Enhancing Maternal Caregiving Capabilities Model to Prevent Childhood Stunting: A UNICEF-Inspired Model by Eka Mishbahatul Marah Has PhD, Ilya Krisnana PhD, Ferry Efendi PhD

“…The dependent variable was the nutritional behavior to prevent childhood stunting. …”
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Frequency and prescription patterns of laboratory investigations in evaluating physical morbidity among psychiatric inpatients – A cross-sectional study by Gargi Pushpalal, Sivaprakash Balasundaram, Karthick Subramanian, Mohamed Hanifah

“…Results: One hundred and sixty-two participants were included in the study. “Endocrine, nutritional, or metabolic diseases” were the most common preexisting and newly diagnosed group of physical illness. …”
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A serosurvey study of hand, foot and mouth disease in healthy children aged 6 to 71 months old in West Bandung and Bandung Region, Indonesia by Rodman Tarigan Girsang, Kusnandi Rusmil, Eddy Fadlyana, Budi Setiabudiawan, Riyadi Adrizain, Rizky Perdana Mulyadi, Arief Budiman, Rona Kania Utami, Behesti Zahra Mardiah, Muhammad Gilang Dwi Putra, Frizka Primadewi Fulendry, Dinda Tiaraningrum Nashsyah, Hadyana Sukandar

“…Results In total, 596 subjects (99.3%) were positive for the seroprevalence of EV71 IgG in rural and urban areas. Child age, sex, nutritional status, height/age, immunisation status, parental income, and father’s and mother’s educations were not statistically related in rural and urban areas (p > 0.05) because the rate of IgG EV71 seropositivity was very high. …”
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Physical, Microbial, and Chemical Quality of Hot-Air-Dried Persimmon (Diospyros kaki) Chips during Storage by Rebecca R. Milczarek, Ana M. Vilches, Carl W. Olsen, Andrew P. Breksa, Bruce E. Mackey, Maria T. Brandl

“…It was found that–with the exception of a marked decrease in ascorbic acid (vitamin C)—all 4 Preparation/Packaging combinations yielded products that maintained acceptable color, microbial, nutritional, and textural quality throughout the entire study. …”
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The influence of menopause age on gynecologic cancer risk: a comprehensive analysis using NHANES data by Yiliminuer Abulajiang, Tao Liu, Ming Wang, Abidan Abulai, Yumei Wu

“…Variables including socioeconomic factors, health behaviors, nutritional status, and medical history were assessed in relation to participants’ menopausal age and gynecologic cancer prevalence. …”
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Impact of Microwave Time on the Structure and Functional Properties of Glycosylated Soy 7S Globulins by Jixin Zhang, Tao Cui, Lan Zhang, Huiqing Xu, Jingguo Xu, Jun Wang

“…It meets the demands for healthy and delicious food in home cooking, providing scientific evidence for using microwave processing technology to enhance the nutritional value and quality of food.…”
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Content Analysis of Food and Beverage Advertisements on TV, Radio, and Billboards in Iran by Maryam Amini PhD, Delaram Ghodsi PhD, Mehrnoosh Shafaatdoost MSc, Mohadese Borazjani MSc, Maryam Aghayan MSc, Nastaran Shariatzadeh BSc

“…This study supports the need for stricter regulations and adherence to international standards to improve nutritional status.…”
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Oil palm circular mobility and human capital outcomes: strengthening sustainable development goals by Herdis Herdiansyah, Randi Mamola

“…Strengthening the consumption of production and non-production farmers reinforces the correlation with differences in health status measured by infant mortality and nutritional adequacy, strengthening farmers’ consumption purchasing power. …”
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Contrasting salinity effects of artificial seawater and sodium chloride on Carica papaya L. cultivar Red Lady physiology and growth by Edivan Rodrigues de Souza, Bruce Schaffer, Ana I. Vargas, Aline de Camargo Santos, Edwin Antonio Gutierrez Rodriguez

“…Methods This study compared plant growth, physiological, and nutritional responses, including leaf gas exchange, maximal potential quantum efficiency of photosystem II (the ratio of variable to maximum chlorophyll fluorescence; Fv/Fm), the leaf chlorophyll index (LCI), electrolyte leakage (EL), leaf relative water content (RWC), leaf water potential (Ψw), leaf osmotic potential (Ψo), leaf and root N, P, K, Ca, Mg, Na and Cl contents, and growth of potted ‘Red Lady’ papaya plants, in a calcined clay substrate, irrigated with NaCl or artificial seawater (Instant Ocean®) at six soil electrical conductivity (EC) levels (0, 1, 2, 3, 4 or 6 dS m−1). …”
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Catch assessment of commercially important gastropods in Guang-Guang, Mati City, Davao Oriental, Philippines by Imee Maynawang, Edison Macusi

“… Gastropods are one of the most valuable seashells, and they have high economic and nutritional value. This study aimed to assess the value and uses of commercially harvested gastropods, including species composition, time of gleaning, and methods used to harvest the gastropods in their habitat. …”
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Polyphenols synergistic drugs to ameliorate non-alcoholic fatty liver disease via signal pathway and gut microbiota: A review by Hongcai Li, Jingjing Liang, Mengzhen Han, Zhenpeng Gao

