Fir Tussock Moth Orgyia detrita Guérin-Méneville, 1831 (Lepidoptera: Erebidae: Lymantriinae) by Donald W. Hall, Lyle Buss

“…The article also discusses the moth’s natural enemies, including predators, pathogens, and parasitoids, and offers control measures for managing infestations. …”
Get full text

IMA Genome - F13 by P. Markus Wilken, Janneke Aylward, Ramesh Chand, Felix Grewe, Frances A. Lane, Shagun Sinha, Claudio Ametrano, Isabel Distefano, Pradeep K. Divakar, Tuan A. Duong, Sabine Huhndorf, Ravindra N. Kharwar, H. Thorsten Lumbsch, Sudhir Navathe, Carlos A. Pérez, Nazaret Ramírez-Berrutti, Rohit Sharma, Yukun Sun, Brenda D. Wingfield, Michael J. Wingfield

“…Cercospora brassicicola and C. citrullina are agriculturally relevant plant pathogens that cause leaf-spots in brassicaceous vegetables and cucurbits respectively. …”
Get full text

Preventing Foodborne Illness: Clostridium botulinum by Keith R. Schneider, Mickey E. Parish, Renée M. Goodrich, Taylor Cookingham

“…This document is FSHN04-06, one of a series of the Food Science and Human Nutrition Department discussing common foodborne pathogens of interest to food handlers, processors, and retailers; Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
Get full text

Pool Chemicals and Personal Safety by Fred Fishel

“…Pool chemicals containing chlorine safeguard against recreational-water illnesses caused by disease-causing pathogens, such as the diarrhea-causing Cryptosporidium. …”
Get full text

Attenuated Total Reflectance Fourier Transform Infrared Spectroscopy and Artificial Neural Networks Applied to Differentiate Escherichia coli papG+/papG- Strains by Łukasz Lechowicz, Wioletta Adamus-Białek, Wiesław Kaca

“…Fimbriae are an important pathogenic factor of Escherichia coli during development of urinary tract infections. …”
Get full text

Colletotrichum Crown Rot (Anthracnose Crown Rot) of Strawberries by Natalia A. Peres, Steven J. MacKenzie

“…Colletotrichum crown rot is caused by the fungi Colletotrichum gloeosporioides and Colletotrichum fragariae. Both pathogens kill strawberry plants by aggressively invading crown tissue. …”
Get full text

Colletotrichum Crown Rot (Anthracnose Crown Rot) of Strawberries by Natalia A. Peres, Steven J. MacKenzie

“…Colletotrichum crown rot is caused by the fungi Colletotrichum gloeosporioides and Colletotrichum fragariae. Both pathogens kill strawberry plants by aggressively invading crown tissue. …”
Get full text

Preventing Foodborne Illness: E. coli O157:H7 by Keith R. Schneider, Renée M. Goodrich, Melissa A. Kirby

“… This is one in a series of fact sheets discussing common foodborne pathogens of interest to food handlers, processors, and retailers.  …”
Get full text

Preventing Foodborne Illness: E. coli O157:H7 by Keith R. Schneider, Renée M. Goodrich, Melissa A. Kirby

“… This is one in a series of fact sheets discussing common foodborne pathogens of interest to food handlers, processors, and retailers.  …”
Get full text

Genetic investigation of patients with autosomal recessive ataxia and identification of two novel variants in the SQSTM1 and SYNE1 genes by Diana Mokhtari, Mohammad Jahanpanah, Nasim Jabbari, Hamed Azari, Sana Davarnia, Haleh Mokaber, Sara Arish, Rasol Molatefi, Vahid Abbasi, Behzad Davarnia

“…We identified two novel pathogenic variants of the SQSTM1 and SYNE1 genes via whole-exome sequencing in patients with ARCAs.…”
Get full text

Cytomegalovirus Pathogenesis in Transplantation by Jane E Grundy

“…A number of factors affect the pathogenicity of the virus. An understanding of the mechanisms by which CMV causes disease at different sites in the body, and of how U1at might vary with different patient groups, is essential to the design of stategies for the prevention and treatment of disease. …”
Get full text

