Showing 9,321 - 9,340 results of 9,489 for search '"nutrition"', query time: 0.08s Refine Results
  1. 9321

    Rapid and Non-destructive Detection of Rice Protein Content Based on Near Infrared Spectroscopy by Siping TAN, Jicheng YUE, Ying CHEN, Cuihong HUANG, Danhua ZHOU, Huijuan ZHANG, Guili YANG, Hui WANG

    Published 2024-10-01
    “…【Conclusion】The prediction model of rice protein content based on near infrared spectroscopy can be used for the preliminary screening of protein content in large samples of breeding materials, which can provide reference for rice nutritional quality breeding.…”
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  2. 9322

    Quality Evaluation of Herbal Yoghurt Produced Using Cinnamon (Cinnamon cassia), Garlic (Allium sativum) and Ginger (Zingiber officinale) by Ifeoma Elizabeth Mbaeyi-Nwaoha, Augustina Chinechendu Uzoigwe, Helen Onyeaka

    Published 2024-01-01
    “…From the results obtained, herbal yoghurt can serve as a highly nutritional functional food enriched with a variety of health benefits.…”
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  3. 9323

    SUSTAINABLE GROUNDWATER MANAGEMENT THROUGH GROUNDWATER IRRIGATION ADVISORY APPLICATION (GIAA) by Muhammad Mohsin Waqas

    Published 2024-06-01
    “…Furthermore, the depletion of groundwater exacerbates water scarcity, driving up food prices and jeopardizing dietary diversity and nutritional intake. Despite these challenges, groundwater remains indispensable for global food security, supporting approximately 60% of irrigated agriculture worldwide. …”
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  4. 9324
  5. 9325

    Biogenesis, characterization, and applications of Spirulina selenium nanoparticles by Asmaa S. Yassein, Rokaia B. Elamary, Eman A. Alwaleed

    Published 2025-02-01
    “…Abstract Background Nowadays, researchers are attracted to the phyco-synthesis of selenium nanoparticles (SeNPs) for biotechnological and medical applications as they possess many advantages such as safety, nutritional value, and easy biodegradation than gold, copper, and silver nanoparticles. …”
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  6. 9326
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  8. 9328

    Development of Analytical Methods for Determination of β-Carotene in Pumpkin (Cucurbita maxima) Flesh, Peel, and Seed Powder Samples by Mulu Hagos, Mesfin Redi-Abshiro, Bhagwan Singh Chandravanshi, Estifanos Ele Yaya

    Published 2022-01-01
    “…Pumpkin is considered as an important vegetable due to its nutritional values. The objective of this study was to evaluate all the analytical parameters and improve the performance of the methods for the determination of β-carotene in pumpkin flesh, peel, and seed samples using UV-VIS, NIR, and FTIR methods. β-Carotene was measured at 453 nm using the UV-VIS method which showed linear range, 0.1 to 12 µg/mL; R2, 0.999; LOD, 0.034 µg/mL; LOQ, 0.1 µg/mL; RSD, 1.5% to 11%; and percent recovery, 83% to 93%. β-Carotene was also measured at 1415 nm using NIR and at 1710 cm−1 using FTIR spectroscopic methods. …”
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  9. 9329

    ADVERSE PREGNANCY OUTCOMES IN SICKLE CELL TRAIT: A PROSPECTIVE COHORT STUDY EVALUATING CLINICAL AND HAEMATOLOGICAL PARAMETERS IN POSTPARTUM MOTHERS AND NEW-BORNS. by r. Salam Al-Kindi

    Published 2022-12-01
    “…Pregnancy is a stressful physiological event, and it is not clear if SCT adversely affects pregnancy outcomes, particularly those from the developing countries, who regularly suffer from nutritional insufficiency. Objective – This study aims to investigate pregnancy outcomes in Sudanese women with SCT. …”
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  10. 9330

