The Use of Artificial Intelligence in Sturgeon Aquaculture by Dragoș Sebastian Cristea, Alexandru Adrian Gavrilă, Ștefan Mihai Petrea, Dan Munteanu, Sofia David, Cătălin Octavian Mănescu

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Investigation of process parameter influence on the mechanical properties of FDM-printed PEEK-carbon fiber composites using RSM and Taguchi methods by Muhammad Nasir Bashir, Joon Sang Lee, Mohammed A. Bou-Rabee, Heba G. Mohamed, Ding Zhou, Irfan Anjum Badruddin, M.A. Fazal, Zafar Masood

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Multi-head surface mounting placement optimisation based on adaptive multi-point crossover operator by Song Zhiqiang, Zhang Chunfu

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Tunnel composting Optimisation using polynomial models with moisture and density control for electrical conductivity stabilisation by Tiago Santos, Isabel Bentes, Carlos Afonso Teixeira

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Energy Optimisation of Industrial Limestone Grinding Using ANN by Dagmara Kołodziej, Patryk Bałazy, Paweł Knap, Krzysztof Lalik, Damian Krawczykowski

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Optimisation of whey permeate anaerobic digestion at different inoculum to substrate ratios and initial pH values under mesophilic conditions by Aldyon Restu Azkarahman, Denise Cysneiros, Afroditi Chatzifragkou, Kimon-Andreas G. Karatzas

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Optimising Risk Management in Wood-based Manufacturing: A Fuzzy AHP-FMEA Framework Approach by Ivana Perić, Kristina Klarić, Andreja Pirc Barčić, Karla Vukman, Tomislav Sedlar, Petra Grošelj

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Control of Physical and Biochemical Parameters Influencing Exogeneous Cargo Protein Association to Extracellular Vesicles Using Lipid Anchors Enables High Loading and Effective Int... by Antonin Marquant, Jade Berthelot, Claudia Bich, Zeineb Ibn Elfekih, Laurianne Simon, Baptiste Robin, Joël Chopineau, David Tianpei Wang, Samuel Jay Emerson, Aijun Wang, Clément Benedetti, Simon Langlois, Laurence Guglielmi, Pierre Martineau, Anne Aubert‐Pouëssel, Marie Morille

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Hot or not? Modulating the functionality of artificial casein micelles with the preparation temperature by Laurens J. Antuma, Yuxuan Si, Vasil M. Garamus, Jan Skov Pedersen, Volker Gräf, Elke Walz, Remko M. Boom, Julia K. Keppler

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Multifactorial Analysis for the Development of Gluten-Free Sea Buckthorn Snacks by Anar Kabylda, Nazym Alzhaxina, Madina Sultanova, Askhat Dalabayev, Zhansaya Kozhukhova

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Cracking behaviour, microstructure evolution, and mechanical properties of GH4169/K477 by laser directed energy deposition by Yuan Li, Ying Tang, Yuyang Shi, Yun Chen, Liang Hou, Cheng Yan, He Liu, Zifa Xu

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