Showing 41 - 60 results of 74 for search '"nutritional deficiencies"', query time: 0.06s Refine Results
  1. 41

    Developing a Transparent Anaemia Prediction Model Empowered With Explainable Artificial Intelligence by Muhammad Sajid Farooq, Muhammad Hassan Ghulam Muhammad, Oualid Ali, Zahid Zeeshan, Muhammad Saleem, Munir Ahmad, Sagheer Abbas, Muhammad Adnan Khan, Taher M. Ghazal

    Published 2025-01-01
    “…The effective management of anaemia is piled with obstructions, which may include the variability of diagnostic criteria, the resource limitations of healthcare, and the multifactorial nature of the disease including nutritional deficiencies, chronic disease, and genetic factors. …”
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    Article
  2. 42

    The challenge of a late diagnosis of Autism Spectrum Disorder: co-occurring trajectories and camouflage tendencies. a case report of a young Autistic female with Avoidant Restricti... by Sara Passarini, Sara Passarini, Silvia Guerrera, Maria Picilli, Maria Picilli, Elisa Fucà, Laura Casula, Deny Menghini, Sabine Pirchio, Valeria Zanna, Giovanni Valeri, Stefano Vicari, Stefano Vicari

    Published 2025-01-01
    “…Avoidant and Restrictive Food Intake Disorder (ARFID) consists of avoidance or restriction in food intake, leading to significant weight loss, nutritional deficiencies, and marked interference with psychosocial functioning. …”
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  3. 43

    Intermittent Fasting: Weighing the Benefits and Drawbacks for Health and Longevity – A Comprehensive Literature Review by Marta Wojtczak, Michał Pniak, Paweł Miklis, Maciej Mawlichanów, Aleksandra Ciesielska, Aleksandra Sieradzka, Krzysztof Szerej, Alicja Kot, Natalia Myśliwiec, Adrian Różycki

    Published 2025-01-01
    “…However, challenges such as nutritional deficiencies, risks of hypoglycemia, and limited long-term data highlight the need for personalized approaches and further investigation. …”
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    Article
  4. 44

    Comprehensive Overview - Outcomes and Challenges of Bariatric Surgery - Physical, Psychological and Nutritional Considerations by Katarzyna Doman, Dawid Komada, Kamil Hermanowicz, Daria Oleksy, Agnieszka Najdek, Urszula Kaczmarska, Aleksandra Woźniak, Marcin Mycyk, Julia Nowak, Michał Jakub Cioch

    Published 2025-02-01
    “…Postoperative challenges include surgical complications, bone loss, nutritional deficiencies and changes in metabolism. Post-bariatric surgery patients may face psychological challenges such as emotional dysregulation, eating disorders like loss of control eating or binge eating, and body image concerns related to excess skin. …”
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  5. 45

    Physical activity in patients after bariatric surgery - a literature review by Martyna Śliwińska, Anna Podraza, Małgorzata Wirkijowska, Jakub Wirkijowski, Katarzyna Wójtowicz, Agata Walczak, Wiktoria Gajek-Flanczewska, Sebastian Flanczewski, Paulina Woźniak, Ewa Wietrzykowska, Dominika Sobolewska, Katarzyna Michalczyk-Fraszka

    Published 2025-01-01
    “…It also explores the unique challenges associated with primary obesity and post-bariatric surgery, such as joint pain, loose skin, nutritional deficiencies, and psychological barriers, which often prevent patients from engaging in PA.   …”
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  6. 46

    Evaluation of mineral and near-infrared forecasting of wheat yield varieties using spectrophotometric techniques by H.A. Pardhe, N. Krishnaveni, B.K. Chekraverthy, S. Patel, S. Naveen, V. Rashmi, P.C. Govinden

    Published 2024-01-01
    “…The obtained results were compared with the standard "Food Composition and Food Safety Standard Authority of India" and predicted using near-infrared spectra combined with chemometrics.CONCLUSION: The work aims to investigate the nutritional content of various wheat varieties, particularly focusing on iron content, which could potentially have implications for improving dietary strategies and addressing nutritional deficiencies. The biofortified varieties (HI-8663 and HI-1605) were found to have high iron content when compared to normal wheat. …”
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  7. 47

