Formation of volatile compounds in salt-mediated naturally fermented cassava by Alberta N.A. Aryee, Christabel Tachie, Aleksei Kaleda

Subjects: Get full text

Morphological diversity variation of seed traits among 587 germplasm resources of Medicago Genus and 32 germplasm resources of Trigonella Genus by Bingcheng Han, Xueming Dong, Mingyu Li, Zhaoming Wang, Congcong Shi, Qiang Zhou, Zhipeng Liu, Longfeng Yan

Subjects: Get full text

Creating a typology of parishes in England and Wales: Mining 1881 census data by Kevin Schürer, Tatiana Penkova

Subjects: Get full text

Social Capital Measurement in Turkiye: Creating an Index by Province by Abdulmuttalip Pilatin, Hasan Ayaydın

Subjects: Get full text

Operation and Governance of the National Health System of Ecuador by Adriano Molina Guzmán

Subjects: Get full text

Investigation of atmosphere middle level changes center affecting on dry day of Zab catchment using PCA by nader parvin

Subjects: Get full text

Genetic diversity studies for yield and physiological traits using principal component analysis in little millet by T. Venkata Ratnam1 and L. Madhavi Latha2*

Subjects: Get full text

Postharvest physiological responses of pomegranate fruit (cv. Wonderful) to exogenous putrescine treatment and effects on physico-chemical and phytochemical properties by Olaniyi Amos Fawole, Julian Atukuri, Ebrahiema Arendse, Umezuruike Obia Opara

Subjects: Get full text

Creating a typology of parishes in England and Wales: Mining 1881 census data by Kevin Schürer, Tatiana Penkova

Subjects: “…Principal Component Analysis…”
Get full text

Spatial dispersion of climatic factors in North and central basin of Iran using statistical models by Hakimeh Behboudi, Mohammad saligheh, Ali bayat, Akram zakeri, Fatemeh jamali

Subjects: Get full text

Creating a typology of parishes in England and Wales: Mining 1881 census data by Kevin Schürer, Tatiana Penkova

Subjects: Get full text

Advancing Middle Level Leadership: Middle School Principal Preparation Programs and Approaches to Leadership by Toni M. Williams, W. Keith Burgess

Subjects: “…middle school principals…”
Get full text

Seasonal Characteristics, Sources and Pollution Pathways of PM10 at High Altitudes Himalayas of India by Nikki Choudhary, Priyanka Srivastava, Monami Dutta, Sauryadeep Mukherjee, Akansha Rai, Jagdish Chandra Kuniyal, Renu Lata, Abhijit Chatterjee, Manish Naja, Narayanasamy Vijayan, Tuhin Kumar Mandal, Sudhir Kumar Sharma

Subjects: Get full text

Comprehensive Evaluation of Starch and Noodles Quality of Different Sweet Potato Varieties Based on Principal Component Analysis and Cluster Analysis by Mi LUO, Wang YIN, Renju DENG, Yufang GUAN, Mu PAN, Qiaoyu WU, Mei FU

Subjects: Get full text

Construction of Quality Index System and Screening of Characteristic Index of Rice for Different Uses by Cuiling ZHU, Shengyang JI, Yanjun LIU, Huaxin SONG, Yafang SHAO, Baiyi LU

Subjects: Get full text

School principals’ proposals for preventive actions to improve mental health by Roger Persson, Ulf Leo, Inger Arvidsson, Kerstin Nilsson, Kai Österberg, Carita Håkansson

Subjects: “…Assistant school principal…”
Get full text

Characterization of olive mill wastewater in three climatic zones in the North of Jordan by Mamoun Gharaibeh, A. Albalasmeh Ammar, Hanady Abu Abbas

Subjects: Get full text

Study of the genetic polymorphism of diploid wheat Triticum boeoticum Boiss. using SSR markers by M. A. Abbasov

Subjects: Get full text

Fostering a productive educational environment: the roles of leadership, management practices, and teacher motivation by Sariakin Sariakin, Manovri Yeni, Musliadi Bin Usman, Aman Simare Mare, Munzir Munzir, Muhamad Saleh

Subjects: Get full text

Comprehensive Quality Evaluation of Red Jujube Vinegars Made from Different Varieties Based on Principal Component Analysis by QI Tingting, ZHANG Zhifeng, YANG Xinyu, ZHANG Ruoshi, ZHANG Shuying, REN Jingnan, FAN Gang

Subjects: “…jujube variety; fruit vinegar; antioxidant; flavor; quality; principal component analysis…”
Get full text