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6641
Sugarcane Plant Nutrient Diagnosis
Published 2006-08-01“…Includes references, table of sugarcane leaf nutrient critical values and optimum ranges, and 43 color figures to assist with field identification of nutritional problems. Published by the UF Agronomy Department, July 2006. …”
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6642
On-Farm Demonstration of Soil Water Movement in Vegetables Grown with Plasticulture
Published 2005-04-01“…More specifically, the objectives were to: establish partnerships with three key growers and discuss fertilizer and irrigation management, determine the position of the water front throughout the growing season, diagnose crop nutritional status, and determine nitrate distribution in the soil profile at the end of the growing season. …”
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6643
Volatile organic compound emissions from almond shoots during spring—dissociation between reproductive and vegetative organs
Published 2023-08-01“…Prunus dulcis, a fruit tree of global economic and nutritional importance, is infested by Eurytoma amygdali, the almond wasp, due to the lack of biocontrol measures. …”
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6644
TRENDS IN CONSUMPTION OF MILK AND DAIRY PRODUCTS IN SLOVAKIA AFTER EU ACCESSION
Published 2014-12-01“…Compared with ODP, dairy consumption 220 kg in 2012 was of 61.4 kg less and considering its importance is nutritionally unfavorable. Particularly unfavorable was consumption of drinking milk, which ensured recommended amount of food only at 60%. …”
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6645
Protein restriction in CKD: an outdated strategy in the modern era
Published 2025-02-01“…This review discusses the rational for protein restriction in CKD, critiques the existing evidence, and advocates for personalized care that focuses on nutritional adequacy and effective pharmacotherapy. …”
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6646
Secretion of the pancreas: from the Pavlov’s elements to the present time
Published 2014-09-01“…The original concept of the functional nonequipotentionality of the gland and modular principle of the organization of its exocrine secretion, acute adaptation of enzyme secretion to nutritional structure of duodenal chyme are described.…”
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6647
Isolation and Identification of Dominant Bacteria from Raw Donkey Milk Produced in a Region of Morocco by QIIME 2 and Evaluation of Their Antibacterial Activity
Published 2021-01-01“…Recently, the interest in donkey milk has increased considerably because it proved high nutritive and functional values of their ingredients. …”
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6648
Mise en marché des petits pélagiques côtiers au Sénégal : formes de valorisation et enjeux autour de la ressource
Published 2021-12-01“…Available information shows that in terms of nutritional conditions and poverty alleviation, small coastal pelagics are of strategic importance in Senegal. …”
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6649
Identification of Secondary Metabolites in Flammulina velutipes by UPLC-Q-Exactive-Orbitrap MS
Published 2021-01-01“…Flammulina velutipes is the fourth largest edible fungus in China with high nutritional value. In this paper, ultrahigh-performance liquid chromatography tandem hybrid quadrupole-Orbitrap mass spectrometry (UPLC-Q-Exactive-Orbitrap MS) was used to identify the secondary metabolites of F. velutipes. …”
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6650
Citrus Fruit Pigments
Published 2023-11-01“… Citrus fruits enjoy popularity among consumers due to their enjoyable flavor, health-beneficial properties, and nutritional value. The peel and flesh pigmentation of different citrus species and cultivars ranges from green, to yellow, orange, pink and red. …”
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6651
Tissue Testing of Vegetable Crops Grown in Florida in the BMP Era
Published 2003-02-01“…This publication is part of Principle 3, "Monitor Crop Nutritional Status and Discover How Healthy the Plants Are" BMP implementation requires a global approach to production management. …”
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6652
A Preliminary Survey of Mycotoxins Identified from Florida Bahiagrass Pastures
Published 2023-08-01“…The illness was not attributable to nutritional imbalances, or other possible causes. The focus then turned to what the animals were consuming, and forages were implicated. …”
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6653
Supplemental Fertilizer Application in the BMP Era for Vegetable Crops Grown in Florida in the BMP Era
Published 2003-02-01“…This publication is part of Principle 3, "Monitor Crop Nutritional Status and Discover How Healthy the Plants Are." …”
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6654
Yellow Pitahaya (<i>Selenicereus megalanthus</i> Haw.): The Less Known of the Pitahayas
Published 2025-01-01“…In recent years, pitahaya has become increasingly in demand, firstly, for its good nutritional and organoleptic qualities and, secondly, for its richness in antioxidants and bioactive compounds. …”
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6655
Current Considerations in Direct Percutaneous Endoscopic Jejunostomy
Published 2012-01-01“…For patients who are unable to meet their nutritional needs orally, enteral feeding via a percutaneous approach has become the mainstay of therapy. …”
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6656
Supplemental Fertilizer Application in the BMP Era for Vegetable Crops Grown in Florida in the BMP Era
Published 2003-02-01“…This publication is part of Principle 3, "Monitor Crop Nutritional Status and Discover How Healthy the Plants Are." …”
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6657
Relationship Between Knowledge and the Incidence of Chronic Energy Deficiency in Pregnant Women
Published 2023-03-01“…Discussion: The importance of providing counseling and education to pregnant women to maintain a nutritional balance so that the risk of CED and LBW can be avoided. …”
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6658
Tissue Testing of Vegetable Crops Grown in Florida in the BMP Era
Published 2003-02-01“…This publication is part of Principle 3, "Monitor Crop Nutritional Status and Discover How Healthy the Plants Are" BMP implementation requires a global approach to production management. …”
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6659
Consumers’ perceptions, preferences and willingness to pay for infant meat puree in China
Published 2025-12-01“…Our analysis revealed that monthly income, price, and nutritional value significantly affect consumer decisions. …”
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6660
Abdominal Adiposity Distribution in Diabetic/Prediabetic and Nondiabetic Populations: A Meta-Analysis
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