Fatty Acid Content and Profile in <i>Ulva lactuca</i> in Response to Exposure to Variable Growth Conditions in Indoor Photobioreactors by Nabeel Gnayem, Razan Unis, Rima Gnaim, Alexander Chemodanov, Álvaro Israel, Jallal Gnaim, Alexander Golberg

“…As such, there is great potential to reduce pressure on wild fish populations, helping to combat overfishing and its associated global impacts. This study explored the effect of various environmental factors on the FA content and profile of <i>Ulva lactuca</i> using indoor photobioreactors. …”
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New findings into the genetic population structure of two commercially valuable and threatened sharks, Mustelus mustelus (Linnaeus, 1758) and M. punctulatus (Risso, 1827), allow re... by Matteo Barbato, Matteo Barbato, Matteo Barbato, Sara Bonanomi, Sara Bonanomi, Diego Borme, Ilija Ćetković, Francesco Colloca, Manfredi Di Lorenzo, Manfredi Di Lorenzo, Ilaria A. M. Marino, Ilaria A. M. Marino, Carlotta Mazzoldi, Carlotta Mazzoldi, Carlotta Mazzoldi, Ana Pešić, Antonello Sala, Lorenzo Zane, Lorenzo Zane, Lorenzo Zane, Massimo Mezzavilla

“…In the Mediterranean Sea, a long-term period of overfishing brought several demersal elasmobranchs to be depleted and threatened by extinction, due to vulnerability related to their life history traits. …”
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Seasonal variations and comparative nutritional composition of hatchery-reared, hatchery-released, and wild black rockfish (Sebastes schlegelii) by Liu Wang, Liu Wang, Yunhai He, Xu Wei, Xinyan Liang, Xinyan Liang, Ruonan Zhang, Ruonan Zhang, Qi Liu, Qi Liu, Chenqi Wang, Chenqi Wang, Jinfeng Chen, Jinfeng Chen, Meiyuan Li, Meiyuan Li, Zhi Ma, Shaodong Qu

“…Its population has significantly declined due to overfishing and environmental changes. Stock enhancement has been launched in response to wild populations decline. …”
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Fish Population Recruitment 2: Stock Recruit Relationships and why they matter for stock assessment by Edward V. Camp, Robert N.M. Ahrens, Angela B. Collins, Kai Lorenzen

“…This publication uses a recent Florida spotted seatrout stock assessment as an example to show how the stock-recruit relationship allows managers to determine whether or not a given fish population is overfished. …”
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Evaluating 36 years of fishing sustainability in a large reservoir by Luiz Guilherme dos Santos Ribas, Pitágoras Augusto Piana, Caroline Henn, Anderson Luís Maciel, Geuza Cantanhêde, Maurício Spagnolo Adames, Éder André Gubiani

“…In 2022, we identified 12 fish stocks as sustainable, nine as recovering biomass, and four as overfished. We consider fishing in the Itaipu Reservoir to be currently sustainable, though concerns persist regarding the four overfished stocks and the decreasing biomass, which could pose future challenges for fishing activities in the reservoir. …”
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Quantitative evaluation of essential amino acids and omega-3 long-chain polyunsaturated fatty acids from global marine bivalve aquaculture by Karsoon Tan, Peng Xu, Leiheng Huang, Cong Luo, KhaiHang Choong, Zexin Li, Yu Guo, Kit-Leong Cheong

“…However, expanding protein production from land-based farming, fisheries, and fish aquaculture faces challenges such as limited land and water resources, high carbon emissions, overfished stocks, and reliance on unsustainable fish meal and fish oil. …”
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A novel ddPCR™ assay for eDNA detection and quantification of Greater Amberjack Seriola dumerilli and three congeners in US waters: challenges and application to fisheries independ... by P. Joana Dias, Ryan Lehman, Bryan L. Huerta-Beltrán, Ana Wheeler, Crystal L. Hightower, Jessica Heise, Theodore Switzer, Clint Rhode, J. Marcus Drymon, Lynne Stokes, Mark A. Albins, Sean Powers, Nicole Phillips

“…Atlantic Ocean and the Gulf of Mexico, with the S. dumerili Gulf of Mexico stock being overfished for over three decades. The study presented here is part of a fisheries-independent project initiated to determine an absolute abundance of S. dumerili, to expand biological knowledge of the species and to develop novel tools for fisheries management. …”
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