The development and application of compound formulation of natural antioxidants in Idesia polycarpa maxim. Oil by Fangming Liu, Yurui Xie, Xiaodong Geng, Zhi Li, Yanmei Wang, Zhen Liu, Qifei Cai

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Enhanced Antitumor Efficacy and Reduced Toxicity in Colorectal Cancer Using a Novel Multifunctional Rg3- Targeting Nanosystem Encapsulated with Oxaliplatin and Calcium Peroxide by Xie Y, Zhu M, Bao H, Chen K, Wang S, Dai J, Chen H, Li H, Song Q, Wang X, Yu L, Pei J

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Electrochemical modification and analytical exploration of resazurin as a redox-active probe for electrochemical biosensors by Balamurugan Thangavel, Won Han, Joong Ho Shin

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Leaching of a Cu-Co ore from Congo using sulphuric acidhydrogen peroxide leachants by Seo S.Y., Choi W.S., Kim M.J., Tran T.

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Electrochemical Method for the Assay of Organic Peroxides Directly in Acetonitrile by Vanina Ivanova, Mariya Pimpilova, Maria Stoyanova, Nina Dimcheva

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Efficient piezocatalytic properties of Na0.5Bi0.5TiO3 nanoparticles for dye degradation and hydrogen peroxide production by Bocheng Liang, Xiaoting Zhu, Haimiao Yu, Yongcheng Zhang, Wanneng Ye

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Effect of H2O2 induced oxidative stress on volatile organic compounds in differentiated 3T3-L1 cells by Adebowale Samuel Oyerinde, Vaithinathan Selvaraju, Melissa Boersma, Jeganathan Ramesh Babu, Thangiah Geetha

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Reduction of Fe and Ni in Fe-Ni-O systems by Zhang Y., Wei W., Yang X., Wei F.

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Biosafety characteristics and antibacterial activity of probiotic strains against Streptococcus mutans, Aggregatibacter actinomycetemcomitans, and Porphyromonas gingivalis by Jeong-Yong Park, Ji Yeon Lee, YongGyeong Kim, Byoung-Kook Kim, Byung Kwon Kim, Soo-Im Choi

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Low concentrations of Lactobacillus rhamnosus GG ( Yoba®) are safe in male Drosophila melanogaster by Keneth Iceland, Kasozi, Aisha, Bukenya, Ejike, Daniel Eze, Josephine, Kasolo, Dickson Stuart, Tayebwa, Fred, Ssempijja, Joy, Suubo, Andrew, Tamale, Isaac, Echoru, Ibrahim, Ntulume, Sarah, Kemuma Onkoba, Lisa Nkatha, Micheni, Emmanuel Tiyo, Ayikobua, Oscar Hilary, Asiimwe, Muhamudu, Kalange

Subjects: “…Probiotics, Yoba for life, Nutritional toxicology, Yoghurt, Food supplements, Catalase, Hydrogen peroxide scavenging, Aging…”
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Low concentrations of Lactobacillus rhamnosus GG ( Yoba®) are safe in male Drosophila melanogaster by Keneth Iceland, Kasozi, Aisha, Bukenya, Ejike, Daniel Eze, Josephine, Kasolo, Dickson Stuart, Tayebwa, Fred, Ssempijja, Joy, Suubo, Andrew, Tamale, Isaac, Echoru, Ibrahim, Ntulume, Sarah Kemuma, Onkoba, Lisa Nkatha, Micheni, Emmanuel Tiyo, Ayikobua, Oscar Hilary, Asiimwe, Muhamudu, Kalange

Subjects: “…Probiotics, Yoba for life, Nutritional toxicology, Yoghurt, Food supplements, Catalase, Hydrogen peroxide scavenging, Aging…”
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Exposure the role of hydrogen with algae spirogyra biodiesel and fuel-borne additive on a diesel engine: An experimental assessment on dual fuel combustion mode by S. Aravind, Debabrata Barik, Gandhi Pullagura, Sreejesh S.R. Chandran, Elumalai PV, Prabhu Paramasivam, Dhinesh Balasubramanian, Yasser Fouad, Manzoore Elahi M. Soudagar, Md Abul Kalam, Chan Choon Kit

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Passion fruit seed extract protects hydrogen peroxide-induced cell damage in human retinal pigment epithelium ARPE-19 cells by Haruka Uozumi, Shinpei Kawakami, Yuko Matsui, Sadao Mori, Akira Sato

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The degradation of highly stable oilfield pollutants by supported zero-valent transition metals in a dual-oxidation system by BAI Bingbing, YANG Chenye, DOU Longlong, ZHOU Rui, ZHANG Jie, TANG Ying

Subjects: “…hydrogen peroxide-sodium persulfate…”
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Design and Optimization of a Hybrid Gas Generator for Hydrogen Peroxide Tank Pressurization by Mykhailo Vorobei, Mykola Bondarenko

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CWPO mechanism for toxic dye degradation in the presence of Cu@FbHAp catalyst: DFT study, performance analysis, response surface methodology, regeneration, and cost estimation by Youssef Miyah, Mohammed Benjelloun, Fatiha Mejbar, Salma Ssouni, Mohamed El-Habacha, Soulaiman Iaich, Noureddine El Messaoudi, Marouane Zerrouq, Mohammed Souilah, Anissa Lahrichi, Farid Zerrouq

Subjects: “…Catalytic wet peroxide oxidation…”
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Evaluation of Some Quality Parameters of Pumpkin Seeds and Oil After Roasting with Marjoram by Mariola Kozłowska, Małgorzata Ziarno, Katarzyna Zawada, Hanna Kowalska, Dorota Derewiaka, Małgorzata Chobot, Iwona Ścibisz

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Sustainable pectin extraction from Riang husk using ultrasound-assisted extraction with deep eutectic solvents and its potential in antipollution products by Manee Saelee, Hla Myo, Nuntawat Khat-udomkiri

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The impact of bleaching using 15% carbamide peroxide on surface properties of CAD-CAM composite structures by Rasha A. Alamoush, Jiawei Yang, Abdulaziz Alhotan, Julfikar Haider, Burak Yilmaz, Alaaeldin Elraggal

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Preparation of Microcrystalline Cellulose from Sugar Beet Pulp and Its Properties by E.A. Kuramshina, A.I. Kuramshin

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