Purchase subsidies for 100% zero-emissions vehicle sales goals: Effectiveness, government cost, and supplier capture by Chandan Bhardwaj, Jonn Axsen

“…To shed insight on subsidy impacts under consumer-supplier dynamics, we use a technology adoption model (AUM) that endogenously represents consumer preferences for (and purchases of) light-duty passenger ZEVs, and automaker decision-making about ZEV pricing, innovation activities, and charger deployment. …”
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Analysis of consumer satisfaction with digital marketing and service quality by Dede Jajang Suyaman, Cucun Cunayah, Widiarti Widiarti, Moch Fachrizal Nurhanansyah

“…Additionally, the findings of this research also underscore the importance of understanding customer perceptions and preferences in the context of digital marketing to improve their impact on overall customer satisfaction.…”
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CAN CLEAR ALIGNERS THERAPY ACHIEVE MAXILLARY EXPANSION IN PATIENTS WITH TRANSVERSE MALOCCLUSIONS? A SYSTEMATIC REVIEW by Ibraheem Bamaga

“…This uncertainty may arise due to traditional preferences or the perceived limitations in their ability to execute complex tooth movements. …”
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Medical Cannabis for Chronic Noncancer Pain: A Systematic Review of Health Care Recommendations by Yaping Chang, Meng Zhu, Christopher Vannabouathong, Raman Mundi, Roland S. Chou, Mohit Bhandari

“…All the included publications provided a recommendation supporting medical cannabis for CNCP in general and for the specific conditions of neuropathic pain, chronic pain in people living with Human Immunodeficiency Virus (HIV), and chronic abdominal pain, with detailed information sharing and comprehensive consideration of a patient’s own values and preferences. Conclusion. Clinicians can attend to the guidance currently offered, being aware that only weak recommendations are available for medical cannabis in patients with CNCP, as a third- or fourth-line therapy. …”
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Looking into the Content of the Canadian Occupational Performance Measure (COPM): A Danish Cross-Sectional Study by Anette Enemark Larsen, Sonja Wehberg, Jeanette Reffstrup Christensen

“…Caution must be taken to secure OPIs on the higher levels of the TCOP, while maintaining the clients’ right to nominate OPI preferences. Therefore, an introductory course and on-going support are recommendable. …”
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Inclusive Online Nursing Education: Learner Perceptions of Universal Design for Learning Approaches by Ann Celestini, Agniewszka (Aga) Palalas

“…Focus group participants described assessment methods, instructor presence, and UDL based course design elements, as the preferred instructional strategies used in the curriculum, with group work and navigation issues being most problematic. …”
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Awareness and Perception of Plant-Based Diets for the Treatment and Management of Type 2 Diabetes in a Community Education Clinic: A Pilot Study by Vincent Lee, Taylor McKay, Chris I. Ardern

“…Few respondents (9%) currently followed a plant-based diet, but 66% indicated willingness to follow one for 3 weeks. Family eating preferences and meal planning skills were common barriers to diet change. 72% of healthcare providers reported knowledge of plant-based diets for diabetes management but low levels of practice. …”
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Adaptive Real-Time Translation Assistance Through Eye-Tracking by Dimosthenis Minas, Eleanna Theodosiou, Konstantinos Roumpas, Michalis Xenos

“…Participants positively rated ETS’s usability and were noted through preferences for customization, such as pop-up placement and sentence-level translations. …”
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Biofortification and fortification of wheat flour: Qualitative analysis for implementation and acceptance. by Rahima Yasin, Zahra A Padhani, Mushtaque Mirani, Muhammad Khan Jamali, Mahwish Memon, Sana Khatoon, Riya Rai, Areeba Rahman, Anushka Attaullahjan, Jai K Das

“…This paper comprehensively investigates various aspects of dietary behaviors relating to the usage of wheat flour and sociocultural preferences embedded within rural communities and aims to bridge health gaps resulting from zinc deficiency by introducing zinc bio-fortified and fortified flour in Pakistan. …”
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Single-Cell protein for feed and food by Ledbetter Fred

“…As global demand for protein sources continues to rise due to increasing populations and changing dietary preferences, the shortage of conventional protein for feed and food poses significant challenges for food security. …”
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Federated Reinforcement Learning in Stock Trading Execution: The FPPO Algorithm for Information Security by Haogang Feng, Yue Wang, Shida Zhong, Tao Yuan, Zhi Quan