“…Polyphenols are widely used in disease intervention due to their distinctive nutritional properties and medicinal value, which a potential gut microbiota modulator. …”
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The collection of oat genetic resources held by VIR as a source of information on the history of cultivation and taxonomy of the genus, and breeding trends (a review) by I. G. Loskutov, E. V. Blinova, A. A. Gnutikov

“…Oat is one of the leading cereals cultivated in the world and in Russia; it has an important fodder and nutritional value. To preserve the entire crop agrobiodiversity worldwide, there is a network of genebanks that hold more than 200,000 oat accessions. …”
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An investigator-blinded, 24-month, parallel-group, non-inferiority study to compare aesthetic restorations in primary anterior teeth in a paediatric dental clinic: study protocol f... by Ana Paula Taboada Sobral, Elaine Marcilio Santos, Marcela Leticia Leal Gonçalves, Lara Jansiski Motta, Anna Carolina Ratto Tempestini Horliana, Sandra Kalil Bussadori, Elza Padilha Ferri, Juliana Maria Altavista Sagretti Gallo, Thais Gimenez, José Carlos Pettorossi Imparato

“…Introduction Children who suffer from severe caries in childhood may have negative impacts on the growth, development, nutritional problems and quality-of-life problems related to the oral health of the child and their family. …”
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The Effect of the Glucosinolate Sinigrin on Alterations in Molecular Biomarkers of the Myocardium in Swiss Mice by Nikola Ferara, Vedran Balta, Domagoj Đikić, Dyana Odeh, Ana Mojsović-Ćuić, Lana Feher Turković, Dario Dilber, Anđelo Beletić, Irena Landeka Jurčević, Ivana Šola

“…While existing <i>in vitro</i> and <i>in vivo</i> studies suggest that the hydrolysis products of glucosinolates predominantly exert beneficial effects in both human and animal organisms, some studies have found that the excessive consumption of glucosinolates may lead to toxic and anti-nutritional effects. Given that glucosinolates are primarily ingested in the human diet through dietary supplements and commercially available cruciferous vegetables, we investigated the <i>in vivo</i> effects of the glucosinolate sinigrin on molecular markers in the myocardia of healthy Swiss mice. …”
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Comparison of the sociodemographic and clinical profiles of cancer patients admitted to a tertiary palliative care unit before and during the COVID-19 pandemic by Bruno Fernando da Silva Reis, Gisele O’Dwyer, Valeria Teresa Saraiva Lino, Lívia Costa de Oliveira, Karla Santos da Costa Rosa, Simone Garruth dos Santos Machado Sampaio

“…Conclusion Ethnicity, nutritional risk, previous radiotherapy, and type of tumor were associated with advanced cancer during the COVID-19 pandemic. …”
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Effect of Growth Regulators on In Vitro Micropropagation of Potato (Solanum tuberosum L.) Gudiene and Belete Varieties from Ethiopia by Sunil Tulshiram Hajare, Nitin Mahendra Chauhan, Girum Kassa

“…Potato (Solanum tuberosum L.) is one of the important crops in Ethiopia which has a crucial role in nutritional security, poverty alleviation, and income generation. …”
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The safety and efficacy of a protein-free diet with ketoacid analogues in chronic kidney disease-affected diabetic rats by Ahmed El-Sayed Nour El-Deen, Adel shallaby, Abdel Kader Ibrahim, Mohammed Abdel Aziz Mohammed, Ahmad Taha, Mohamed Zaeim Hafez Ahmed, Muhammad Abdelbaeth Elfiky, Ahmed A. Abd El-Rhman, Ahmed F. Abdel Ghany, Almoatazbellah Mahmoud Elsayed, Ahmed Noaman Ali, Ali Abdeslam

“…Conclusion: A protein-free diet containing KAA improves renal function, lowers blood glucose levels, maintains body weight, and does not worsen nutritional status in DN over time.…”
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The stability of soil aggregates in sweet cherry (Prunus avium L.) orchards of different ages and varieties by Muhao Chen, Shu Feng, Jun Wang, Mingyu Gao, Min Liu, Kaibo Wang, Zhou-ping Shangguan, Yongwang Zhang

“…In recent years, Sweet Cherry (Prunus avium L.) have been in high demand and planted in large quantities due to their nutritional value and appealing organoleptic properties. …”
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Functional constipation by Yu. O. Shulpekova, A. A. Kurbatova, A. V. Sedova

“…Largescale studies proving efficacy of B. lactis DN-173 010 strain (the commercial name «ActiRegularis») at constipation and functional flatulence are received, the drug is included to the spectrum of functional nutritional products for daily intake.…”
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Diet of smooth-coated otter Lutrogale perspicillata (Geoffroy, 1826) in the Moyar River, Western Ghats, South India by Kannadasan Narasimmarajan, Manu Thomas Mathai, Matt W. Hayward, Sonaimuthu Palanivel

“…Our aim was to determine the diet of smooth-coated otter in the Moyar River, Western Ghats, to ensure they have sufficient nutritional resources for their conservation. Ninety spraints were examined, from which we identified sixteen fish species (six families), three crabs, one mollusc, and some insects. …”
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