Is Coronavirus a Concern on Fresh Produce? (Mandarin Chinese) by Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

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Blueberry Frost Protection Practices in Florida and Georgia by Tatiana Borisova, Elizabeth Conlan, Erick Smith, Mercy Olmstead, Jeffrey Williamson

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Prerada prehrambenih proizvoda u okviru gazdinstva - praksa u Mađarskoj, mogućnosti u Srbiji (Food Product Processing in the Frame of Farming-Practice in Hungary, Opportunities in... by Hajnalka Kovács Sárkány, Vilmos Kovács

Subjects: “…primary producer…”
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Antimicrobial Effectiveness of Clove Oil in Decontamination of Ready-to-Eat Spinach (<i>Spinacia oleracea</i> L.) by Abigail A. Armah, Kelvin F. Ofori, Kenisha Sutherland, Emmanuel Otchere, Winter A. Lewis, Wilbert Long

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Obrót ziemią rolniczą w opiniach rolników z województwa warmińsko-mazurskiego by Renata Marks-Bielska, Emilia Bojkowska, Roman Kisiel

Subjects: “…producent rolny…”
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Analiza i ocena rynku czekolady w Polsce w latach 2005-2011 z uwzględnieniem zachowań starszych konsumentów by Joanna Brzostek, Barbara Kowrygo

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Prevention of Cyclospora Contamination and Transmission on the Farm by Taylor L. O'Bannon, Michelle D. Danyluk, Keith R. Schneider, Matthew D. Krug

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The Enhancement of Phytochemical Compounds in Fresh Produces by Abiotic Stress Application at Postharvest Handling Stage by Daimon Syukri, Arisvan Chamel

Subjects: “…fresh produces…”
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D’un monde à l’autre ou les rhétoriques de l’exemple dans les manuels de microéconomie by Sophie Jallais

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Obrót ziemią rolniczą w opiniach rolników z województwa warmińsko-mazurskiego by Renata Marks-Bielska, Emilia Bojkowska, Roman Kisiel

Subjects: “…producent rolny…”
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Analiza i ocena rynku czekolady w Polsce w latach 2005-2011 z uwzględnieniem zachowań starszych konsumentów by Joanna Brzostek, Barbara Kowrygo

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Budgetary Vat Refund to Agricultural Producers: Analysis of National Tax and Customs Legislation by Yuriy Lupenko, Andriy Lupenko, Svitlana Andros, Yurii Yarmolenko

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DEVELOPMENT OF NEW HIGHLY ACTIVE L-ALANINE PRODUCER STRAINS OF BREVIBACTERIUM FLAVUM AND COMPARATIVE CHARACTERIZATION OF THEIR ALANINE-SYNTHESIZING ACTIVITY by G. Ye. Avetisova, L. H. Melkonyan, A. Kh. Chakhalyan, S. Gh. Keleshyan, A. S. Saghyan

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Learning from collaborative ‘conversations’ on the Students as Producer Pedagogic model: students’ views by Kate Strudwick, Phil Johnson

Subjects: “…Student as Producer…”
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Matching of an observed event and its virtual model in relation to smart theories, coupled models and supervision of complex procedures—A review by Razek, Adel

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Wsparcie rolnictwa zrównoważonego w Polsce w ramach PROW 2014-2020 na przykładzie działania rolno-środowiskowo-klimatycznego by Monika Wojcieszak, Norbert Szalaty, Weronika Wyduba

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POTENTIAL FOR THE APPLICATION OF SUGAR CANE BAGASSE AND RICE IN THE REMOVAL OF CONTAMINANTS PRESENT IN THE WATER PRODUCED OF PETROLEUM by Mayra Almeida Cavalcante, Leila Maria de Melo Marques, Fernando Dantas de Santana Junior, Kilton Renan Alves Pereira, Keila Regina Santana Fagundes, Fábio Pereira Fagundes

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EFFECT OF ANCHOR BORROWER PROGRAMME ON FARM PRODUCE OF BENEFICIARIES IN LAPAI LOCAL GOVERNMENT AREA, NIGER STATE, NIGERIA 2016-2021 by A. U. USMAN, NIWORU S. M., UMAR M.

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Gravity Centers of Central European Urban Network – Global Embeddedness Based on Advanced Producer Services by Katalin Döbrönte

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Relational Premises in the Cooperation Between Farms with Conservative Breeds and Industry Organisations by Marta Domagalska-Grędys

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