Showing 6,401 - 6,420 results of 7,686 for search '"nutrition"', query time: 0.08s Refine Results
  1. 6401

    The Natural History of Uterine Leiomyomas: Light and Electron Microscopic Studies of Fibroid Phases, Interstitial Ischemia, Inanosis, and Reclamation by Gordon P. Flake, Alicia B. Moore, Deloris Sutton, Grace E. Kissling, John Horton, Benita Wicker, David Walmer, Stanley J. Robboy, Darlene Dixon

    Published 2013-01-01
    “…Since many of the dying cells exhibit light microscopic and ultrastructural features that appear distinct from either necrosis or apoptosis, we refer to this process as inanosis, because it appears that nutritional deprivation, or inanition, is the underlying cause of cell death. …”
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  2. 6402

    The Perspectives of Diabetes Educators and Dietitians on Diet and Lifestyle Management for Gestational Diabetes Mellitus: A Qualitative Study by Amber J. Hanks, Clare Hume, Siew Lim, Jessica A. Grieger

    Published 2022-01-01
    “…Diabetes educators and dietitians demonstrated consistent knowledge of nutritional management for GDM and uniform delivery methods. …”
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  3. 6403

    Comparison of Physicochemical Properties, Volatile Profiles, and 5-Hydroxymethylfurfural and Acrylamide Content in Whole and Explosion-Puffed Wheat Grain by Nurzat Konkubaeva, Vitalijs Radenkovs, Lolita Tomsone, Anete Keke, Asylbek Kulmyrzaev, Ruta Galoburda

    Published 2025-01-01
    “…These findings highlight the nutritional and safety implications of explosion puffing, emphasizing its potential as a wheat-processing method.…”
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  4. 6404
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  6. 6406

    Intermittent fasting: Effectiveness and safety. A review by Marina V. Altashina, Ekaterina V. Ivannikova, Ekaterina A. Troshina

    Published 2024-12-01
    “…The question of effective ways to treat obesity in people of different ages inevitably affects nutritional principles. Currently, intermittent fasting is of particular interest. …”
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  7. 6407

    Hubungan Status Gizi dengan Prestasi Belajar pada Siswa –Siswi SMA Negeri 1 Padang Tahun Ajaran 2013/2014 by Steffi Olivia Padriyani, Delmi Sulastri, Nur Afrainin Syah

    Published 2014-09-01
    “…The findings suggest that there was no significant correlation between nutritional status and student academic achievement. …”
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  8. 6408

    Healthy Eating: Folate by Linda B. Bobroff

    Published 2007-11-01
    “…Revised to include updated nutritional information. Published by the UF Department of Family, Youth and Community Sciences, October 2007. …”
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  9. 6409

    Healthy Eating: Finding Good Health by Karla P. Shelnutt

    Published 2012-04-01
    “…There are many different Nutritional Risk Factors that can affect our eating as we age, and it is important to fight these risk factors for better eating. …”
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  10. 6410

    Healthy Eating: Folate by Linda B. Bobroff

    Published 2007-11-01
    “…Revised to include updated nutritional information. Published by the UF Department of Family, Youth and Community Sciences, October 2007. …”
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    Article
  11. 6411

    Healthy Eating: Finding Good Health by Karla P. Shelnutt

    Published 2012-04-01
    “…There are many different Nutritional Risk Factors that can affect our eating as we age, and it is important to fight these risk factors for better eating. …”
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    Article
  12. 6412

    Multispecies pasture diet and cow breed affect the functional lipid profile of milk across lactation in a spring-calving dairy system by Renata Kostovska, Gaetan Drouin, Joaquín J. Salas, Mónica Venegas-Calerón, Brendan Horan, John T. Tobin, Tom F. O'Callaghan, Sean A. Hogan, Alan L. Kelly, Laura G. Gómez-Mascaraque

    Published 2025-02-01
    “…In middle lactation and late lactation (LL), the MSS diet increased proportions of nutritionally beneficial n-6 and n-3 PUFA in milk, including C18:3 n-3 (ALA), C18:2 n-6 (LA) and C22:5 n-3 (DPA). …”
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  13. 6413
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  16. 6416
  17. 6417
  18. 6418
  19. 6419

    Effect of Parenting on Stunting Incidence in Infant Aged 0-59 Months Old by Andi Surahman Batara, Idhar Darlis

    Published 2024-11-01
    “…In this case, knowledge and nutritional intake are necessary to support the growth and development of infants aged 0-59 months.…”
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  20. 6420

    Selected fermented indigenous vegetables and fruits from Malaysia as potential sources of natural probiotics for improving gut health by Olaide Olawunmi Ajibola, Raymond Thomas, Babatunde Femi Bakare

    Published 2023-09-01
    “…In the Peninsular Malaysia and Northern Borneo island of Malaysia, various rich indigenous leafy vegetables and fruits grow and contribute to the nutritional and dietary values of the population. They have high water contents, thus, naturally vulnerable to rapid food spoilage. …”
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