Showing 7,241 - 7,260 results of 9,489 for search '"nutrition"', query time: 0.11s Refine Results
  1. 7241
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    Community acceptance of services and effectiveness of health camps in high-risk areas of Karachi, Sindh, Pakistan, 2021 by Fayaz Hussain Abbasi, Jaishri Mehraj, Azeem Khowaja, Irshad Ali Sodhar, Shoukat Ali Chandio, Shumaila Rasool, Shumaila Rasool, Asif Ali Zardari, Imtiaz Hussain, Altaf Bosan, Erin M. Stuckey, Ahmed Ali Shaikh, Ahmed Ali Shaikh

    Published 2025-01-01
    “…The main services availed include consultation with a doctor (64% in June, 79% in August, 78% in October), followed by childhood vaccination (58% in June, 55% in August, 69% in October), and nutrition support (34% in June, 17% in August, 17% in October). …”
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  3. 7243

    Why India is struggling to feed their young children? A qualitative analysis for tribal communities by Sanjay Sharma, Monica Lakhanpaul, Logan Manikam, Priti Parikh, Lorna Benton, Shereen Allaham, Rajesh Khanna, Susrita Roy, Marie Lall, Virendra Kumar Vijay, Neha Santwani, Hanimi Reddy, Hemant Chaturvedi, Satya Prakash Pattanaik, Tol Singh, Pramod Pandya, Priyanka Dang

    Published 2022-07-01
    “…The ultimate goal of the Participatory Approach for Nutrition in Children: Strengthening Health Education Engineering and Environment Linkages project is to identify challenges and opportunities for improvement to subsequently develop socioculturally appropriate, tailored, innovative interventions for the successful implementation of appropriate infant and young child feeding (IYCF) practices locally.Design Qualitative research method, involving five phases: (1) identification of local feeding practices; (2) identification of the local needs and opportunities for children aged 6–24 months; and (3–5) analysis of the gathered qualitative data, intervention design, review and distribution.Setting Nine villages in two community development blocks, that is, Ghatol and Kushalgarh, located in the Banswara district in Rajasthan, India.Participants 68 participants completed semistructured interviews or focus group discussions including: mothers, grandmothers, auxiliary nurse midwife, Anganwadi worker, ASHA Sahyogini, school teachers and local elected representative.Phenomenon of interest IYCF practices and the factors associated with it.Analysis Thematic analysis.Results Our results could be broadly categorised into two domains: (1) the current practices of IYCF and (2) the key drivers and challenges of IYCF. …”
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    Blood metal levels predict digestive tract cancer risk using machine learning in a U.S. cohort by Chenyuan Shi, Hanfeng Jiang, Fangzhou Zhao, Yigang Zhang, Haoming Chen

    Published 2025-01-01
    “…Methods: Data from the National Health and Nutrition Examination Survey (NHANES) 2011–2018, including 13,467 participants aged 20 years and older, were analyzed. …”
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  6. 7246

    Association between life's essential 8 and Parkinson's disease: a case–control study by Jiaxin Fan, Yanfeng Wang, Xingzhi Guo, Shuai Cao, Shuqin Zhan, Rui Li

    Published 2025-02-01
    “…Methods Data of 26,975 participants were extracted from the last 7 National Health and Nutrition Examination Survey (NHANES) cycles (2005–2018). …”
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  7. 7247

    Prevalence of neutropenia in the U.S. among reproductive-aged women: a population-based analysis of NHANES 2013–2020 by Junfeng Chen, Shuangna Song, Yiran Li

    Published 2025-01-01
    “…The data of 5,250 female participants aged 18–45 years were obtained from the National Health and Nutrition Examination Survey (NHANES) conducted between the years 2013 and 2020. …”
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  8. 7248

    Investigation of calonysterone and 20-hydroxyecdysone effects in high-fat, high-sugar diet-induced obesity rat model by Alaa AM. Osman, Dávid Laczkó, Máté Vágvölgyi, Adrienn Seres-Bokor, Anita Sztojkov-Ivanov, Kata Kira Kemény, Attila Hunyadi, Eszter Ducza

    Published 2025-02-01
    “…Conventional therapies such as lifestyle modification (nutrition and physical activity) have limited weight reduction. …”
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  9. 7249

    Inhibitory Mechanism of Robiotic Bacteria on The Growth of Vibrio harveyi in Tiger Shrimp (Penaeus monodon) Larvae by . Widanarni, E. Ayuzar, . Sukenda

    Published 2008-07-01
    “…It demonstrated possible inhibition of probiotic bacteria on V. harveyi through competition for adherence sites or nutrition source. Partial sequencing of 16S-rRNA gene showed that 1Ub was similar to Pseudoalteromonas piscicida, whereas SKT-b and Ua were similar to Vibrio alginolyticus. …”
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    Association of workforce participation with depression among US older adults: results from NHANES 2005–2018 by Zhenyu Sun, Yi Wang, Xi Chen, Dongfu Qian

    Published 2025-02-01
    “…Methods This cross-sectional study used data from the National Health and Nutrition Examination Survey (NHANES) 2005–2018. Depression was measured with Patient Health Questionnaire-9 items (PHQ-9). …”
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  12. 7252

    Healthy eating and physical activity environments in out-of-school hours care: an observational study protocol by Karen Wardle, Ruth Crowe, Yasmine Probst, Jennifer Norman, Susan Furber, Lisa Franco, Rebecca M. Stanley, Cecilia Vuong, Marc Davies, Sarah Ryan, Anthony D. Okely

    Published 2020-09-01
    “…Staff behaviour will be captured via direct observation and the System for Observing Staff Promotion of Activity and Nutrition. Short interviews with programme directors will gather contextual information about OSHC practices and policies.Ethics and dissemination Findings will be disseminated through peer-reviewed scientific journals, conference presentations and individualised feedback to each participating service. …”
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  13. 7253

    Inverse association between dietary flavonoid intake and nocturia in middle-aged and older adults from NHANES 2007–2010 by Yu Cai, Ying-Chao Liang, Xin-Yu Hu, Ling Li, De-Liang Liu, Shu-Fang Chu, Hui-Lin Li

    Published 2025-02-01
    “…For this cross-sectional study, we selected 5926 middle-aged and older adults over 40 from the 2007–2010 National Health and Nutrition Examination Survey (NHANES). Daily dietary flavonoid consumption was assessed through two 24-hour dietary recall interviews and the principal outcome was assessed based on a standardized questionnaire administered by trained interviewers. …”
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