Nutrition at early stages of life determines the future growth and reproductive performance of beef calves by Philipe Moriel

Subjects: “…Beef Cattle Nutrition…”
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Nutrition of Florida Citrus Trees, 3rd Edition: Chapter 2. Production Areas, Soils, and Land Preparation by Mary E. Collins, Thomas A. Obreza, Kelly T. Morgan, Jim Graham, Fernando Alferez

Subjects: “…Nutrition of Florida Citrus Trees…”
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The New Nutrition Facts Label by Samantha Buddemeyer, Gail P. A. Kauwell

Subjects: “…nutrition facts label…”
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An Overview of the Nutritional Requirements of Honey Bees (<i>Apis mellifera</i> Linnaeus, 1758) by Leticia S. Ansaloni, Janja Kristl, Caio E. C. Domingues, Aleš Gregorc

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RESEARCHES REGARDING THE INFLUENCE OF THE NUTRITION SPACE AT DRACOCEPHALUM MOLDAVICA L. (DRAGONHEAD) SPECIES CULTIVATED UNDER THE CONDITIONS OF A.R.D.S. SECUIENI by MARGARETA NAIE, OANA MIRZAN, DANIELA-IULIANA DOBREA

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Evidence Provided by the Literature on the Use of Crossfit Elements in Sport by C. Stanciu, V. Ene-Voiculescu

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Not All Landscape Palm Fertilizers Are Created Equal by Timothy K. Broschat

Subjects: “…Palm Nutrition and Fertilization…”
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Not All Landscape Palm Fertilizers Are Created Equal by Timothy K. Broschat

Subjects: “…Palm Nutrition and Fertilization…”
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Nutrition and Irrigation Management for Florida HLB-Affected Trees by Tripti Vashisth, Davie Kadyampakeni, Jamie D. Burrow

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Knowledge, Attitudes, and Practices of ICU Medical Staff toward Nutrition Care and its Impact on Patient Recovery in Taiz, Yemen by Haitham T. S. Mohammed, Lamia A. S. Ali, Malak Anwar Saif, Nada Khalid Al-Adeemy, Noha Kamel Al-Nadhary, Raghad Sameer Saif, Shaima Kamel Al-Nadhary, Yomna Mukarram Al-Dobai, Nur Mufida Wulan Sari

Subjects: “…nutrition…”
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Dry Heat: Baking, Roasting, and Broiling by J. Marie Arick, Kendra Zamojski, Amarat Simonne

Subjects: “…nutrition…”
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Nutrigenomic regulation of sensory plasticity by Hayeon Sung, Anoumid Vaziri, Daniel Wilinski, Riley KR Woerner, Lydia Freddolino, Monica Dus

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Determination of physical activity levels of men and women in the 20-30 age range: The case of Batman Province by Hilal Kılınç Boz, Akan Bayrakdar, Kenan Demir

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The role of dietary sugars in cancer risk: A comprehensive review of current evidence by Nazmul Hasan, Omid Yazdanpanah, Barbod Khaleghi, David J. Benjamin, Arash Rezazadeh Kalebasty

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Response to ‘Obesity is South Africa’s new HIV epidemic’ by A Robinson, D Glass

Subjects: “…Nutrition…”
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The New Nutrition Facts Label by Samantha Buddemeyer, Gail P. A. Kauwell

Subjects: “…nutrition facts label…”
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THE DIET AND FEEDING HABITS OF LEUCISCUS VORAX FISH IN THE MAIN OUTFALL DRAIN MIDDLE IRAQ by Kadhim J.L. Al- Zaidy, Giuliana Parisi

Subjects: “…nutrition, Leuciscus vorax, the Third River.…”
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Low albumin-to-creatinine ratios (ACR) are associated with poor outcomes in cancer patients by Hong Zhao, Xiangrui Li, Xiaoyue Liu, Chenan Liu, Xin Zheng, Yue Chen, Jinyu Shi, Qiteng Liu, Zhaoting Bu, Hanping Shi

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Nutrition of Florida Citrus Trees, 3rd Edition: Chapter 1. Introduction by Thomas A. Obreza, Kelly T Morgan

Subjects: “…Nutrition of Florida Citrus Trees…”
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Reinterpretation of the Words Falyanzur and Tha'am in Qs 'Abasa Verse 24 to Build Public Nutrition Awareness by Annisa Nur Hanifah, Belqes Al Sowaidi, Andri Nirwana AN

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