Showing 5,541 - 5,560 results of 7,686 for search '"nutrition"', query time: 0.10s Refine Results
  1. 5541
  2. 5542

    Blood pressure, gallstones, and age at first cholecystectomy in U.S. adults: a cross-sectional study by Yue Zhang, Ruifeng Duan, Xin Chen, Lijuan Wei

    Published 2025-02-01
    “…Methods Data were extracted from the National Health and Nutrition Examination Survey (NHANES) database from 2017 to 2020. …”
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  3. 5543

    The Effects of Lutein and Zeaxanthin Supplementation on Brain Morphology in Older Adults: A Randomized, Controlled Trial by Catherine M. Mewborn, Cutter A. Lindbergh, B. Randy Hammond, Lisa M. Renzi-Hammond, L. Stephen Miller

    Published 2019-01-01
    “…A growing literature emphasizes the importance of lifestyle factors such as nutrition in successful aging. The current study examined if one year of supplementation with lutein (L) and zeaxanthin (Z), two nutrients with known antioxidative properties and cognitive benefits, impacted structural brain outcomes in older adults using a double-blind, randomized, placebo-controlled trial design. …”
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  4. 5544

    Association between weekend catch-up sleep and hypertension of the United States population from 2017 to 2020: a cross-sectional study by Yan Luo, Qingyuan Li, Qingyuan Li, Tong Feng, Shasha Meng, Shasha Meng, Ran Duan, Ran Duan

    Published 2025-02-01
    “…However, the potential mitigative effects of weekend catch-up sleep (WCS) on hypertension have been less explored.MethodsThis cross-sectional study analyzed data from the National Health and Nutrition Examination Survey (NHANES) 2017–2020, focusing on American adults. …”
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  5. 5545
  6. 5546

    Using selective NIR wavelengths in portable devices to evaluate the chemical composition of cattle feeds by Lorenzo Serva, Luisa Magrin, Giovanni Chillemi, Giorgio Marchesini, Daniele Pietrucci, Francesco Renzi, Riccardo Valentini, Igino Andrighetto, Marco Milanesi

    Published 2025-12-01
    “…In modern cattle nutrition, the estimation of chemical composition must be accurate, rapid, and available throughout the farm feeding process. …”
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  7. 5547
  8. 5548

    Epigenetic Mechanisms in Type-2 Diabetes Mellitus: A Narrative Review by Deenadhayalan Ashok, Monisha Prasad, Mohammad Fareed, Anis Ahmad Chaudhary

    Published 2025-01-01
    “…Environmental factors that impact the development and course of the disease, including nutrition, exercise and pollution exposure, also have an impact on these epigenetic modifications. …”
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  9. 5549

    Association between estimated glomerular filtration rate, urinary albuminuria-creatinine ratio, and stroke prevalence in patients with chronic kidney disease by Jianfeng Xiang, Mengli Tong, Dongrong Yu, Yinfeng Chen

    Published 2025-12-01
    “…This study aims to investigate the relationship between estimated glomerular filtration rate (eGFR), urine albumin-to-creatinine ratio (UACR), and the incidence of stroke in a CKD population.Methods This cross-sectional study analyzed the relationship between eGFR, UACR, and prevalence of self-reported stroke in 6,037 participants using data from the National Health and Nutrition Examination Survey (NHANES) from 2007 to 2018. …”
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  10. 5550

    Association of dietary niacin intake with all-cause mortality in chronic kidney disease: A retrospective cohort study of NHANES. by Meijuan Xiang, Jianyun Peng, Zhihong Gui, Ju Jin, Jinling Meng

    Published 2025-01-01
    “…<h4>Methods</h4>Data about 4,659 CKD patients in this retrospective cohort study were obtained from the National Health and Nutrition Examinations Survey (NHANES). Dietary niacin intake data were acquired based on the 24-hour dietary recall interviews. …”
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  11. 5551

    Serum hydroxycotinine was associated with chronic kidney disease (CKD): a cross-sectional study based on NHANES by Meng’en Zhu, Zhimin Bi, Yaoling Wang, Wei Li

    Published 2024-12-01
    “…Although long-term smoking has been associated with CKD, the potential relationship between its metabolite hydroxycotinine and CKD has not been clarified.Methods A total of 8,544 participants aged 20 years and above from the National Health and Nutrition Examination Survey (NHANES) 2017 - March 2020 were enrolled in our study. …”
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  12. 5552

    The development process of a type 2 diabetes health-promoting CBPR intervention by Cecilia Lindsjö, Katarina Sjögren Forss, Christine Kumlien, Anders Kottorp, Margareta Rämgård

    Published 2025-01-01
    “…The third short-term goal—create health circles around food and nutrition was decided to be in focus for this study together with cooperation with the local health care center. …”
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  13. 5553
  14. 5554
  15. 5555

    Detection and analysis of dynamic patterns of diurnal expression of mammalian genes by O. V. Podkolodnaya, N. N. Tverdokhleb, N. L. Podkolodnyy

    Published 2019-01-01
    “…Different signals that have daily dynamics (light, activity, nutrition, stress, temperature, etc.) can affect different levels of expression regulation, which can be manifested in various forms of patterns of daily gene expression. …”
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  16. 5556
  17. 5557
  18. 5558

    Genetic diversity of kaffir sorghum accessions from the VIR collection in kafirin-encoding loci by N. V. Alpatieva, I. N. Anisimova, M. K. Ryazanova, V. V. Vasipov, R. A. Abdullaev, O. I. Romanova, E. E. Radchenko

    Published 2025-01-01
    “…Due to the unique structure of endosperm storage proteins, kafirins, adding sorghum flour to dough is promising for producing dietetic nutrition components. Employing polymorphic DNA markers to study the diversity of kaffir sorghum accessions from the VIR collection as potential donors of biological and morphological traits in their grain is relevant for the development of sterile lines and sterility maintainers.Materials and methods. …”
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  19. 5559
  20. 5560

    A genome-wide association study identified SNP markers and candidate genes associated with morphometric fruit quality traits in mangoes by Shamseldeen Eltaher, Jin Li, Barbie Freeman, Sukhwinder Singh, Gul Shad Ali

    Published 2025-02-01
    “…Marker-assisted selection can accelerate breeding new mango cultivars with desirable traits for fruit quality, storage, horticulture, pest and disease resistance, and nutrition. Results To achieve this, a genome-wide association study (GWAS) was conducted to discover molecular markers for 14 morphometric and economically important fruit traits of 161 mango accessions with diverse genetic backgrounds. …”
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