Selected health problems of a child with juvenile idiopathic arthritis – nursing care based on scientific evidence by Agnieszka Wołek, Grażyna Cepuch, Agnieszka Kruszecka-Krówka

“…Selected health problems in a child include chronic pain and morning stiffness, fever, difficulty in basic physical activity, and the risk of nutritional deficiencies. Problems resulting from the chronicity of the disease determine the effectiveness of treatment, independence, and the survival of the patient. …”
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Production of Biosurfactants by Ascomycetes by Michele Alves Sanches, Isabella Galvão Luzeiro, Ana Cláudia Alves Cortez, Érica Simplício de Souza, Patrícia Melchionna Albuquerque, Harish Kumar Chopra, João Vicente Braga de Souza

“…However, the yield of biosurfactants by ascomycetes depends on several factors, such as the species, nutritional sources, and environmental conditions. In this review, we explored the production, chemical characterization, and application of biosurfactants by ascomycetes.…”
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Recent Advances of Processing and Detection Techniques on Crustacean Allergens: A Review by Xin Qu, Zekun Ma, Xuli Wu, Liangtao Lv

“…Crustaceans are delicious and highly nutritional food. However, crustaceans are one of the main food allergens, causing severe public health issues. …”
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Malnutrition and Its Influence on Gut sIgA–Microbiota Dynamics by Monica Profir, Robert Mihai Enache, Oana Alexandra Roşu, Luciana Alexandra Pavelescu, Sanda Maria Creţoiu, Bogdan Severus Gaspar

“…This review aims to synthesize the evidence that establishes an interrelationship between diet, malnutrition, changes in the intestinal flora, and sIgA levels. Targeted nutritional therapies combined with prebiotic, probiotic, and postbiotic administration can restore the immune response in the intestine and the host’s homeostasis.…”
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High Hydrostatic Pressure-Assisted Extraction of High-Molecular-Weight Melanoidins from Black Garlic: Composition, Structure, and Bioactive Properties by Yimeng Zhao, Yongli Jiang, Yanfang Ding, Danfeng Wang, Yun Deng

“…Melanoidin is one of the most important ingredients in black garlic due to the high nutritional values and biological functions. High hydrostatic pressures from 200 to 500 MPa were employed to extract the melanoidins from black garlic for improving the extraction efficiency and enhancing the activities. …”
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Culture Techniques of Moina: The Ideal Daphnia for Feeding Freshwater Fish Fry by R.W. Rottmann, J. Scott Graves, Craig Watson, Roy Yanong

“…Additionally, the document addresses nutritional aspects and methods for long-term storage. …”
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Exploring the buffalo whey: a look at nanotechnology in search of strategies for the modern nutraceutical industry by Franco E. Vasile

“…They present attractive, functional properties and, similarly to proteins of bovine milk whey, they could also be used as an ingredient (dairy beverages, nutritional supplements) and/or food additives (emulsifier, foaming agent, encapsulant) in novel applications with high-added value, such as nano or microencapsulation. …”
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Culture Techniques of Moina: The Ideal Daphnia for Feeding Freshwater Fish Fry by R.W. Rottmann, J. Scott Graves, Craig Watson, Roy Yanong

“…Additionally, the document addresses nutritional aspects and methods for long-term storage. …”
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Carbohydrate intolerance by V. O. Kaybysheva, Ye. K. Baranskaya

“…Patients, who presented with abdominal pain, diarrhea, flatulence at the absence of organic diseases should be investigated to exclude intolerance of nutritional components, first of all - carbohydrates. …”
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Florida Cultivation Guide for Malabar Spinach by Yuheng Qiu, Guodong Liu

“…However, Florida’s suitable climate coupled with Malabar spinach’s great taste and nutritional quality suggest that this crop has great potential for commercial cultivation. …”
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Acceptability of optimized fresh moringa oleifera and soymilk beverage by Raouf Tonyi Mensah, Mamy Eklou-Lawson, Banfitebiyi Gambogou, Messanh Kangni-Dossou, Yaovi Ameyapoh

“…The optimal ratio of 85% SM and 15% moringa extract, as determined by sensory evaluation, was validated by 81% of the 80 panelists as acceptable in terms of colour, taste, and overall acceptance. In terms of its nutritional composition, the beverage is comparable to cow’s milk and, can be recommended as an alternative for individuals who are lactose intolerant to cow’s milk.…”
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Current Status of the Open Abdomen Treatment for Intra-Abdominal Infection by Yujie Yuan, Jianan Ren, Yulong He

“…The ultimate goal is to achieve formal abdominal fascial closure by several attempts and adjuvant therapies (fluid management, nutritional support, skin grafting, etc.). Up to the present, open abdomen therapy becomes matured and is multistage-approached in the management of patients with severe trauma. …”
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Florida Cultivation Guide for Malabar Spinach by Yuheng Qiu, Guodong Liu

“…However, Florida’s suitable climate coupled with Malabar spinach’s great taste and nutritional quality suggest that this crop has great potential for commercial cultivation. …”
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Nonfatal Hyperammonemic Encephalopathy as a Late Complication of Roux-en-Y Gastric Bypass by Juan D. Salcedo, Jordan S. Goldstein, Jose M. Quinonez, Maria Antonietta Mosetti

“…Gastric bypass–related hyperammonemia (GaBHA) is a potentially fatal entity, characterized by encephalopathy associated with hyperammonemia and various nutritional deficiencies, which can present at variable time intervals after RYGB. …”
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Can Surgery Be Avoided? Exclusive Antibiotic Treatment for Pelvic Actinomycosis by M. P. Ruiz, E. M. Williams, C. M. Markey, A. M. Johnson, P. B. Morales-Ramirez

“…Follow-up at 1 year showed almost complete radiologic resolution of the inflammatory mass, nutritional recovery, and absence of symptoms. Pelvic actinomycosis can be successfully diagnosed and treated medically without surgical interventions.…”
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Current Pharmacologic Approaches for Prevention and Treatment of Bronchopulmonary Dysplasia by Kristen Tropea, Helen Christou

“…These include lung protective ventilator strategies and pharmacological and nutritional interventions. These strategies target different components and stages of the disease process and they are commonly used in combination. …”
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Dehydrated and Freeze-dried Peach Fruit: A Prolonged Shelf-life Product through Modern Drying Techniques by Fariborz Habibi, Ali Sarkhosh, Steven A. Sargent, Jeffrey K. Brecht

“…Furthermore, consumers greatly value high-quality peaches due to their exceptional nutritional value and enjoyable sensory attributes. …”
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Tissue-Derived Stem Cell Research 2019 by Ming Li, Kequan Guo, Luca Vanella

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Cash transfer, maternal and child health outcomes: a scoping review in sub-Saharan Africa by Emery L. Ngamasana, Jessamyn Moxie

“…However, studies assessing the effectiveness of these programmes on maternal and child health outcomes (MCH), beyond nutritional outcomes and service utilisation, remain inconclusive. …”
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Hyperuricemia prevalence and its risk factors in uremic patients undergoing maintenance hemodialysis by Meng Zhang, Gaoqiankun Huang, Xiaorong Bao, Qingmei Yang

“…The demographic characteristics, residual kidney function, nutritional status, acid–base metabolism, electrolyte and lipid metabolism were compared between groups. …”
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