    Value-Added Zobo Drink with Date Juice by Prince C. Ojileh, Queency N. Okechukwu

    Published 2023-09-01
    “…Date juice proved to be an effective sweetener that improved the nutritional profile of Zobo. However, the sensory analysis showed that consumers preferred the control sample with the artificial sweetener.…”
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  11. 9331
  12. 9332

    Feed resources, feeding system and feed balance of dairy cattle in Chencha District, Southern Ethiopia by Kechero Yisehak, Kore Adane

    Published 2024-11-01
    “…To address these issues, alternative feed production technologies should be implemented, such as farmers practising forage development on their own crop land and collecting crop residues during crop harvesting times and storing them under shed; the nutritive value of different types of fodder trees and shrubs should be further determined in the future and feed storage methods, particularly hay and silage, should be used when there are an abundance of feed resources available.…”
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  13. 9333

    The growth rate of Nile tilapia Oreochromis niloticus fry fed on fermented Lemna sp. meal by Rita Rostika, Yuli Andriani, Arthur Henry Abram, Apriana Vinasyiam

    Published 2017-07-01
    “…The parameters observed were the nutritional composition of LFM, daily growth rate (DGR), feed conversion ratio (FCR), survival rate (SR), and water quality. …”
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  14. 9334
  15. 9335

    Factors associated with malnutrition inflammation score among hemodialysis patients: A cross-sectional investigation in tertiary care hospital, Palestine. by Zakaria Hamdan, Zaher Nazzal, Fatima Masoud Al-Amouri, Sanaa Ishtayah, Sarah Sammoudi, Lawra Bsharat, Manal Badrasawi

    Published 2025-01-01
    “…It also necessitates targeted intervention to address these risk factors and improve nutritional status and the overall health outcomes of HD patients.…”
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  16. 9336
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  18. 9338

    Insights on the Mesembryanthemum forsskalii phenotype and study of the effects of several exogenous plant growth regulators via plant tissue culture by Sumayah I. Alsanie

    Published 2025-01-01
    “…M. forsskalii is characterized by several nutritional and medicinal benefits. This study aimed to explore the phenotypic features of M. forsskalii and investigate the impact of exogenous plant growth regulators (PGRs) on this species using tissue culture techniques. …”
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  19. 9339

    Malnutrition among under-5 children and its determinants in the southwestern coastal region of Bangladesh: A community-based study by Shahinur Akter, Nishana Afrin Nishu

    Published 2025-01-01
    “…Objective The study examines the prevalence of stunting, the most common form of malnutrition and its determinants among children under-5 in the southwestern coastal region of Bangladesh.Design Cross-sectional survey.Settings Two coastal villages of the Bagerhat and Khulna districts of Bangladesh.Participants Participants were selected using the simple random sampling technique with the following criteria: mothers who had at least one under-5 child and resided in the study area for not less than three consecutive years.Outcome measures To assess the nutritional status particularly, stunting (height for age) in children under-5, a standardised anthropometric measurement tool, such as a height-measuring vertical scale, was used and categorised into severely stunted, moderately stunted and normal height.Results The study found that 57.5% of children were severely and 29% were moderately stunted. …”
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  20. 9340

    Development of Predictive Models for Progression from Diabetic Kidney Disease to End-Stage Renal Disease in Type 2 Diabetes Mellitus: A Retrospective Cohort Study by Hu H, Mu X, Zhao S, Yang M, Zhou H

    Published 2025-02-01
    “…Time-dependent receiver operating characteristic (ROC) was used to evaluate prediction performance, and the area under the curve (AUC) was calculated to assess the model’s accuracy.Results: The Cox regression model developed for the 555 patients clinically diagnosed with DKD identified 5 predictors (body mass index (BMI), estimated glomerular filtration rate (eGFR), 24-hour urinary total protein (UTP), systemic immune-inflammatory index (SII), and controlling nutritional status (CONUT), whereas the Competing risks model included 4 predictors (BMI, eGFR, UTP, CONUT). …”
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