Effect of Quantity of Low–Methoxyl Pectin on Physical Properties of Freeze–Dried Strawberry Jellies by Ciurzyńska Agnieszka, Lenart Andrzej, Karwosińska Joanna

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Chemical, Physical, and Sensory Properties of Bread with Popped Amaranth Flour by Guadalupe Chaquilla-Quilca, Alma Rosa Islas-Rubio, Francisco Vásquez-Lara, Lourdes Salcedo-Sucasaca, Reynaldo Justino Silva-Paz, Jesús Guadalupe Luna-Valdez

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Azimuthal asymmetries in lepton and heavy-quark pair production in UPCs by Daniël Boer, Luca Maxia, Cristian Pisano

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SUBJECT COMPOSITION OF PARTICIPANTS IN LEGAL RELATIONS RELATED TO THE PROTECTION OF INTELLECTUAL PROPERTY IN EDUCATIONAL INSTITUTIONS by Valeria B. Zolotova

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MOTORLU TAŞITLAR VERGİSİNDE DEĞİŞİM İHTİYACI: TÜRKİYE İÇİN BİR MODEL ÖNERİSİ by Levent Eser, Sedat Polat

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Criminal liability for interfering with the legal professional activities of journalists (art. 171 of the Criminal Code): a scientific and practical comment by Movchan R., Hel A.

Subjects: “…destruction or damage to property…”
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Study on the enhancement of thixotropic properties of steel slag-based digital concrete by metakaolin by Lingli Zhu, Zhenkun Zhao, Yu Zhao, Yun Xiang, Xuemao Guan

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Impact of Microwave Time on the Structure and Functional Properties of Glycosylated Soy 7S Globulins by Jixin Zhang, Tao Cui, Lan Zhang, Huiqing Xu, Jingguo Xu, Jun Wang

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Effect of Ultrasound-assisted pH Shift on Tartary Buckwheat Protein Structure and Functional Properties by YU Xin, CHENG Zhe, LIU Rui-shan, DONG Ji-lin, LI Yun-long, SHEN Rui-ling

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Modification of wheat bran insoluble and soluble dietary fibers with snail enzyme by Xin Liu, Keke Suo, Pei Wang, Xue Li, Limin Hao, Jiaqing Zhu, Juanjuan Yi, Qiaozhen Kang, Jinyong Huang, Jike Lu

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A comprehensive review on multifunctional bioactive properties of elm oyster mushroom Hypsizygus ulmarius (Bull.) Redhead (Agaricomycetes): Current research, challenges and future... by Aditya, Neeraj, J.N. Bhatia, Ajar Nath Yadav

Subjects: “…Bioactive properties…”
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Improvement in soil properties and soil water content due to the application of rice husk biochar and straw compost in tropical upland by Junita Barus, Rr Ernawati Rr Ernawati, Nila Wardani, Yulia Pujiharti, Nandari Suretno, Slameto Slameto

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A comprehensive review of yttrium aluminum nitride: crystal structure, growth techniques, properties, and applications by N. Afshar, M. Yassine, O. Ambacher

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Adsorption isotherms in roasted specialty coffee (Coffea arabica L.): Dataset and statistical tools for optimizing storage conditions and enhancing shelf lifeMendeley Data by Gentil A. Collazos-Escobar, Andrés F. Bahamón-Monje, Nelson Gutiérrez-Guzmán

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Quality, improvement of soluble dietary fiber from Dictyophora indusiata by-products by steam explosion and cellulase modification: Structural and functional analysis by Mengfan Lin, Changrong Wang, Wenfei Wu, Qingsong Miao, Zebin Guo

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Modification in Physicochemical, Structural and Digestive Properties of Potato Starch During Heat-Moisture Treatment Combined with Microwave Pre- and Post-Treatment by Chunli Deng, Oksana Melnyk, Tatyana Marenkova, Yanghe Luo

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CULTURAL MORPHOLOGICAL AND BIOCHEMICAL CHARACTERISTICS OF BACILLUS SUBTILIS STRAINS by V. S. Rusaleyev, О. V. Pruntova, D. A. Vasilyev

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油茶籽淀粉的结构与体外模拟消化特性研Structure and digestion property in vitro of Camellia oleifera starch by 向敏1，韩小苗1,2，吴苏喜1,2，李万元2，彭邵锋3 XIANG Min1,HAN Xiaomiao1,2,WU Suxi1,2， LI Wanyuan2,PENG Shaofeng3"

Subjects: “…油茶籽粕；油茶籽淀粉；淀粉性质；抗性淀粉 camellia oleifera seed meal; camellia oleifera starch; starch property; resistant starch…”
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Juridical facts in housing law by V. A. Kroitor

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Physical and Mechanical Properties of Fly Ash-Bottom Ash Geopolymer Mixtures on Expansive Clay Soil Stabilization as a Subgrade Material by Wijaya Miguel Felix, Ismanti Sito, Satyarno Iman

Subjects: “…physical properties…”
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