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    Pesticide Applicator Update: Choosing Suitable Personal Protective Equipment by Thomas W. Dean

    Published 2003-04-01
    “…This document is PI-28, one of a series of the Pesticide Information Office, Food Science and Human Nutrition Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Florida Crop/Pest Management Profile: Specialty Brassicas (Arrugula, Bok Choy, Chinese Broccoli, Chinese Mustard, Napa) by Mark A. Mossler

    Published 2005-12-01
    “…This document is PI-70, one of a series of publications of the Pesticide Information Office, Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  20. 5760