Physiological and Biochemical Effects of Potassium Deficiency on Apple Tree Growth by Evangelia-Vasiliki Ladikou, Gerasimos Daras, Marco Landi, Theocharis Chatzistathis, Thomas Sotiropoulos, Stamatis Rigas, Ioannis E. Papadakis

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Effect of dew-irrigation on seed yield and physiological traits in chickpea by Saiede Sargol Hosseini‎, Hassan Heidari, Mohammad Eghbal Ghobadi, Iraj Nosratti

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Epibrassinolide Regulates <i>Lhcb5</i> Expression Though the Transcription Factor of MYBR17 in Maize by Hui Li, Xuewu He, Huayang Lv, Hongyu Zhang, Fuhai Peng, Jun Song, Wenjuan Liu, Junjie Zhang

Subjects: “…photosynthesis…”
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Enhancing drought tolerance in horticultural plants through plant hormones: a strategic coping mechanism by Shanxia Huang, Songheng Jin

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Physiological and transcriptome analysis of sex-specific responses to cadmium stress in poplars by Meihua Liu, Sumei Wu, Yigang Song, Mengjiao Shi, Lita Yi

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Regulation of photosynthetic characteristics carbon and nitrogen metabolism and growth of maize seedlings by graphene oxide coating by Xu Zhang, Weidong Huang, Deyong Kong, Wei Guo, Haiyan Sun

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Vermicompost leachate reduces some negative effects of salt stress in pomegranate by Siamak Shirani Bidabadi, Safoora Dehghanipoodeh, Glenn C. Wright

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From fluorescence to biomass: A comprehensive analysis via crop modeling and sensing techniques by Georgios Ntakos, Egor Prikaziuk, Nastassia Vilfan, Tamme van der Wal, Christiaan van der Tol

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Exogenous selenium enhances cadmium stress tolerance by improving physiological characteristics of Artemisia argyi seedlings by Yaxin Yu, Yingbin Yang, Yu Guo, Meiqi Pan, Wenfang Hao

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Optimizing chickpea yield prediction under wilt disease through synergistic integration of biophysical and image parameters using machine learning models by RN Singh, P. Krishnan, C. Bharadwaj, Sonam Sah, B. Das

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Integrative physiological and transcriptome analysis unravels the mechanism of low nitrogen use efficiency in burley tobacco by Yuqing Feng, Yuanyuan Zhao, Yanjun Ma, Xiaolong Chen, Hongzhi Shi

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Photosynthetic characteristics of Paris polyphylla var. chinensis in response to different light intensities and soil water contents by Yaling Zhang, Yaling Zhang, Rong Xu, Rong Xu, Rong Xu, Zhaozhao Wang, Juan Zhang, Xinghao Tang, Yu Chen, Xiao-Li Yan, Lu-Ping Qu, Lu-Ping Qu

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Unlocking the potential of cacao yield with full sun cultivation by Carolina S. Benjamin, Luiz A. S. Dias, Samuel C. V. Martins, Carlos E. Aucique-Perez, Lucas B. C. Rosmaninho

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Rooting for Resilience: Arbuscular Mycorrhizal Fungi (AMF) Boost Citrus Tolerance to Water Scarcity in Rangpur Lime and Carrizo Citrange Rootstocks by Sajjad Hussain, Mehwish Jan, Muhammad Fasih Khalid, Sakeena Tul-Ain Haider, Muhammad Arif Ali, Shakeel Ahmad, Samreen Sabir, Mamoudou Sétamou, Raphael Morillon

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Bundle sheath cell-dependent chloroplast movement in mesophyll cells of C4 plants analyzed using live leaf-section imaging by Yuta Kato, Takao Oi, Yoshikatsu Sato, Mitsutaka Taniguchi

Subjects: “…C4 photosynthesis…”
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The near-optimal adjustment of carbon and nitrogen allocations into different organs in early-season rice cultivars with drastically different yield components under nitrogen appli... by Wen Ning, Wen Ning, Lin Su, Lin Su, Dandan Shi, Dandan Shi, Meina Ji, Meina Ji, Xiang Ouyang, Qingfeng Song, Caihong Shao, Xin-Guang Zhu, Shuoqi Chang, Shuoqi Chang

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Optimised fertigation improves yield and quality of cucumbers for resource efficiency and economic return in high-tech greenhouses by Sonali, Jing He, Yuanyuan Wang, Weiguang Liang, Fatemeh Rasouli, Lihua Li, Jayakumar Bose, Michelle Donovan-Mak, Samsul Huda, Vijay Jayasena, Talaat Ahmed, David T. Tissue, Zhong-Hua Chen

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Carbon dioxide net assimilation exchange in a young pecan nut orchard during the growth cycle by A. Zermeño-Gonzalez, E.A. Jimenez-Alcala, J.A. Gil-Marin, H. Ramirez-Rodriguez, M. Cadena-Zapata, A.I. Melendres-Alvarez

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RELATIVE DEVELOPMENT OF PRODUCTIVITY TRAITS DURING THE BREEDING OF DURUM WHEAT by P. N. Mal’chikov, M. G. Myasnikova

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THE BENEFICIAL EFFECTS OF OLIVE TREE (OLEA EUROPAEA L.) IN THE NUTRITIONAL, PHARMACEUTICAL AND INDUSTRIAL APPLICATION: A REVIEW by Muhammad SHAFIQ, Muhammad Zafar IQBAL, Mohammad ATHAR

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