Identification of vulnerable zones of the formation of region’s public finances under sanctions restrictions by P. A. Ivanov

“…According to the results of the analysis of the main tax revenues of the consolidated budget of the republic, the zones most exposed to the risk of shortfall in income were identified: firstly, the high volatility of the dynamics of the corporate income tax compared to the personal income tax, and secondly, the decrease in the diversification of tax revenues on profit in the sectoral context, thirdly, the growth of the contribution to the volume of tax revenues of those types of economic activity that have the most favorable tax and investment regime (the need to improve the system of tax and investment preferences). The external factors of formation of vulnerable zones of public finances of subjects of the Russian Federation are analysed. …”
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NS MATRIX AS A MARKET RESEARCH ANALYSIS METHOD: MAKING DECISIONS ON PRODUCT POSITIONING by Viktor Nikolenko, Svitlana Ivanova

“…It provides valuable insights into customer preferences, market dynamics, and competitive forces. …”
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Talking Local: Florida Consumers’ Food Buying Decisions when Given Local Food Information by Joy N. Rumble, Caroline G. Roper

“… As the fourth of a six-part series about Florida consumers and their perceptions of local food, this EDIS publication focuses on Florida consumers’ purchasing preferences for local food when presented information about where commodities are grown in Florida and the seasonality of Florida-grown products. …”
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Eco-packaging and fresh food products. Analysis of demand and consumer behavior in Italy by Marzia Ingrassia, Claudio Bellia, Rosaria Disclafani, Pietro Chinnici, Stefania Chironi

“…The present study, conducted on Italian consumers, contributes to the flow of literature on consumer demand of sustainable food packaging, highlighting the preferences, concerns, and skepticism, the factors that explain behaviors, and the role of information on their choices. …”
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Seafood Knowledge, Perceptions, and Use Patterns in Florida: Findings from a 2013 Survey of Florida Residents by Lisa Krimsky, Charles Adams, Bryan Fluech

“…In 2013, a survey was conducted to better understand Florida seafood consumer preferences, perceptions, and concerns. This 4-page fact sheet explains the survey’s findings and how they might help Extension deliver effective seafood-based education to Florida residents. …”
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Threshold Accepting Heuristic for Fair Flow Optimization in Wireless Mesh Networks by Jarosław Hurkała, Tomasz Śliwiński

“…The fairness is modeled by allowing preferences with regard to distribution of Internet traffic between network participants. …”
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FIRST EXIT POLL IN SERBIA: THE CASE OF VOŽDOVAC by Unknown

“…We found significant differences among demographic categories regarding party/electoral list preferences. Additionally, we identify different patterns between SNS and Šapić voters, i.e. we found that SNS voters mostly decided to vote for this list a long time ago, while Šapić voters mostly decided to vote for this electoral list a few days before the elections. …”
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Evaluating Reaction Videos of Young People Watching Edutainment Media (MTV Shuga): Qualitative Observational Study by Venetia Baker, Sarah Mulwa, David Khanyile, Georgia Arnold, Simon Cousens, Cherie Cawood, Isolde Birdthistle

“…This illustrates varied preferences for consuming edutainment and the factors influencing these preferences. …”
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Native Italian poultry products: the factors influencing consumer perceptions by Eleonora Erika Cappone, Valeria Zambotto, Jatziri Mota-Gutierrez, Dominga Soglia, Giulia Maria Daniele, Marta Cianciabella, Andrea Pieroni, Renata Soukand, Mauro Penasa, Arianna Buccioni, Margherita Marzoni, Nicolaia Iaffaldano, Cesare Castellini, Silvia Cerolini, Claudio Forte, Achille Schiavone

“…In addition, consumer preferences for native chicken meat and eggs were compared with those from commercial lines. …”
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INTERNET TECHNOLOGIES AS A FACTOR OF INCREASING THE COMPETITIVENESS AND COMPETITIVE STABILITY OF SERVICE ORGANIZATIONS by A. K. Kiryukhin, D. V. Akopyan, I. A. Suvorov

