Zein as a structural protein in gluten-free systems: an overview by Xinrui Zhang, Chunxia Dong, Yayun Hu, Mengnan Gao, Guangzhong Luan

“…It has been recognized as a structural protein for various gluten-free systems since it can form gluten-like viscoelastic network. …”
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Advance technologies for DNA-protein interactions and future research prospect by Chengyi Qu, Hao Du

Subjects: “…DNA-protein interaction…”
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Identification of Pentatricopeptide Repeat Proteins in the Model Organism Dictyostelium discoideum by Sam Manna, Jessica Brewster, Christian Barth

“…Pentatricopeptide repeat (PPR) proteins are RNA binding proteins with functions in organelle RNA metabolism. …”
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Protein digestibility and ammonia excretion in catfish Clarias gariepinus culture by Bambang Gunadi, Enang Harris, Eddy Supriyono, . Sukenda, Tatag Budiardi

“…ABSTRACT   A series of experiments was performed to analyze protein digestibility, ammonia excretion, and also heterothropic bacteria and phytoplankton dynamics in the catfish Clarias gariepinus culture. …”
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Halo-RPD: searching for RNA-binding protein targets in plants by A. O. Shamustakimova

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Inheritance of protein markers in the succession of generations of interspecific hybrids of cotton by Sh. Yunuskhanov, Z. Abdurazakova

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Novel drug targets for monkeypox: From viral to host proteins by Zhaozhong Zhu, Qin Sun, Yunhai Xu, Youya Niu, Fei Yang, Shuidong Feng

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SFannotation: A Simple and Fast Protein Function Annotation System by Dong Su Yu, Byung Kwon Kim

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Reinvestigation into the role of lipopolysaccharide Glycosyltransferases in Helicobacter pylori protein glycosylation by Hong Li, Xiaoqiong Tang, Tiandi Yang, Tingting Liao, Aleksandra W. Debowski, Tiankuo Yang, Yalin Shen, Hans-Olof Nilsson, Stuart M. Haslam, Barbara Mulloy, Anne Dell, Keith A. Stubbs, Wolfgang Fischer, Rainer Haas, Hong Tang, Barry J. Marshall, Mohammed Benghezal

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Recognition Functions of Pentameric C-Reactive Protein in Cardiovascular Disease by Alok Agrawal, Toh B. Gang, Antonio E. Rusiñol

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Expression of Maspin and Ezrin Proteins in Periocular Basal Cell Carcinoma by Mansooreh Bagheri, Masoomeh Eghtedari, Mandana Bagheri, Bita Geramizadeh, Mohammadreza Talebnejad

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ANALYSYS OF THE CORRELATION BETWEEN WHEAT DOUGH STRENGTH AND STORAGE PROTEINS by L. V. Obukhova, E. B. Budashkina

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In vitro Release of Eosinophil Proteins in Allergic and Atopic Dermatitis Patients by L. K. Poulsen, C. M. Reimert, C. Bindslev-Jensen

“…The levels of eosinophil cationic protein and eosinophil protein X (ECP, EPX) were determined in serum (clotting time = 2.0 h) and plasma. …”
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Biochemical profile and milk fat/protein in Saanen and Nubian goats by R.O.F. Prado, M.F. Valencia, R.J.A. Hernández, B.J.L. Zepeda, C.A.C. García

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Results of replacing fish meal with insect protein in carp feeds by O. Deren, O. Bernakevych, L. Bobeliak, N. Hrytsyshyna, M. Koryliak

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Protein multiplicity: exemplifying an overwhelmingly likely pattern of molecular evolution? by Les Hatton, Greg Warr

“…First, we test whether CoHSI accurately predicts a heretofore unknown outcome of macroevolution, the distribution of protein multiplicity. Multiplicity is the occurrence identically of a protein in more than a single species (or species equivalent). …”
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Current Overview of Allergens of Plant Pathogenesis Related Protein Families by Mau Sinha, Rashmi Prabha Singh, Gajraj Singh Kushwaha, Naseer Iqbal, Avinash Singh, Sanket Kaushik, Punit Kaur, Sujata Sharma, Tej P. Singh

“…Pathogenesis related (PR) proteins are one of the major sources of plant derived allergens. …”
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Protocol for CRISPR-based endogenous protein tagging in mammalian cells by Yu-Xi Xiao, Jiarun Wei, Jason Moffat

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TOPPER: Topology Prediction of Transmembrane Protein Based on Evidential Reasoning by Xinyang Deng, Qi Liu, Yong Hu, Yong Deng

“…The topology prediction of transmembrane protein is a hot research field in bioinformatics and molecular biology. …”
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In vivo evaluation biological of protein quality of hamburgers containing fibers by Tiffany Prokopp Hautrive, Ângela Souza Rodrigues, Karine Ines Bolson Moro, Gilberti Helena Hübscher, Ernesto Hashime Kubota

“…This study aimed to evaluate the protein quality of hamburgers made with chitosan and golden flaxseed meal defatted through biological response in rats. …”
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