ANALOGUE SAUSAGE FORMULATION OF TEMPEH-WHITE OYSTER MUSHROOMS (PLEUROTUS OSTREATUS) WITH THE ADDITION OF CARRAGEENAN by Septi Rohmawati, Akhmad Mustofa, Yannie Asrie Widanti

Subjects: “…carrageenan, sausage, tempeh, white oyster mushroom…”
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Karakteristik sosis berbahan dasar jamur tiram putih (Pleurotus ostreatus) dan tahu serta penambahan tepung kacang merah (Phaseolus vulgaris L.) dan susu skim by Merkuria Karyantina, Ginza Desy Pramesti, Yustina Wuri Wulandari

Subjects: “…oyster mushroom…”
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Characteristics of Analog Jerky from Moringa Leaves (Moringa Oleifera L.) with the Addition of White Oyster Mushroom (Pleurotus Ostreatus) Powder by Rici Elvinas, Kesuma Sayuti, Fauzan Azima

Subjects: “…White oyster mushroom, Characteristic, Moringa leaves, Jerky analog…”
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Characteristics of Analog Jerky from Moringa Leaves (Moringa Oleifera L.) with the Addition of White Oyster Mushroom (Pleurotus Ostreatus) Powder by Rici Elvinas, Kesuma Sayuti, Fauzan Azima

Subjects: “…White oyster mushroom, Characteristic, Moringa leaves, Jerky analog…”
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Differential growth and productivity of oyster mushroom ( Pleurotus pulmonarius ) on agro-waste substrates in semi-arid regions of Kenya by Judy Wachira, Simon Nguluu, Josphert Kimatu

Subjects: “…oyster mushroom…”
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Growth and Yield Performance of Pleurotus ostreatus Cultivated on Agricultural Residues by Hailu Gebru, Tolosa Belete, Gezahegn Faye

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The Impact of Oyster Mushrooms (<i>Pleurotus ostreatus</i>) on the Baking Quality of Rye Flour and Nutrition Composition and Antioxidant Potential of Rye Bread by Sylwia Stępniewska, Agnieszka Salamon, Grażyna Cacak-Pietrzak, Małgorzata Piecyk, Hanna Kowalska

Subjects: “…oyster mushroom powder…”
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CULTIVATION OF OYSTER MUSHROOM (Pleurotus spp.) USING FERMENTATION SUBSTRATE by Nguyễn Hoàng Mai, Trương Bình Nguyên, Phan Hoàng Đại, Lê Bá Dũng

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Oyster Mushroom (Pleurotus ostreatus) Ethanolic Extract Inhibits Pparg Expression While Maintaining the Methylation of the Pparg Promoter During 3T3-L1 Adipocyte Differentiation by Ariyanto EF, Farahana AK, Sudirman GSJ, Widiarsih E, Qomarilla N, Rahayu NS, Wikayani TP, Heryaman H, Wira DW, Triatin RD, Bashari MH, Pamela Y, Pratiwi YS, Ghozali M

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Assessing the effects of partially substituting chicken breast meat with oyster mushroom stalk powder on the quality attributes of mushroom-chicken burgers by Sabah Mounir, Randa Mohamed, K. V. Sunooj, Sohier El-Saidy, Eman Farid

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A comprehensive review on multifunctional bioactive properties of elm oyster mushroom Hypsizygus ulmarius (Bull.) Redhead (Agaricomycetes): Current research, challenges and future... by Aditya, Neeraj, J.N. Bhatia, Ajar Nath Yadav

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COMPARATIVE ANTIBACTERIAL ACTIVITY OF FRUITING BODY EXTRACTS FROM PLEUROTUS OSTREATUS GROWN ON SUBSTRATES SUPPLEMENTED WITH CAROXYLON CYCLOPHYLLA AND ATRIPLEX TATARICA AGAINST PATH... by A. Sh. A. Lafi, I. A. Abed, N. T. Hamdan, J. S. Alkobaisy, H. H. Mutlaq

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