    A case-control genome-wide association study of estimated breeding values for resistance to gastrointestinal nematodes in two local dairy sheep breeds by C. Persichilli, S. Biffani, G. Senczuk, M. Di Civita, M.K. Bitew, A. Bosco, L. Rinaldi, S. Grande, G. Cringoli, F. Pilla

    Published 2025-02-01
    “…In sheep, gastrointestinal nematodes (GINs) can cause disease, reduced feed intake, and nutritional deficiencies. To counteract GINs, anthelmintics are widely used although it is well known they may enter the environment impacting ecosystems. …”
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  8. 48

    An Enigmatic Wild Passerine Mortality Event in the Eastern United States by Sabrina S. Greening, Julie C. Ellis, Nicole L. Lewis, David B. Needle, Cristina M. Tato, Susan Knowles, Valerie Shearn-Bochsler, Jaimie L. Miller, Daniel A Grear, Jeffrey M. Lorch, David S. Blehert, Caitlin Burrell, Lisa A. Murphy, Erica A. Miller, C. Brandon Ogbunugafor, Andrea J. Ayala, W. Kelley Thomas, Joseph L. Sevigny, Lawrence M. Gordon, Tessa Baillargeon, Lusajo Mwakibete, Megan Kirchgessner, Christine L. Casey, Ethan Barton, Michael J. Yabsley, Eman Anis, Roderick B. Gagne, Patrice Klein, Cindy Driscoll, Chelsea A. Sykes, Robert H. Poppenga, Nicole M. Nemeth

    Published 2025-01-01
    “…Extensive diagnostic evaluations failed to identify a causative pathogen or other etiology, although congruent results across laboratories have helped drive further investigation into alternative causes, such as nutritional deficiencies. This report highlights the strengths of a multi-agency, interdisciplinary investigation while exposing the need for an operational framework with approaches and resources dedicated to wildlife health.…”
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  9. 49

    The theses for PhD degree by article Editorial

    Published 2013-10-01
    “…Tarasova – The role of nutritional deficiency of selenium, zinc and manganese in pathogenesis of chronic gastritis and duodenal peptic ulcer (evidence from Chuvash Republic).M.A. …”
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  10. 50

    Latent iron deficiency in non-anemic children under five years of age by Qurat ul Ain Riaz, Saima Ahsan, Tanveer Hussain Chaudhary, Abdul Hafeez Soomro, Muhammad Sabir Khan, Shanza Nazish

    Published 2023-01-01
    “… Background: The most common nutritional deficiency in world is iron deficiency. The iron deficiency is the most common cause of anemia due to nutritional deficiency and is seen most commonly in children under five years of age. …”
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  11. 51

    Iron deficiency anaemia: pathophysiology, assessment, practical management by Matthew James Brookes, Mark A Samaan, Esha Sharma, Aditi Kumar, Alexandra Marley

    Published 2022-01-01
    “…The WHO has recognised iron deficiency anaemia (IDA) as the most common nutritional deficiency in the world, with 30% of the population being affected with this condition. …”
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  12. 52

    Mimicking Myelodysplastic Syndrome: Importance of Differential Diagnosis by Thomas Luo, Joanna Zurko, John Astle, Nirav N. Shah

    Published 2021-01-01
    “…Copper deficiency is a rare nutritional deficiency with hematological manifestations that mimic those found in myelodysplastic syndrome, a hematological malignancy incurable without allogeneic hematopoietic stem cell transplantation. …”
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  13. 53

    Mycotoxins and Mycotoxigenic Fungi in Poultry Feed for Food-Producing Animals by Mariana Vanesa Greco, María Luisa Franchi, Silvia Laura Rico Golba, Alejandro Guillermo Pardo, Graciela Noemí Pose

    Published 2014-01-01
    “…Ninety percent of the samples had at least one type of nutritional deficiency. This study indicates the need for continuous assessment of the mycological status of animal feed production, in order to feed animals for optimal performance ensuring food safety.…”
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  14. 54

