Effects of Biochar, Lime, and Compost Applications on Soil Physicochemical Properties and Yield of Pomelo (Citrus grandis Osbeck) in Alluvial Soil of the Mekong Delta by Le Van Dang, Ngo Phuong Ngoc, Ngo Ngoc Hung

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POLYMORPHISM OF SOME SPECIES FROM THE TRIBE <i> VICIEAE </i> BRONN (FABACEAE LINDL.) ACCORDING TO THE DATA OF MORPHOLOGICAL AND MOLECULAR GENETIC ANALYSIS by M. O. Burlyaeva, D. A. Krivenko, E. M. Machs, A. S. Sabitov

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Microclimates growing and watering volumes influences the physiological traits of chili pepper cultivars in combating abiotic stress by Farhan Ahmad, Kusumiyati Kusumiyati, Mochamad Arief Soleh, Muhammad Rabnawaz Khan, Ristina Siti Sundari

“…The research was done in the Bale Tatanen, Padjadjaran University, using a Factorial Randomized Complete Block Design to analyze chili plant physiology. According to statistical analyses, cultivars did not significantly affect absolute growth rate (AGR), but growing microclimates and watering volumes did significantly affect AGR and water use efficiency (WUE). …”
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Chemical Composition and In Vitro Antioxidant and Antimicrobial Activities of Marrubium vulgare L. by Ibrahim Mssillou, Abdelkrim Agour, Noureddine Hamamouch, Badiaa Lyoussi, Elhoussine Derwich

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Comparative Study of Antioxidant Status in Androgenic Embryos of Aesculus hippocastanum and Aesculus flava by Dubravka Štajner, Boris M. Popović, Dušica Ćalić, Marijana Štajner

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Tree Species Diversity and Composition of Miombo Woodlands in South-Central Angola: A Chronosequence of Forest Recovery after Shifting Cultivation by Francisco M. P. Gonçalves, Rasmus Revermann, Amândio L. Gomes, Marcos P. M. Aidar, Manfred Finckh, Norbert Juergens

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The subcompartmented oxphosomic model of the phosphorylating system organization in mitochondria by I. V. Ukolova

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Antioxidant, Antimicrobial, and Protein Kinase Inhibition Profiling of C. ambrosioides Seed Extracts along with RP-HPLC by Saira Bano, Muhammad Waleed Baig, Mohammad K. Okla, Syeda Saniya Zahra, Nosheen Akhtar, Wahidah H. Al-Qahtani, Hamada AbdElgawad, Ihsan-Ul Haq

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Detection of CRISPR cassettes and cas genes in the Arabidopsis thaliana genome by Yu. M. Konstantinov, I. S. Petrushin

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Optimizing the Micropropagation of Red-Stalked Rhubarb Selections: A Strategy for Mass Production of High-Quality Planting Material by Agnieszka Wojtania, Piotr Waligórski

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Boron, Copper, and Zinc Affect the Productivity, Cup Quality, and Chemical Compounds in Coffee Beans by Junia Maria Clemente, Herminia Emilia Prieto Martinez, Adriene Woods Pedrosa, Yonara Poltronieri Neves, Paulo Roberto Cecon, John Lonfover Jifon

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Systems biology analysis of the WOX5 gene and its functions in the root stem cell niche by E. A. Oshchepkova, N. A. Omelyanchuk, M. S. Savina, T. Pasternak, N. A. Kolchanov, E. V. Zemlyanskaya

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Biochemical Aspects of a Serine Protease from Caesalpinia echinata Lam. (Brazilwood) Seeds: A Potential Tool to Access the Mobilization of Seed Storage Proteins by Priscila Praxedes-Garcia, Ilana Cruz-Silva, Andrezza Justino Gozzo, Viviane Abreu Nunes, Ricardo José Torquato, Aparecida Sadae Tanaka, Rita de Cássia Figueiredo-Ribeiro, Yamile Gonzalez Gonzalez, Mariana da Silva Araújo

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Chemical Composition, Antioxidant Activity, and Antifungal Effects of Essential Oil from Laurus nobilis L. Flowers Growing in Morocco by Ibrahim Mssillou, Abdelkrim Agour, Asmae El Ghouizi, Noureddine Hamamouch, Badiaa Lyoussi, Elhoussine Derwich

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Lower grass stomatal conductance under elevated CO2 can decrease transpiration and evapotranspiration rates despite carbon fertilization by Sate Ahmad, Charilaos Yiotis, Weimu Xu, Jan Knappe, Laurence Gill, Jennifer McElwain

“…Abstract Anthropogenic increase in carbon dioxide (CO2) affects plant physiology. Plant responses to elevated CO2 typically include: (1) enhanced photosynthesis and increased primary productivity due to carbon fertilization and (2) suppression of leaf transpiration due to CO2‐driven decrease in stomatal conductance. …”
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Biotransformation of organic wastes through composting using Trichoderma harzianum and its effects on cucumber ( Cucumis sativus L.) yield by Adeniyi Soretire, Cynthia A Ezema, Chukwuebuka E Awaogu, Chukwuagozie C Okafor, Abasiama S Umoren, Nurudeen O Adeyemi

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Effects of Deficit Irrigation on Growth, Yield, and Quality of Pomegranate (<i>Punica granatum</i>) Grown in Semi-Arid Conditions by Islam F. Hassan, Rahaf Ajaj, Ahmed F. Abd El-Khalek, Shamel M. Alam-Eldein, Maybelle S. Gaballah, Habib ur Rehman Athar, Harlene M. Hatterman-Valenti

“…There is also a need to examine the longer-term effects of DI on economic sustainability, plant physiology, and soil biomes.…”
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BerryPortraits: Phenotyping Of Ripening Traits in cranberry (Vaccinium macrocarpon Ait.) with YOLOv8 by Jenyne Loarca, Tyr Wiesner-Hanks, Hector Lopez-Moreno, Andrew F. Maule, Michael Liou, Maria Alejandra Torres-Meraz, Luis Diaz-Garcia, Jennifer Johnson-Cicalese, Jeffrey Neyhart, James Polashock, Gina M. Sideli, Christopher F. Strock, Craig T. Beil, Moira J. Sheehan, Massimo Iorizzo, Amaya Atucha, Juan Zalapa

“…BerryPortraits is a phenotyping tool for researchers in plant breeding, plant genetics, horticulture, food science, plant physiology, plant pathology, and related fields. …”
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Transcriptomic Response of Arabidopsis thaliana to Pseudomonas syringae Infection: An In Silico Approach by Amir Ghaffar Shahriari, Mohamad Hamed Ghodoum Parizipour, Yaser Biniaz, Aminallah Tahmasebi, Fatemeh Gholizadeh

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Impact of the Seeding Method on Physiological, Agronomic, and Biochemical Performance of Sesame (Sesamum indicum L.) Varieties Grown in Burkina Faso by Badiel Badoua, Kihindo Adama Pascal, Yao Koffi Bertin, Nana Rasmata, Ouedraogo Razacswendé Fanta, Dondasse Edmond, Tamini Zoumbiessé

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