Preparation methods, biological activities, and potential applications of marine algae oligosaccharides: a review by Li-Xin Zheng, Yang Liu, Shijie Tang, Wancong Zhang, Kit-Leong Cheong

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Food Demonstration Guide by Geralyn Sachs

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TOXICOLOGIC CHARACTERISTICS OF THE PREVENTIVE IODINE-CONTAINING PREPARATION “VANGTSEYOD” by T. V. Kruchinkina, Yu. A. Gavrilov, G. A. Gavrilova

Subjects: “…preventive iodine-containing preparation…”
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Preparation and Characteristics of Acid-soluble Soybean Protein Hydrolysates by Liqi FAN, Yang LIU, Bao YANG, Yi YU, Wu LI, Lei LIU, Zhunchun LI, Ao ZHA, Jucai XU

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Development of coordination abilities of fencers aged 10-12 years living in the territory of martial law by Iryna Kryventsova, Vladimir Potop, Krzystzof Prusik, Dmytro Samoilov

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The impact of free-standing online, asynchronous modules on student child maltreatment knowledge and skills acquisition by Pamela Schuetze, Tyler Counsil, Kathy R. Doody

Subjects: “…Higher education preparation…”
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Progress in Preparation, Functional Characteristics and Application of Soybean Protein Amyloid-like Fibrils by ZHU Xiuqing, HAN Tianlu, LIU Jiyuan, GUO Ruqi, ZHU Ying, HUANG Yuyang, LIU Linlin

Subjects: “…soybean protein; amyloid-like fibrils; preparation; functional characteristics; application…”
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Efficacy of 2 L versus 3 L polyethylene glycol in bowel preparation: a real-world study by LI Jiaojun, LI Jiaojun, TAN Xianhao, TAN Xianhao, ZHANG Chen

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A systematic review of advances in preparation, structures, bioactivities, structural-property relationships, and applications of Polyporus umbellatus polysaccharides by Wei Gao, Yongbin Xu, Weihao Chen, Jianjun Wu, Yu He

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Development and comprehensive greenness assessment of HPLC method for quality control of β-sitosterol in pharmaceutical ointments with trio-color coded evaluation by Haya I. Aljohar, Abdullah M. Al-Hossaini, Seham A. Alzammay, Samiah Alhabardi, Hadir M. Maher, Aya R. Ahmed

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Exploring the role of moxibustion robots in teaching: a cross-sectional study by Wei Lin, Lin Xu, Tao Yin, Yujie Zhang, Binxin Huang, Xiabin Zhang, Yang Chen, Jiaqi Chen, Fang Zeng

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Altered cortical network dynamics during observing and preparing action in patients with corticobasal syndrome by Marius Krösche, Christian J. Hartmann, Markus Butz, Alfons Schnitzler, Jan Hirschmann

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Effects of Mixing Ratio and Lactic Acid Bacteria Preparation on the Quality of Whole-Plant Quinoa and Whole-Plant Corn or Stevia Powder Mixed Silage by Chao He, Qian Li, Huaidong Xiao, Xuchun Sun, Zepeng Gao, Yuan Cai, Shengguo Zhao

Subjects: “…lactic acid bacteria preparation…”
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Critical steps and troubleshooting in sample preparation for wood and phloem formation: from sampling to microscopic observation by Angela Balzano, Katarina Čufar, Luka Krže, Maks Merela

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Nanosuspension Innovations: Expanding Horizons in Drug Delivery Techniques by Shery Jacob, Fathima Sheik Kather, Sai H. S. Boddu, Mahesh Attimarad, Anroop B. Nair

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Unlocking the potential of sepiolite: Designing high-performance energy storage materials by Yanhuai Ding, Yizhi Jiang, Dongzhao Jin, Yunhong Jiang, Ana C.S. Alcântara

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Comparison of One-Drill Protocol to Sequential Drilling In Vitro and In Vivo by Sihana Rugova, Marcus Abboud

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Improving birth preparation with the hypnosis online course “The Peaceful Birth”: a randomized controlled study by Luisa Motz, Rosa Marie Brückner, Barbara Schmidt

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Adhesion of underwater repair concrete to vertical surfaces by Elżbieta Horszczaruk, Piotr Brzozowski

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Enhanced green density of binder jetted tungsten heavy alloys with an inorganic metal salt binder by Yuhua Heng, Yiwei Mao, Kunhao Feng, Jianan Zheng, Yingmi Xie, Qingsong Wei

Subjects: “…Inorganic salt binder preparation…”
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