Improving natural red pigment production by Streptomyces phaeolivaceus strain GH27 for functionalization of textiles with in silico ADME prediction by Gehad H. El Sayed, Mohamed Fadel, Rasha Fouad, Hend M. Ahmed, Ahmed A. Hamed

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The Assessment of Natural Biomineral Leonardite on Growth and Pigmentation of Goldfish, <i>Carassius auratus</i> by Dilek Şahin, Meryem Öz, Ünal Öz

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Normal and melanoma skin visualized, quantified and compared by in vivo photoacoustic imaging by Terese von Knorring, Tobias Buhl Ihlemann, Paul Blanche, Charlene Reichl, Niels Møller Israelsen, Caroline Meyer Olesen, Yasemin Topal Yüksel, Mette Mogensen

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Functions of thyroid hormone signaling in regulating melanophore, iridophore, erythrophore, and pigment pattern formation in spotted scat (Scatophagus argus) by Yongguan Liao, Tong Han, Dongneng Jiang, Chunhua Zhu, Gang Shi, GuangLi Li, Hongjuan Shi

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Conservation problems with paintings containing fluorescent layers of paint by Stefanie De Winter

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Effect of automobile pollution on chlorophyll content of roadside urban trees by M. Iqbal, M. Shafiq, S. Zaidi, M. Athar

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Structural and functional features of phytoene synthase isoforms PSY1 and PSY2 in pepper Capsicum annuum L. cultivars by E. A. Dyachenko, M. A. Filyushin, G. I. Efremov, E. A. Dzhos, A. V. Shchennikova, E. Z. Kochieva

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Decolorization and Bioelectricity Generation from Palm Oil Mill Effluent by a Photosynthetic Bacterial Consortium by Pimprapa Chaijak, Alisa Kongthong

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Determination of the melanin and anthocyanin content in barley grains by digital image analysis using machine learning methods by E. G. Komyshev, M. A. Genaev, I. D. Busov, M. V. Kozhekin, N. V. Artemenko, A.  Y. Glagoleva, V. S. Koval, D. A. Afonnikov

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Effect of phycocyanin and phycoerythrin on antioxidant and antimicrobial activity of refrigerated low-fat yogurt and cream cheese by Azadeh Ahmadi, Seyed Amir Ali Anvar, Bahareh Nowruzi, Leila Golestan

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How Ornamental Fish Get Their Color by Frank A. Chapman, Richard D. Miles

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Analysis of the Effect of Skin Pigmentation and Oxygen Saturation on Monte Carlo-Simulated Reflectance Photoplethysmography Signals by Raghda Al-Halawani, Meha Qassem, Panicos A. Kyriacou

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Niedzwetzky’s apple (Malus niedzwetzkyana Dieck): evaluation and breeding prospects by O. N. Barsukova

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Potential anti-ageing effects of probiotic-derived conditioned media on human skin cells by Hong Yoo Kyung, An Sungkwan, Lee Yun Hee, Yang Seung Ah, Yoon Yoo Kyung, Lee Joonil, Lee Gwasoo, Chung Myung Jun, Bae Seunghee

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How Ornamental Fish Get Their Color by Frank A. Chapman, Richard D. Miles

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Development of the algal pigment-based salinity transfer function for lakes on the Tibetan Plateau and evaluation of the quantitative reconstruction by Xinyao Sun, Qi Lin, Chenliang Du, Shixin Huang, Ke Zhang, Ji Shen

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The content of yellow pigments in durum wheat (Titicum durum Desf.) grains: biosynthesis, genetic control, marker selection by P. N. Malchikov, M. G. Myasnikova

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A pipeline for processing hyperspectral images, with a case of melanin-containing barley grains as an example by I. D. Busov, M. A. Genaev, E. G. Komyshev, V. S. Koval, T. E. Zykova, A. Y. Glagoleva, D. A. Afonnikov

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Umbilical Cord Mesenchymal Stromal Cell-Derived Small Extracellular Vesicles Modulate Skin Matrix Synthesis and Pigmentation by Kee LT, Foo JB, How CW, Nur Azurah AG, Chan HH, Mohd Yunus MH, Ng SN, Ng MH, Law JX

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Monte Carlo Simulation of the Effect of Melanin Concentration on Light–Tissue Interactions in Reflectance Pulse Oximetry by Raghda Al-Halawani, Meha Qassem, Panicos A. Kyriacou

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