciences, October 2010.   …”
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Ahorre dinero en la tienda de comestibles by Glenda L. Warren, Claudia Peñuela

“…It lists 21 strategies to save money on one’s grocery bill. Published by the UF Department of Family Youth and Community Sciences, August 2010.   …”
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Alimentación Saludable: Mejorando sus comidas precocidas by Emily Minton

“…This 2-page fact sheet was written by Emily Minton and published by the UF Department of Family, Youth and Community Sciences, April 2012. …”
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Registration and Licensure of Nutrition Professionals in Florida by Linda B. Bobroff

“…Written by Linda B. Bobroff, and published by the UF Department of Family, Youth and Community Sciences, June 2016.  …”
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Viral Hepatitis in the Canadian Inuit and First Nations Populations by Gerald Y Minuk, J Uhanova

“…OBJECTIVE: To review published prevalence data regarding hepatitis A (HAV), B (HBV) and C (HCV) in Canadian Inuit and First Nations populations.…”
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Weed Management in Clover by Jason Ferrell, Brent Sellers, Pratap Devkota

“…Sellers, and P. Devkota, and published by the UF/IFAS Agronomy Department, revised June 2020. …”
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MyPyramid Scramble: Great Grains by Linda B. Bobroff

“…Bobroff that provide a list of scrambled words forming names of foods in the MyPyramid groups, with numbered letters that form a secret message. Published by the UF Department of Family Youth and Community Sciences, March 2010.   …”
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Helminthosporium Leaf Spot by Monica L. Elliott, Philip F. Harmon

“…Elliott and P. F. Harmon, and published by the UF Department of Plant Pathology, February 2011. …”
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Procedure for Handling 4-H Accounts: Rights and Responsibilities by Marilyn N. Norman, Joy C. Jordan

“…Jordan, explains accounting procedures for all 4-H clubs regarding record-keeping and handling cash. Published by the UF Department of Family, Youth and Community Sciences, February 2007. …”
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Learning by Doing: Utilizing Service-Learning Projects by Diane Mashburn, Amy Harder, Dale Pracht

“…Includes references. Published by the UF Department of Agricultural Education and Communication, October 2008. …”
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Policies that Address Sustainable Landscaping Practices by Marisa Romero, Mark E. Hostetler

“…Includes references. Published by the UF Department of Wildlife Ecology and Conservation, May 2007. …”
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Fire in the Wildland-Urban Interface: Understanding Fire Behavior by Cotton K. Randall

“…This fact sheet is funded by the National Fire Plan through the Southern Center for Wildland-Urban Interface Research and Information, Southern Research Station, USDA Forest Service. First published: January 2003. …”
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Distillation of Essential Oils by Elise V. Pearlstine

“…Learn about the history of essential oils, plant anatomy, and basics of essential oil distillation in this 4-page fact sheet was written by Elise V. Pearlstine and published by the UF Department of Wildlife Ecology and Conservation, April 2011.   …”
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Healthy Eating: Folate by Linda B. Bobroff

“…Revised to include updated nutritional information. Published by the UF Department of Family, Youth and Community Sciences, October 2007. …”
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Economic Impact on the Re-opened Scalloping Area for Citrus County, Florida—2003 by Tom Stevens, Charles Adams, Alan Hodges, David Mulkey

“… This is EDIS document FE493, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, UF/IFAS, University of Florida, Gainesville, FL. Published August 2004. https://edis.ifas.ufl.edu/fe493 …”
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Insect Management for Leafy Vegetables (Lettuce, Endive and Escarole) by Gregg S. Nuessly, Susan E. Webb

“… This document is ENY-475 (which replaces ENY-430, ENY-432, and ENY-440), one of a series of the Entomology & Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Published: July 2002. ENY-475/IG161: Insect Management for Leafy Vegetables (ufl.edu) …”
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Weed Control in Pepper by William M. Stall

“…Includes a table listing chemical weed controls for peppers in Florida. Published by the UF Department of Horticultural Sciences, November 2007. …”
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