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6241
Long-term trends in the prevalence of cardiovascular-kidney-metabolic syndrome in South Korea, 2011–2021: a representative longitudinal serial studyResearch in context
Published 2025-02-01“…Methods: This nationwide, cross-sectional study analyzed data from 61,106 Korean adults aged ≥20 years using the Korea National Health and Nutrition Examination Survey from 2011 to 2021. CKM syndrome was defined using the PREVENT equations, categorizing individuals into five stages (0–4). …”
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6242
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6243
Possible scenarios of sustainable supply chain in dairy industry with future research approach
Published 2024-09-01“…Studies in the field of dairy industries show that despite its great importance, this industry is facing global challenges such as climate change, diversity of nutrition for the growing population, ensuring food security and reducing social and environmental effects in the use of limited resources. …”
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6244
Designing and explaining the improvement model of women's employability capacity with emphasis on the 7th development plan
Published 2025-02-01“…Examining the causes of this difference in underdeveloped countries shows that in developed countries, most of this difference is caused by the level of employment and wages, while in underdeveloped countries, in addition to the differences related to the labor market, differences in education, health and Nutrition is also observed (Najirad et al, 2003). The general policies of the 7th Development Plan are priority of economic progress combined with justice. …”
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6245
Global burden of metabolic dysfunction-associated steatotic liver disease, 2010 to 2021
Published 2025-03-01Get full text
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6246
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6247
Korelasi Status Nutrisi dengan Tingkat Kadar Hemoglobin Darah pada Anak Usia Sekolah Dasar Markidam di Desa Cilame Kabupaten Bandung
Published 2023-07-01“…Malnutrition caused by nutritional deficiencies can affect the decrease in hemoglobin levels or anemia. …”
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6248
Clinical round: 27 year old patient with initially diagnosed Crohn's disease and severe protein and energy deficiency
Published 2018-08-01“…To demonstrate the course of inflammatory and sclerosing variant of the Crohn’s disease, complicated by severe nutritional failure. Nonetheless good therapeutic response was achieved at combined anti-cytokine therapy with immunosuppressive drugs and adequate nutritional support. …”
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6249
The gut microbiota predicts and time-restricted feeding delays experimental colitis
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6250
Healthy Eating: Improving Your Convenience Foods
Published 2012-05-01“…Convenience foods offer many benefits, but they generally have a low nutritional quality compared to other foods. You can improve the nutritional quality by adding vegetables, fruit, and/or meat and meat alternatives. …”
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6251
Healthy Eating: Improving Your Convenience Foods
Published 2012-05-01“…Convenience foods offer many benefits, but they generally have a low nutritional quality compared to other foods. You can improve the nutritional quality by adding vegetables, fruit, and/or meat and meat alternatives. …”
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6253
Hubungan Status Gizi dengan Perkembangan Psikomotorik Balita di Wilayah Kerja Puskesmas Lapai Padang Tahun 2014
Published 2016-08-01“…There is a significant relationship between the nutritional status and psychomotor development. More attention especially from parents to keep the nutritional needs of toddlers and health professionals improve the nutritional health services.…”
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6254
Contextual Vulnerability Should Guide Fair Subject Selection in Xenotransplantation Clinical Trials
Published 2023-03-01“…., “Prevalence and Outcomes of Liver Transplantation in Children with Intellectual Disability,” Journal of Pediatric Gastroenterology and Nutrition 62, no. 6 (2016): 808-12. [xix] Richards et al., supra; Godown, J., et al., “Heart Transplantation in Children with Down Syndrome,” Journal of the American Heart Association 11, no. 10 (2022): e024883. …”
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6255
Malnutrition Is Associated with Diabetic Retinopathy in Patients with Type 2 Diabetes
Published 2023-01-01“…Four malnutrition assessment tools: Global Leadership Initiative on Malnutrition (GLIM) criteria, controlling nutritional status (CONUT), nutritional risk index (NRI), and prognostic nutritional index (PNI), were applied to assess the nutritional status of the study population. …”
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6256
Feruloyl-amides as natural antimicrobials for crop and food protection
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6257
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6258
Omega-3 fatty acids: molecular weapons against chemoresistance in breast cancer
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6259
Effect of Marolo (Annona crassiflora Mart.) Pulp Flour Addition in Food Bars
Published 2018-01-01“…Due to increasing consumer demand for healthy foods, attempts are being made to improve their nutritional value. Thus, there is a necessity to develop food bars enriched with dietary fiber and palatable nutritional components. …”
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6260