“…The increasing unpredictability of the external environment, the variability of consumer preferences are increasingly transforming competition in the markets of goods and services, from the industrial to the information plane. …”
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Can’t Help Lovin’:David Chidester’s Pop Culture Colonialism by Kathryn Lofton

“…West and Smith offer an opportunity to argue the connection between these two strands of scholarly observance, showing the fractal effects of colonialism in Africa on the preferences of pop culture consumption in America.The attraction to West’s unlikability is the other side of the easy adorationfor Jordan Smith: like those colonists who gave religion to those colonized subjects they dominated, pop consumers refuse to admit their intimate and needful connection to those idols who resist theircontrol. …”
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Wildflowers Susceptible to Deer Damage in North Florida by Holly K. Ober, Lucas W. DeGroote, James H. Aldrich, Jeffrey G. Norcini, Gary W. Knox

“…Unfortunately, deer foraging preferences vary geographically and studies conducted with captive deer aren’t always accurate. …”
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Are Consumers Interested in Ornamental Plants That Benefit Pollinator Insects? by Hayk Khachatryan, Alicia Rihn

“…It covers consumers’ current actions to aid pollinators, their interest in purchasing plants to help pollinators, and their perceptions about plant availability, and it describes strategies for merchants and producers to cater to consumer preferences for in-store communications/promotions and help them to find and purchase plants that aid pollinator insects. …”
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Legislative Effectiveness: The legislative performance of house representatives of the 16th Philippine Congress by Joanna Marie Baroman

“…The study concluded that the 16th Congress House of Representatives comprises policymakers who are averagely effective in pushing for policy preferences into the legislative process and to laws. …”
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The Foreign Commission of the Soviet Writers’ Union in 1950s-1960s: Boundaries, Obstacles, Tricks, Embarrassment, Impact by Kristina Buynova

“…In selecting new contacts, the FC relied on the assessments of translators, writers and critics rather than on party preferences, and then presented itself as a ‘progressive’ entity. …”
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COMPETITIVENESS OF REGIONAL UNIVERSITIES: CONSIDERATION OF THE VIEWS OF CONSUMERS by I. V. Zakharova

“…The assessment of consumer preferences of universities of the Ulyanovsk region has been made, the professional interests of school leavers have been determined. …”
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NEW DIRECTIONS FOR BOUNDARYLESS AND PROTEAN CAREERS: WHAT DO HUMAN RESOURCES MANAGERS MAKE DIFFERENTLY? by Meltem Onay, Burcin Ataseven

“…In first section there were no differences between foreign invested and domestic companies based on career attitudes preferences. In second section the results found support for that the people with “career authenticity” and “goal orientation” prefer “psychological satisfaction” while the people with “proactive personality” and “openness to experience” prefer “physical satisfaction”. …”
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An application of geomarketing to coastal tourism areas by María Pilar Peñarubia-Zaragoza, Moisés Simancas-Cruz, Geraldine Forgione-Martín

“…Geomarketing allows geographical units to be defined with a certain degree of homogeneity in terms of tourists’ preferences, behaviours, needs, expectations, purchase and consumption patterns and analogous attitudes. …”
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AN INTRODUCTION TO FACTORIZATION TECHNIQUE FOR BUILDING RECOMMENDATION SYSTEMS by Nguyen Thai Nghe

“…Recommender System (RS) is successfully applied in predicting user preferences. For instance, RS has been used in many areas such as in e-commerce (for online shopping), in entertainments (music/movie/video clip... recommendation), and in education (learning resource recommendation). …”
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PEMBELAJARAN BERDIFERENSIASI PADA KERAGAMAN KARAKTERISTIK PESERTA DIDIK DALAM PEMENUHAN TARGET KURIKULUM by Arif Bima Fajar Wahyudi, Puguh Darmawan Darmawan

“…The findings of the literature review demonstrate that the aim of differentiated learning to coordinate learning by paying attention to learning interests, learning readiness and learning preferences, accommodating students so that learning objectives can be achieved by all students, increasing motivation and learning outcomes, establishing teacher and student interaction and building attitudes appreciate diversity. …”
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