“…The paper further explores the model’s performance under the FPPO algorithm with varying numbers of client nodes and different risk preferences, underscoring the importance of these factors in model construction. …”
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Effect of Music on Patient Experience during Intravitreal Injection by Jonathan Cheuk-hung Chan, Lok Pong Chan, Chi Pong Yeung, Tin Wai Tang, Yip Mang O, Wai Ching Lam

“…They were also assessed for subjective satisfaction, anxiety, pain, and future preferences after the injection. Results. There were 39 and 37 Chinese subjects in the music (age 68.08 ± 13.67) and control (age 73.24 ± 11.17) groups, respectively. …”
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Prevalence and impact of Internet Gaming Disorder: A population-based study by Josip Razum, Renata Glavak Tkalić

“…The Ten-Item Internet Gaming Disorder Test, Mental Health Inventory-5, Personal Well-being Index, Gaming time and Game Genres Preferences were used. The prevalence of the IGD in the general population of Croatia, aged 15-64 years, was estimated at 0.48%, 95% CI [0.30%, 1%], and among video game players (N = 1,239) at 1.63%, 95% CI [1.11%, 3%]. …”
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Smart home technology to support engagement in everyday activities while ageing: A focus group study with current and future generations of older adults. by William Son Galanza, Jens Offerman, Sofi Fristedt, Susanne Iwarsson, Nebojsa Malesevic, Steven M Schmidt

“…More collaborative efforts involving diverse stakeholders are vital to bridge the disconnect between SHT design and users' needs and preferences.…”
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Pengembangan produk yoghurt dari santan kelapa dan susu sapi (kajian dari suhu dan lama inkubasi) by Moh Su'i, Mustika Paramitha Cendia, Frida Dwi Anggraeni

“…While the organoleptic test resulted for the color in a preference value ranged from 3.7 (neutral) – 5 (like), a texture preference value ranged from 3.5 (neutral) – 5 (like), an aroma preference value ranged from 3.8 (neutral) – 4, 4 (slightly like) and taste preferences ranged from 3.2 (neutral) – 5 (like). …”
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A Critical Review of IELTS Speaking Test by Rita Seroja Ginting, Ahmad Amin Dalimunte, Muhammad Dalimunte, Eka Yuni Kurniati, Devika Adelita

“…Subjective factors like candidate preferences and marker performance will have a significant impact on the entire testing process and evaluation findings. …”
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Thermal Comfort and Sustainability in University Classrooms: A Study in Mediterranean Climate Zones by Pilar Romero, María Teresa Miranda, Rui Isidoro, José Ignacio Arranz, Víctor Valero-Amaro

“…Through environmental measurements and student surveys, thermal perceptions, preferences and factors such as position within the classroom were analysed. …”
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Greek Physicians’ Perceptions on Generic Drugs in the Era of Austerity by Georgios Labiris, Michael Fanariotis, Catherine Kastanioti, Georgios Alexias, Adonis Protopapas, Theodoros Karampitsakos, Dimitris Niakas

“…To assess the beliefs and preferences of Greek physicians, regarding generic drugs, in the years of financial crisis. …”
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Socioeconomic profile and environmental perception of Amazon beach users about solid waste by M. G. Amazonas, M. L. G. Araújo, K. C. Yamamoto, N. N. Soares, O. F. Matos, J. Aguiar-Santos, D. Ribeiro-Brasil, A. T. Oliveira

“…Abstract Studies on environmental perception can contribute to managing solid waste on beaches, as they elucidate the nuances of the interaction between humans and the environment, highlighting the necessary transformations aligned with user preferences. The objective was to determine the socioeconomic profile of users and identify these actors environmental perceptions of solid waste of bathers on the beaches of Rio Negro and identify their environmental perception about the incorrect disposal of solid waste in these environments. …”
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Update on Surgical Techniques Best Practices to Optimize Outcomes Following Gel Stent Implantation by Vera V, Sheybani A, Panarelli JF, Grover DS, Lee J, Craven ER, Samuelson TW, Ahmed IIK

“…Since approval of the gel stent in multiple countries, the implantation technique has evolved considerably, being performed ab interno or ab externo with open or closed conjunctiva, based on patients’ needs and/or surgeons’ preferences. Additional technical variations that can facilitate gel stent placement and/or improve outcomes have also emerged. …”
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