Facts about Minerals by R. Elaine Turner

“…Elaine Turner, goes over the different types of minerals, their functions, the foods they can be obtained from, and the pros and cons of supplementation. Published by the UF Department of Family, Youth and Community Sciences, December 2006. …”
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Forest Management in the Interface: Forest Health by Robert A. Schmidt

“…Schmidt, describes forest health concerns in the wildland-urban interface, which include slightly different issues and quite different management solutions than the same concerns in rural forests. Published by the UF School of Forest Resources and Conservation, July 2008. …”
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Red Imported Fire Ants and Their Impacts on Wildlife by Emma Willcox, William M. Giuliano

“…This document is WEC 207 and one of a series of the Department of Wildlife Ecology and Conservation, UF/IFAS Extension. First published: April 2006. …”
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Effective Practice for Building Cross Sector Partnerships by John M. Diaz

“… This four-page article outlines a practical framework built upon best practices that can be used by those considering the development of cross sector partnerships to address environmental and social issues.Written by John M. Diaz and published by the Department of Agricultural Education and Communication. ­https://edis.ifas.ufl.edu/wc271  …”
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The Pomegranate by Ali Sarkhosh, Jeffrey G. Williamson

“…Written by Ali Sarkhosh and Jeff Williamson and published by the UF/IFAS Horticultural Sciences Department, January 2019. …”
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Beet Armyworm, Spodoptera exigua (Hübner) (Insecta: Lepidoptera: Noctuidae) by John L. Capinera

“… This document is EENY-105, one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Published: July 1999. EENY105/IN262: Beet Armyworm, Spodoptera exigua (Hübner) (Insecta: Lepidoptera: Noctuidae) (ufl.edu) …”
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Insect Management for Legumes (Beans, Peas) by Susan E. Webb

“… This document is ENY-465 (which replaces ENY-420), one of a series of the Entomology & Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Published: July 2002. Revised: July 2003. https://edis.ifas.ufl.edu/ig151 …”
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Alligator and Crocodile Research by Center for Natural Resources

“…Volume 3,  issue 12. Published November 2002. https://edis.ifas.ufl.edu/uw181 …”
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Pasture-associated Liver Disease in Horses by Amanda M. House, J. R. Elfenbein

“…House and J.R. Elfenbein and published by the UF Department of Veterinary Medicine-Large Animal Clinical Sciences, August 2011. …”
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Pesticide Toxicity Profile: Miscellaneous Organic Fungicides by Frederick M. Fishel

“…This document is PI-72, one of a series of the Pesticide Information Office, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Published September 2005. …”
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Get Calves Ready for the Long Haul by Jeffrey N. Carter

“…Includes a table with suggested nutrient concentrations in a pre-conditioning diet for beef calves. Published by the UF Department of Animal Sciences, August 2007. …”
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Engaging Volunteers through ISOTURES: Evaluating Volunteer Programs by Bryan D. Terry, Rick Godke, Bill Heltemes, Lori Wiggins

“…Terry, Rick Godke, Bill Heltemes, and Lori Wiggins. Published by the UF 4-H and Youth Development Program, October 2010.   …”
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Food Safety: Does Your Kitchen Pass the Test? by Jennifer Hillan

“…Includes information on sanitation, storage, and preparation. Published by the UF Department of Family, Youth and Community Sciences, April 2007. …”
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MyPyramid Ways to Fruits and Vegetables for Your Child by Glenda L. Warren

“…Warren, provides pointers for parents to involve children in shopping for and preparing fruits and vegetables, serve foods in appealing ways, and help children get the best nutrition. Published by the UF Department of Family Youth and Community Sciences, December 2008. …”
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Florida Crop/Pest Management Profile: Guava and Wax Jambu by Mark A. Mossler, Olaf Norman Nesheim

“… This document is CIR 1415, one of a series of the Pesticide Information Office, Food Science and Human Nutrition Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Published August 2002. https://edis.ifas.ufl.edu/pi055 …”
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Anthracnose by Monica L. Elliott, Philip F. Harmon

“…Elliott and P. F. Harmon, and published by the UF Department of Plant Pathology, February 2011. …”
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Florida Fresh: Lettuce by Claudia Peñuela

“…They include nutrition facts, brief discussion of why consumers should buy locally, information about where and when the produce is available in Florida, selection tips, and recipes. Published by the UF Department of Family Youth and Community Sciences, August 2009. …”
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"I'll Pencil You In" — The Overscheduled Child by Jodimae Lyttle, Eboni J. Baugh

“…Includes references. Published by the UF Department of Family Youth and Community Sciences, August 2008. …”
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Weed Management in Grapes by Jeffrey G. Williamson

“…They provide tables of chemical weed control recommendations. Published by UF Department of Horticultural Sciences, November 2007. …”
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Alimentación Saludable: Comidas que no requieren cocinarse by Karla P. Shelnutt

“…This 1-page fact sheet was written by Karla P. Shelnutt and published by the UF Department of Family, Youth and Community Sciences, December 2011.   …”
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