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  1. 1
    From Waste to Value: Optimization of Ultrasound-Assisted Extraction of Anthocyanins and Flavonols from <i>Pistacia lentiscus</i> L. Oilcakes

    From Waste to Value: Optimization of Ultrasound-Assisted Extraction of Anthocyanins and Flavonols from <i>Pistacia lentiscus</i> L. Oilcakes by Lucrezia Muti, Luana Beatriz dos Santos Nascimento, Giulia Goracci, Cassandra Detti, Cecilia Brunetti, Anna Rita Bilia, Francesco Ferrini, Antonella Gori

    Published 2025-01-01
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  2. 2
    OIL CROP POMACE AS A POTENTIAL SOURCEOF PROTEIN AND DIETARY FIBER

    OIL CROP POMACE AS A POTENTIAL SOURCEOF PROTEIN AND DIETARY FIBER by SERGHEEVA, Elena, NETREBA, Natalia

    Published 2024-09-01
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