Wild or Reared? <i>Cassiopea andromeda</i> Jellyfish as a Potential Biofactory by Stefania De Domenico, Andrea Toso, Gianluca De Rinaldis, Marta Mammone, Lara M. Fumarola, Stefano Piraino, Antonella Leone

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Effect of salt stress on plants of wild-type <i>Nicotiana tabacum</i> L. and transformants with a choline oxidase (<i>cod</i>A) gene by I. G. Shirokikh, S. Yu. Ogorodnikova, Ya. I. Nazarova, O. N. Shupletsova

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Assessment of inorganic nitrogen and phosphorus compounds removal efficiency from different types of wastewater using microalgae cultures by Nezbrytska Inna, Shamanskyi Sergii, Pavliukh Lesia, Kharchenko Galina

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Study of Ce0.9Tb0.05Ln0.05O1.975 compounds as ceramic pigments by Šulcová P., Vitásková L., Trojan M.

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Actinomycete-Derived Pigments: A Path Toward Sustainable Industrial Colorants by Blanca Hey Díez, Cristiana A. V. Torres, Susana P. Gaudêncio

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Environmental and geographic study of betanin accumulation in promising red beet accessions from the VIR collection by D. V. Sokolova

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Synthesis and characterization of the Bi2-xHox/2Zr3x/8O3 compounds by Šulcová P., Bystrzycki P., Válek L., Trojan M.

Subjects: “…ecological pigments…”
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Optimizing soil health through activated acacia biochar under varying irrigation regimes and cultivars for sustainable wheat cultivation by Lubaba Komal, Summera Jahan, Atif Kamran, Abeer Hashem, Graciela Dolores Avila-Quezada, Elsayed Fathi Abd_Allah

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Mind the leaf anatomy while taking ground truth with portable chlorophyll meters by Zuzana Lhotáková, Eva Neuwirthová, Markéta Potůčková, Lucie Červená, Lena Hunt, Lucie Kupková, Petr Lukeš, Petya Campbell, Jana Albrechtová

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Cydnidae pigmentation by Oviya Selvam, Yogindher Singh

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Transcriptome Analysis Revealed the Molecular Mechanism of Acetic Acid Increasing <i>Monascus</i> Pigment Production in <i>Monascus ruber</i> CICC41233 by Yan Wang, Weiwei Wu, Xiaoshu Wu, Weiyu Li, Jingjing Cui, Chuannan Long

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The Investigation of Stefan Luchian Heritage Paintings—A Multi-Analytical Approach by Andrei Victor Oancea, Bogdana Simionescu, Laura Elena Ursu, Mioara Murariu, Marius Dobromir, Maria Geba, Lacramioara Stratulat, Mihaela Olaru

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Spore-Derived Isolates from a Single Basidiocarp of Bioluminescent <i>Omphalotus olivascens</i> Reveal Multifaceted Phenotypic and Physiological Variations by Rudy Diaz, David Bermudes

Subjects: “…<i>Omphalotus olivascens</i> pigments…”
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Effect of Boiling on Colour, Contents of Betalains and Total Phenolics and on Antioxidant Activity of Colourful Powder Derived from Six Different Beetroot (Beta vulgaris L. var. co... by Jan Bárta, Veronika Bártová, Tereza Šindelková, Markéta Jarošová, Zuzana Linhartová, Jan Mráz, Jan Bedrníček, Pavel Smetana, Eva Samková, Ivana Laknerová

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Effect of almond shell addition to substrates in Phaseolus vulgaris L. (cv. Saxa) growth, and physiological and biochemical characteristics by Ivo Oliveira, Anne Meyer, Rita Silva, Sílvia Afonso, Berta Gonçalves

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Some anatomical, morphological and physiological features of the flag leaf in introgressive bread wheat lines with <i>Aegilops columnaris</i> Zhuk. genetic material by Iu. V. Dashtoian, A. V. Kalinina

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Anthocyanins as functional food components by R. S. Yudina, E. I. Gordeeva, O. Yu. Shoeva, M. A. Tikhonova, E. K. Khlestkina

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Effect of copper ions on the associations of <i>Azospirillum</i> bacteria with wheat seedlings (<i>Triticum aestivum</i> L.) by A. Yu. Muratova, E. V. Lyubun, S. N. Golubev, O. V. Turkovskaya

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Juvenile coat colours in mini-pigs at ICG by S. V. Nikitin, S. P. Knyazev, K. S. Shatokhin, G. M. Goncharenko, V. I. Zaporozhets, V. I. Ermolayev

Subjects: “…the synthesis of the pigments…”
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UJI TINGKAT KEMATANGAN BUAH MANGGA MENGGUNAKAN PIGMEN ANTOSIANIN DARI BUNGA TELANG (Clitoria ternatea) by Dhanang Puspita, Monang Sihombing, Karina Permata

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