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Effect of heat treatment on the microstructural evolution and mechanical properties of GH4099 fabricated by lase powder bed fusion
Published 2025-03-01Subjects: “…Lase powder bed fusion…”
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Characterization of pre-alloyed NiTi powders produced by electrode induction-melting inert gas atomization for additive manufacturing
Published 2022-01-01Subjects: Get full text
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Early and long-term performance evaluation of low NaOH concentrated waste HBP-GGBS based alkali activated composites
Published 2025-03-01Subjects: Get full text
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106
Improved properties of hybrid Al-CNTs via h-BNs coated with ag and ni for ball bearings
Published 2025-01-01Subjects: “…Powder metallurgy…”
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107
Mare’s and Cow’s Milk Fortified with Flaxseed Oil Through Freeze-Drying Microencapsulation: Physicochemical and Nutritional Properties
Published 2025-01-01Subjects: Get full text
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108
Enquiry into Gunpowder Weapons Used by Hülegü in the Middle East Campaign
Published 2023-12-01Subjects: Get full text
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109
Efektivitas Bubuk Kayu Manis (Cinnamomum burmannii) sebagai Gel Air Freshener Pengusir Lalat
Published 2025-01-01Subjects: “…cinnamon powder…”
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110
Effect of Laminaria japonica Powder on Physicochemical Properties, Rheological Properties and Protein Structure of Silver Carp Surimi Gel
Published 2025-02-01Subjects: “…laminaria japonica powder…”
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111
Solar‐Driven Hydrogen Peroxide Production via BiVO4‐Based Photocatalysts
Published 2025-01-01Subjects: Get full text
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112
Enhancing adsorption efficiency for camouflage clothing through activated carbon and inorganic composite coatings
Published 2025-06-01Subjects: Get full text
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113
Near crack free additive manufacturing of a novel W-Nb-C alloy
Published 2025-01-01Subjects: Get full text
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114
Improvement of emulsification of egg yolk powder: protein modification techniques
Published 2024-12-01Subjects: “…egg yolk powder…”
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115
OPTIMIZATION OF TOTAL SOLUBLE PROTEIN OF YOGHURT WITH ADDITION OF PSYLLIUM HUSK POWDER AND FULL CREAM MILK POWDER
Published 2024-12-01Subjects: Get full text
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116
Application of Chicken Whole Egg Powder in the Manufacture of Bread Compared with using Fresh Egg as Control
Published 2024-10-01Subjects: “…whole egg powder…”
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The Defect Structure Evolution in MgH<sub>2</sub>-EEWNi Composites in Hydrogen Sorption–Desorption Processes
Published 2025-01-01Subjects: Get full text
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