    THE EFFECT OF NUTRITIONAL THERAPY ON QUALITY OF LIFE INDICATORS FOR PATIENTS WITH GASTRIC CANCER AT THE STAGE OF SURGICAL TREATMENT by A. D. Sergienko, V. E. Khoronenko, E. V. Gameeva, A. B. Ryabov, V. M. Khomyakov

    Published 2019-09-01
    “…To determine the effect of nutritional deficiency and nutritional therapy on the quality of life of patients with gastric cancer at the stage of surgical treatment.Patients and methods. …”
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  15. 55

    Skin Lesions Associated with Nutritional Management of Maple Syrup Urine Disease by Jaraspong Uaariyapanichkul, Puthita Saengpanit, Ponghatai Damrongphol, Kanya Suphapeetiporn, Sirinuch Chomtho

    Published 2017-01-01
    “…Skin lesions in MSUD patients could arise from multiple causes. Nutritional deficiency including isoleucine and zinc deficiencies can occur and could complicate the treatment course as a result of malabsorption, even while on enteral supplementation. …”
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  16. 56

    Iron Deficiency and Iron Deficiency Anemia Are Common Epidemiological Conditions in Saudi Arabia: Report of the National Epidemiological Survey by Tarek Owaidah, Nouf Al-Numair, Ayman Al-Suliman, Mohammed Zolaly, Rana Hasanato, Faisal Al Zahrani, Mohameed Albalawi, Layla Bashawri, Khawar Siddiqui, Faisal Alalaf, Abdulkareem Almomen, Muhammad Raihan Sajid

    Published 2020-01-01
    “…Iron deficiency is the most prevalent nutritional deficiency worldwide. According to an estimate by the World Health Organization, up to 27% of the world’s population experience iron deficiency anemia (IDA). …”
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  17. 57

    Acquired Myelodysplasia or Myelodysplastic Syndrome: Clearing the Fog by Ethan A. Natelson, David Pyatt

    Published 2013-01-01
    “…Moreover, the term MDS is occasionally inappropriately applied to hematologic disorders associated with acquired morphologic myelodysplastic features which may rather represent potentially reversible hematological responses to immune-mediated factors, nutritional deficiency states, and disordered myelopoietic responses to various pharmaceutical, herbal, or other potentially myelotoxic compounds. …”
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  18. 58

    Transcriptome Analysis of the Thymus in Short-Term Calorie-Restricted Mice Using RNA-seq by Zehra Omeroğlu Ulu, Salih Ulu, Soner Dogan, Bilge Guvenc Tuna, Nehir Ozdemir Ozgenturk

    Published 2018-01-01
    “…Thymus, which plays a critical role in the development of the immune system, reacts to nutrition deficiency quickly. RNA-seq-based transcriptome sequencing was performed to thymus tissues of MMTV-TGF-α mice subjected to ad libitum (AL), chronic calorie restriction (CCR), and intermittent calorie restriction (ICR) diets in this study. …”
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  19. 59

    Successful Strategy in Creating Low-FODMAP Wholegrain Bread—Simple and Global by Aleksandra M. Torbica, Vesna Vujasinović, Uroš Miljić, Goran Radivojević, Bojana Filipčev, Milorad Miljić, Miloš Radosavljević

    Published 2025-01-01
    “…Currently; only the low-FODMAP diet is a valuable strategy to help relieve IBS symptoms; however; it is only a temporary solution due to the nutritional deficiency caused by avoiding high-FODMAP foods. …”
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  20. 60

    Global transcriptional modulation and nutritional status of soybean plants following foliar application of zinc borate as a suspension concentrate fertilizer by Eloisa Vendemiatti, Rafael Oliveira Moreira, Gabriel Lasmar dos Reis, Inty Omar Hernandez-De Lira, Eugenia Peña-Yewtukhiw, Franz Walter Rieger Hippler, Luis Omar Torres-Dorante, Kiran Pavuluri, Alex Valentine, Vitor L. Nascimento, Vagner Augusto Benedito

    Published 2025-01-01
    “…One method of rapid intervention crop management to mitigate nutritional deficiency is the foliar supply of B and Zn. Our study investigates the effect of foliar-supplied B and Zn availability on the global transcriptional modulation in soybean (Glycine max). …”
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