Navigating organic farming challenges with farmer-led entrepreneurial innovations in the U.S. Mid-South by Stephen Mukembo, Garima Srivastava, Mary Hendrickson, Kerry Clark, David Redhage

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WINTER WHEAT MIXTURES INFLUENCE GRAIN RHEOLOGICAL AND MIXOLAB QUALITY by Trong Nghia HOANG, Marek KOPECKÝ, Petr KONVALINA

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Organic Farming in India: Present Status, Challenges and Technological Break Through by A. K. Barik

Subjects: “…Ecofriendly, economic, organic farming, yield…”
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The use of environmentally friendly means of protection in pea agrocenoses for the production of organic products by О. Vlasova, M. Sekun, M. Zatserklyana

Subjects: “…peas; biological products; organic farming…”
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ORGANIC FARMING - THE FUTURE OF THE AGRICULTURAL ECONOMY OF BULGARIA by G. Mitev

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Properties of Grassland Habitats in Organic and Conventional Farms Located in Mountainous Areas—A Case Study from the Western Sudetes by Krzysztof Solarz, Agnieszka Dradrach, Marta Czarniecka-Wiera, Adam Bogacz, Anna Karczewska

Subjects: “…organic farming…”
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Produire des fleurs coupées en agriculture biologique en France : la quadrature du cercle ? by Léa Benoit

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Effect of sucralose and biostimulant on pre-and postharvest of blueberries (Vaccinium corymbosum L. cv. Elliot ) under organic and conventional production systems by Nelson Eduardo loyola lópez, Flavio Aguirre Poblete, Oscar Godoy Astudillo

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Plant extracts to manage the parasitic weed branched broomrape (Phelipanche ramosa) by Ezzudeen EISAWI, Generosa CALABRESE, Angela BOARI, Maurizio VURRO

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Soil Fertility Management-A Mirror to Sustainable Agriculture by A. Qureshi, D. K. Singh, Amrendra Kumar

Subjects: “…Fertility, organic farming, quality, soil, sustainable agriculture…”
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Les « pratiquants » de l’Agriparc : mise en perspective des valeurs environnementales liées au milieu de vie by Hélène Houdayer

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Reducing Postharvest Losses in Organic Apples: The Role of Yeast Consortia Against <i>Botrytis cinerea</i> by Joanna Krzymińska, Jolanta Kowalska

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Organic Farming Research in India: Present Status and Way Forward by K. A. Gopinath, Ch. Srinivasa Rao, A. V. Ramanjaneyulu, M. Jayalakshmi, G. Ravindra Chary, G. Venkatesh

Subjects: “…Organic farming, Vrikshayurveda, Rashtriya Krishi Vikas Yojana…”
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REALIZATION OF BIOPRODUCTS AND SUSTAINABLE FOOD CHAIN IN BULGARIA by N. Kostadinova, G. Aleksiev

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Farmers' Views on Organic Grape Production in Adıyaman Province: Method Adoption and Problems by Aybüke Kaya, Songül Salık

Subjects: “…organic farming…”
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Agriculture biologique, proximité et paysage by Nicolas Boivin

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Hilirisasi Inovasi Perguruan Tinggi dalam Mendukung Keberlanjutan Desa Rendah Karbon dan Ketahanan Pangan Desa by Meti Ekayani, Deffi Ayu Puspito Sari, Arini Hardjanto, Tursina Andita Putri

Subjects: “…food waste; bsfl; urban farming; organic farming…”
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Organic Grape Production and Producer Status in Adıyaman Province; Example of Besni District by Aybüke Kaya, Songül Bay

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Knowledge and perceptions towards organic farming: a case of pineapple farmers in central Uganda by S. Nalubwama, F. Bagamba, F. Kabi, Z. Nampijja, M. Kiggundu, K. Kamatara, N. Kwikiriza, D. Nampanzira, A. Nalunga, V. Lutwama, J. Nasaka

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Insights from organic farmers in Punjab: A survey on practices, challenges and market access by S S WALIA, A S SIDHU, C S AULAKH, NARINDER KUMAR

Subjects: “…Geo-tagged, Human health, Natural farming, Organic farming…”
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