Dynamic changes of phytic acid and other related chemicals in barley grains by MAO Ying, QIU Bo-yin, CHEN Xin, WU Fei-bo, ZHANG Guo-ping

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Phytic acid modified polycaprolactone electrospun matrix for active nerve regeneration by Ganesh Prasad Awasthi, Arjun Prasad Tiwari, Miyeon Shin, Krishna Prasad Sharma, In Hong Yang, Changho Yu

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Identification of Quantitative Trait Loci for Phytic Acid Concentration in Maize Grain Under Two Nitrogen Conditions by Jian-chao LIU, Ya-qun HUANG, Wen-qi MA, Jin-feng ZHOU, Fen-ru BIAN, Fan-jun CHEN, Guo-hua MI

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Effects of nitrogen and phosphorus fertilizer application rates on phytic acid content in barley grains by MAO Ying, CHEN Xin, QIU Bo-yin, WU Fei-bo, ZHANG Guo-ping

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Effects of different germinated seeds flour on mineral, phytic acid and total phenolic content of cookies by Hatice Tok, Nilgün Ertaş

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Beyond phytic acid: Nutrigenetic and nutrigenomic insights into its hydrolysis, transport, and metabolism by Suyun Choi, Sangyong Choi

Subjects: “…Phytic acid…”
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Comparison of relative calcium bioavailability based on bone ash and apparent ileal Ca digestibility in broiler chickens by R.L. Drysdale, B.W. Parsons

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Regulation on Aggregation Behavior and In Vitro Digestibility of Phytic Acid–Whey Protein Isolate Complexes: Effects of Heating, pH and Phytic Acid Levels by Yaqiong Pei, Ziyu Deng, Bin Li

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Physicochemical, anti-nutritional, and sensory characteristics of jack bean (Canavalia ensiformis L.) and velvet bean (Mucuna pruriens) tempe pretreated with different detoxificati... by Aniswatul Khamidah, Erliana Ginting, Indrie Ambarsari, Sri Satya Antarlina, Joko Susilo Utomo, Alit Pangestu, Ita Yustina, Heru Pitria Hastuti, Yessy Anna Pratiwi, Siti Dewi Indrasari, Nurmahmudi Ismail, Restu Hidayah, Gama Noor Oktaningrum

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Physicochemical, nutritional, and antioxidant characteristics of the fruit of Ehretia tinifolia by Juan Fernando Pío-León, Sylvia Páz Díaz-Camacho, Mercedes G. López, Julio Montes-Avila, Gabriela López-Angulo, Francisco Delgado-Vargas

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Optimization of green tea extract, rosemary extract, and rice bran in multifunctional bread: A concept for reduction of acrylamide and phytic acid by Mandana Tayefe, Leili Fadayi Eshkiki, Zahra Rahbar Dalir, Azin Nasrollahzadeh Masoule

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Scald Fermentation Time as a Factor Determining the Nutritional and Sensory Quality of Rye Bread by Ruta Murniece, Sanita Reidzane, Vitalijs Radenkovs, Evita Straumite, Anete Keke, Eeva-Gerda Kobrin, Dace Klava

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Enrichment of Vigna unguiculata (L.) Walp sprouts with iron and zinc: influence on antioxidant capacity and phytochemicals by Amelio E. MORALES-MORALES, Julia MEDRANO-MACÍAS, Efraín DE-LA-CRUZ-LÁZARO, Rodolfo OSORIO-OSORIO, José R. VELÁZQUEZ-MARTÍNEZ, César MÁRQUEZ-QUIROZ

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Organophosphonic acid intercalation and surface-functionalized hydrotalcite-based flame retardant materials for epoxy resins with highly effective smoke suppression and fire safety by Yuting Ao, Lulu Xu, Hanjun Wu, Qingrong Cheng, Hong Zhou, Zhiquan Pan

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Dietary Zn—Recent Advances in Studies on Its Bioaccessibility and Bioavailability by Joanna Tokarczyk, Wojciech Koch

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Screening of Nutritionally Important Components in Standard and Ancient Cereals by Vesna Dragičević, Milena Simić, Vesna Kandić Raftery, Jelena Vukadinović, Margarita Dodevska, Sanja Đurović, Milan Brankov

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Harnessing genetic diversity in wheat to enhance grain nutrition and yield for biofortification breeding by Sadia Hakeem, Zulfiqar Ali, Muhammad Abu Bakar Saddique, Muhammad Habib-Ur-Rahman, Martin Wiehle

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Optimization of Phytase Production from Rhodotorula mucilaginosa RG-PK20 Using Agricultural Waste by Seprianto, C. C. Y. Utama, V. Melani, P. Handayani, Sukarman

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Detection and characterization of quantitative trait loci for phytic acid in grains toward improved black rice in northern Laos by Toshiyuki Takai, Hiroki Saito, Junichiro Marui, Aung Zaw Oo, Koukham Vilayheuang, Sengthong Phongchanmixay, Hidetoshi Asai

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Effect of smear layer removal agents on the microhardness and roughness of radicular dentin by Hosea Lalrin Muana, Mohannad Nassar, Ahmad Dargham, Noriko Hiraishi, Junji Tagami

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