The proteomic content of Varroa destructor gut varies according to the developmental stage of its host. by Vincent Piou, Karim Arafah, Michel Bocquet, Philippe Bulet, Angélique Vétillard

“…The nutritional physiology of parasites is often overlooked although it is at the basis of host-parasite interactions. …”
Get full text

Advancing therapeutic strategies for graft-versus-host disease by targeting gut microbiome dynamics in allogeneic hematopoietic stem cell transplantation: current evidence and futu... by Muhammad Azhar Ud Din, Yan Lin, Changkun Lyu, Chengxue Yi, Anning Fang, Fei Mao

“…This can be achieved through various strategies, including nutritional support, probiotics, selective use of antibiotics, and fecal microbiota transplantation (FMT) to target gut microbes. …”
Get full text

Acute Kidney Injury Caused by Superior Mesenteric Artery Syndrome by Nur Ezzaty Mohammad Kazmin, Lydia Kamaruzaman, Zhiqin Wong, Voon Ken Fong, Rozita Mohd, Ruslinda Mustafar

“…A nasojejunal tube was inserted to bypass the narrow segment of the duodenum, and he was put on nutritional support. He was subsequently weaned off dialysis support as his renal function gradually improved and later on normalised. …”
Get full text

Iron improves the antiviral activity of NK cells by Simone Schimmer, Vaasudevan Sridhar, Zelal Satan, Anton Grebe, Mohamed Saad, Bernd Wagner, Nele Kahlert, Nele Kahlert, Tanja Werner, Dana Richter, Ulf Dittmer, Kathrin Sutter, Kathrin Sutter, Elisabeth Littwitz-Salomon, Elisabeth Littwitz-Salomon

“…We have previously shown that NK cells require iron to efficiently eliminate virus-infected target cells; however, the impact of nutritional iron deficiency on NK cell function and the therapeutic benefits of iron supplementation remain unclear. …”
Get full text

Growth and Blood Parameters of Weaned Crossbred Beef Calves Fed Forage Kale (Brassica oleracea spp. acephala) by Y. Chorfi, Y. Couture, G. F. Tremblay, R. Berthiaume, D. Cinq-Mars

“…Forty lightweight calves (206.4±3.2 kg) were randomly distributed to four treatments: (Control) low nutritive value pasture and hay plus 1 kg d−1 of rolled barley; (Pasture) management intensive pasture; (Haylage) timothy haylage; and (Kale) 50% timothy haylage −50% kale pasture. …”
Get full text

Diet Supplementation Influences Ghrelin System Expression in the Skin Appendages of the Sheep by Margherita Maranesi, Cecilia Dall’Aglio, Sara Moscatelli, Elisa Palmioli, Paola Coliolo, Daniele Marini, Gabriella Guelfi, Paola Scocco, Francesca Mercati

“…Ghrelin (GhRL) is an orexigenic hormone influenced by nutritional state. It plays a role in skin repair and diseases, though little information exists regarding its function in this organ. …”
Get full text

Neonatal surgery. Pediatric Hospital. Cienfuegos 2000-2003. by Jayce Díaz Díaz, Anabel Ledesma, Yanet Rojas Rodríguez

“…The variables under study were: age, sex, nutritional state, disorders, stay at the intensive care unit period of mechanical ventilation, postoperatory complications and follow up. …”
Get full text

Synergistic Effect of the Lactoperoxidase System and Cinnamon Essential Oil on Total Flora and Salmonella Growth Inhibition in Raw Milk by Chiraz Abbes, Ahlem Mansouri, Ahmed Landoulsi

“…Despite its antibacterial and antipathogenic effects, the heat treatment of milk induces undesirable changes that can be noted in the overall properties of ultrahigh temperature (UHT) milk, such as changes in nutritional and organoleptic properties. Our goal is to find new nonthermal antibacterial technologies for the preservation of raw milk (RM). …”
Get full text

Evaluation of Humoral Immunity to Mycobacterium tuberculosis-Specific Antigens for Correlation with Clinical Status and Effective Vaccine Development by Mamiko Niki, Maho Suzukawa, Shunsuke Akashi, Hideaki Nagai, Ken Ohta, Manabu Inoue, Makoto Niki, Yukihiro Kaneko, Kozo Morimoto, Atsuyuki Kurashima, Seigo Kitada, Sohkichi Matsumoto, Koichi Suzuki, Yoshihiko Hoshino

“…In addition, in some cases, IgA antibody titers were significantly associated with the serum concentration of total albumin, which supports the idea that humoral immunity can be influenced by the nutritional status. Based on these observations, we propose that the induction of humoral immunity should be included as an option in TB vaccine development strategies.…”
Get full text