Metabolic resistance to pyrethroids with possible involvement of non-coding ribonucleic acids in Anopheles funestus, the major malaria vector in western Kenya by Isaiah Debrah, Daibin Zhong, Maxwell G. Machani, Godfrey Nattoh, Kevin O. Ochwedo, Collins M. Morang’a, Ming-Chieh Lee, Linda E. Amoah, Andrew K. Githeko, Yaw A. Afrane, Guiyun Yan

Get full text

Potency of sponge-associated bacteria producing bioactive compounds as biological control of vibriosis on shrimp by Adityawati Fajar Rini, Munti Yuhana, Aris Tri Wahyudi

“…The result of pathogenicity test showed  that 12 isolates were not pathogenic to the shrimp post larvae with no significantly different (P>0.05) between treatment and negative control. …”
Get full text

Sphingolipid and Ceramide Homeostasis: Potential Therapeutic Targets by Simon A. Young, John G. Mina, Paul W. Denny, Terry K. Smith

“…Recent research has identified and characterised many of the key enzymes involved in sphingolipid metabolism and this has led to a heightened interest in the possibility of targeting these processes for therapies against cancers, Alzheimer's disease, and numerous important human pathogens. In this paper we outline the major pathways in eukaryotic sphingolipid metabolism and discuss these in relation to disease and therapy for both chronic and infectious conditions.…”
Get full text

Preventing Foodborne Illness: Campylobacteriosis by Soohyoun Ahn, Renée M. Goodrich-Schneider, Keith R. Schneider

“…Over 800,000 cases per year of diarrheal disease in the United States were linked to Campylobacter, being ranked No. 4 in the pathogens causing foodborne illnesses. Campylobacter is also responsible for 15% of foodborne illness-related hospitalizations, and 6% of foodborne illness-related deaths. …”
Get full text

Preventing Foodborne Illness: Campylobacteriosis by Soohyoun Ahn, Renée M. Goodrich-Schneider, Keith R. Schneider

“…Over 800,000 cases per year of diarrheal disease in the United States were linked to Campylobacter, being ranked No. 4 in the pathogens causing foodborne illnesses. Campylobacter is also responsible for 15% of foodborne illness-related hospitalizations, and 6% of foodborne illness-related deaths. …”
Get full text

Outbreaks of Foodborne Illness Associated with Melons by Clara Diekman, Matthew D. Krug, Ashley T. Myers, Rachel McEgan, Keith R. Schneider, Michelle D. Danyluk

“…Despite the manner in which they are prepared, melons are commonly consumed raw without a processing step which would eliminate pathogenic bacteria. This 10-page major revision was written by C. …”
Get full text

ARMC5 Primary Bilateral Macronodular Adrenal Hyperplasia Associated with a Meningioma: A Family Report by M. J. Ferreira, J. Pedro, D. Salazar, C. Costa, J. Aragão Rodrigues, M. M. Costa, A. Grangeia, J. L. Castedo, D. Carvalho

“…The identification of the pathogenic variant enables the physician to identify and treat these patients earlier and more effectively. …”
Get full text

Turfgrass Disease Management by Monica L. Elliott, Philip F. Harmon

“…Turfgrass diseases are underappreciated because the biological organisms (plant pathogens) causing the problems are rarely observed. …”
Get full text

Research progress on the mechanisms of apolipoprotein E in Alzheimer’s disease by Jiayuan Li, Ting Liu, Shengxi Meng

“…Alzheimer’s disease (AD) is a degenerative disorder of the central nervous system that predominantly affects the elderly.The Apolipoprotein E (ApoE) gene is identified as the most significant genetic factor associated with AD.This article reviews current findings on the relationship between ApoE and AD, the impact of APOE gene polymorphisms on AD, the interaction between ApoE and other pathogenic factors, and the role of ApoE in AD.Additionally, it discusses the diagnosis and treatment of AD to enhance the understanding of its pathogenesis and to provide new perspectives for the prevention and management of the disease.…”
Get full text