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8741
The Employment of ATR-FTIR Spectroscopy and Chemometrics for Authentication of Bawal (Colossoma macromopum) Fish Oil from Palm Oil
Published 2024-04-01“…Fish is a product with high nutritional content, and the development of fish oil has made it easier for consumers to consume. …”
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8742
Effect of various natural feed on the growth and survival of Tinfoil barb larvae as local fisheries (Barbonymus schwanenfeldii)
Published 2025-01-01“…Natural feed is needed to improve larvae growth, because of high nutritional value; appropriate size for the larvae's mouth opening; attracts the attention of fish and is easily digested by the larvae. …”
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8743
Managing Leaks and Fistulas After Laparoscopic Sleeve Gastrectomy: Challenges and Solutions
Published 2025-01-01“…These complications cause significant morbidity for patients requiring prolonged hospitalizations, nutritional support, intravenous antibiotics, and at times additional operations and procedures that risk further downstream complications. …”
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8744
Impact of high pressure impregnation and air drying on the quality of Dosidicus gigas slices
Published 2025-01-01“…Abstract Humboldt squid (Dosidicus gigas) is the most abundant cephalopod in the fishing industry, and its high nutritional and organoleptic properties make it a go-to food product for consumers. …”
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8745
Intention and regular physical activity behavior and associated factors in individuals with coronary artery disease
Published 2014-04-01“…A questionnaire was administered to evaluate demographics, socioeconomics, behavioral and nutritional variables. Psychosocial variables of the Theory of Planned Behavior were also assessed. …”
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8746
Non Tuberculous Mycobacterium Infection with Cavernolith: A Rare Case Report
Published 2025-01-01“…Therefore, appropriate measures such as cessation of substance abuse, pulmonary hygiene, a nutritional diet, adherence to treatment, and regular follow-up must be taken to improve the quality of life.…”
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8747
Physical activity in patients after bariatric surgery - a literature review
Published 2025-01-01“…It also explores the unique challenges associated with primary obesity and post-bariatric surgery, such as joint pain, loose skin, nutritional deficiencies, and psychological barriers, which often prevent patients from engaging in PA. …”
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8748
A Case of Tuberculous Spondylitis in Child with Undernourish
Published 2021-06-01“…There was no BCG scar. Impression nutritional status was undernourished. There was fixed palpable mass at back size about 5x4x5 cm, hard, no fluctuations, no rebound tenderness. …”
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8749
A geometric morphometric approach for detecting different reproductive stages of a free-ranging killer whale Orcinus orca population
Published 2025-01-01“…This non-invasive approach allows for body condition assessments, including nutritional and reproductive health. Yet, existing methods of image analysis are time-consuming and lack the granularity to determine early-stage pregnancies and miscarriage rates. …”
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8750
The Development of Hybrid Food as Meat Analog Strips Based on Seaweed Ulva ohnoi and Surimi
Published 2024-01-01“…However, there remains a gap in the market for meat analogues that not only mimic meat texture but also offer enhanced nutritional benefits, particularly in terms of fiber content. …”
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8751
Gluten-free instant noodles based on mocaf flour
Published 2025-01-01“…The most favorable formula was analyzed for its nutritional content. Each treatment was set in duplicates, while analyses were performed in three replicates. …”
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8752
The Predictive and Prognostic Factors in Patients with Gastric Cancer Accompanied by Gastric Outlet Obstruction
Published 2020-01-01“…The patients with distal gastric cancer with GOO generally presented more aggressive pathologic features, a poorer nutritional status, more duodenal infiltration, and peritoneal dissemination than those with cancer without GOO. …”
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8753
Deteksi Bakteri Patogen Pada Daging Ayam Broiler Sebagai Skrining Foodborne Diseases Di Kabupaten Jember
Published 2024-12-01“…Chicken meat is a source of animal protein that is very popular because of its high nutritional value, easy to obtain and cheap. However, as production increases, certain drugs and feed additives become essential for disease prevention, treatment, and growth promotion. …”
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8754
Transcriptional engineering for value enhancement of oilseed crops: a forward perspective
Published 2025-01-01“…Advances in genome editing tools like CRISPR/Cas9 offer precise genetic modifications, targeting transcription factors and binding sites to enhance desirable traits, such as the nutritional profile and chemical composition of fatty acids. …”
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8755
Global review of zucchini (Cucurbita pepo) pollination: research approaches, distribution of pollinators and knowledge gaps
Published 2025-01-01“…The main knowledge gaps are (1) the determination of which native, manageable pollinators are efficient for maximum zucchini production, (2) the investigation of how pollination influence fruit nutritional composition and seed quality, and (3) the identification of pollinators to the species level.…”
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8756
Risk Factors Related to Low Birth Weight in Cienfuegos Municipality
Published 2015-06-01“…In addition to the socio-demographic characteristics, the nutritional state, numbers of pregnancies, heavy profit during pregnancy, age, toxic habits and diseases correlated to pregnancy were analyzed.…”
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8757
Genetic screening strategy for children with hereditary spherocytosis in Jiangxi Province of China
Published 2025-01-01“…Upon initial diagnosis, the clinical features of HS were not significantly distinct compared to other forms of anemia.ConclusionIn Jiangxi, China, our strategy of genetic screening for these children is feasible after excluding the common causes of anemia, such as nutritional anemia, G-6-PD deficiency, thalassemia, autoimmune hemolytic anemia, and myelopoietic abnormalities in children. …”
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8758
Review on non-thermal plasma technology: FROM aflatoxins degradation to effect on medicinal plants
Published 2024-12-01“…The analysis included parameters such as plasma generation methods, exposure times, and the impact on the nutritional and sensory quality of the treated products. …”
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8759
The preparation of complementary food for breastmilk after the earthquake in Malampah, Pasaman Districts, West Sumatra Province in 2022
Published 2025-01-01“…Implementing regular supplemental feeding techniques in catastrophe settings is a crucial strategy for improving children’s nutritional condition. This paper is based on several literature studies that refer to several literatures. …”
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8760
Active Biodegradable Packaging Films Based on the Revalorization of Food-Grade Olive Oil Mill By-Products
Published 2024-12-01“…This allows their use as protective packaging and potential carriers of bioactive oils to enhance the nutritional and functional qualities of packaged foods.…”
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