Diet Composition and Feeding Strategies of the Stone Marten (Martes foina) in a Typical Mediterranean Ecosystem by Dimitrios E. Bakaloudis, Christos G. Vlachos, Malamati A. Papakosta, Vasileios A. Bontzorlos, Evangelos N. Chatzinikos

“…Seasonal variation in diet and feeding strategies was evident and linked to seasonal nutritional requirements, but possibly imposed by strong interference competition and intraguild predation. …”
Get full text

Symbiotic nutrient cycling enables the long-term survival of Aiptasia in the absence of heterotrophic food sources by Rädecker, Nils, Meibom, Anders

“…However, the importance of heterotrophy to the nutritional budget of these holobionts remains unclear. …”
Get full text

Effects of Drying Treatments on the Physicochemical Characteristics and Antioxidant Properties of the Edible Wild Mushroom <i>Cyttaria espinosae</i> Lloyd (Digüeñe Mushroom) by Marcelo Villalobos-Pezos, Ociel Muñoz Fariña, Kong Shun Ah-Hen, María-Fernanda Garrido Figueroa, Olga García Figueroa, Alexandra González Esparza, Luisbel González Pérez de Medina, José Miguel Bastías Montes

“…This species of wild mushroom is of great nutritional importance, especially for the Mapuche indigenous communities, and is highly sought after. …”
Get full text

Evaluation of nineteen food wastes for essential and toxic elements by Saranya Kuppusamy, Kadiyala Venkateswarlu, Mallavarapu Megharaj

“…Abstract Purpose The study evaluates and provides an overview of the nutritional importance of 19 selected food wastes as aids in human/livestock/soil/plant health. …”
Get full text

Determination of some blood parameters during pregnancy and lactation periods in healthy akkaraman kangal ewes by Nazli Ercan, Mustafa Kockaya, Yusuf Ziya Ograk

“…It will be helpful in nutritional supplements in ewes fed on pasture conditions during pregnancy and lactation periods.…”
Get full text

Development of BRS-Pontal beans growing with treated domestic wastewater in protected environment by Raimundo Gomes Filho, Silvaneide Silva, Clayton Carvalho, Gregorio Faccioli, Tatiana Nunes, Simone Feitosa, Leonaria Carvalho

“…Conclusion The treated domestic wastewater contained enough nutrients to meet the nutritional needs of the bean crop in relation to the treatment that received only water from the supply system. …”
Get full text

Protein enrichment in instant pudding with fish protein hydrolysate (FPH) from trash fish by Salampessy Randi B.S., Yuniarti Tatty, Handayani Melur Gitawigati, Nurbani Siti Zachro

“…The FPH is used to enhance the characteristics of various food products, such as to amino acid profiles, and improve nutritional content. The purpose of this study was to increase protein levels and flavor intensity profiling instant pudding by adding FPH. …”
Get full text

Banana blossom as a local resource-based emergency food innovation fusion food product by Bridha Risya Ladiva, Putri Dias Pratami, Priatini Woro, Sabila Salwa Siti, Tsaniah Ilmiati, Insani Hurry Mega

“…This research highlights the significance of innovative emergency food products that meet nutritional needs and offer diverse flavors, potentially enhancing food security during emergencies.…”
Get full text

Effect of Cold Plasma on Quality Retention of Fresh-Cut Produce by Hadi Bagheri, Sepideh Abbaszadeh

“…However, maintaining the quality and nutritional value of these products during storage is being difficult in comparison to whole fruits and vegetables. …”
Get full text

Research status of dietary nursing intervention of hyperphosphatemia in hemodialysis patients (血液透析患者高磷血症饮食护理干预的研究现状) by WANG Liwei (王丽伟), LIU Lin (刘玲), YANG Yufei (杨寓斐), E Haiyan (鄂海燕), TANG Ling (唐玲)

“…In clinical treatment and nursing, dietary nursing intervention can improve the prevention awareness of hyperphosphatemia in patients and their families, improve the level of blood phosphorus and nutritional status of patients, reduce the incidence of hyperphosphatemia in hemodialysis patients, and improve their quality of life under a scientific and reasonable diet planning. …”
Get full text

Waterlogging of soil induces diverging rates of senescence in Svalbard reindeer forage plants by Emilie K. S. Andersen, Samantha P. H. Dwinnell, Leif Egil Loe, Caroline Iveland, René van der Wal

“…Waterlogging soils may extend the time period over which flood-resilient grasses senesce, to the nutritional benefit of Arctic herbivores such as Svalbard reindeer.…”
Get full text