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Molecular and Cellular Mechanisms of Immunosenescence: Modulation Through Interventions and Lifestyle Changes
Published 2024-12-01“…Emerging research suggests that lifestyle factors may modulate the rate and extent of immunosenescence at both cellular and molecular levels. Physical activity, nutrition, stress management, and sleep patterns have been shown to influence immune cell function, inflammatory markers, and oxidative stress in older adults. …”
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Association of Choline Intake with Blood Pressure and Effects of Its Microbiota-Dependent Metabolite Trimethylamine-N-Oxide on Hypertension
Published 2022-01-01“…For the population study, the association of TC intake with hypertension, as well as blood pressure, was determined through logistic along with multiple linear regression analysis from the National Health and Nutrition Examination Survey 2007 to 2018, respectively. …”
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COMBATING WEEDS IN MEADOWS WITH REFERENCE TO CIRSIUM VULGARE SPECIES
Published 2024-05-01“…The meadow is the land surface covered with grassy vegetation, made up mostly of perennial plants, belonging to different botanical families, whose production is used in animal nutrition, by grazing or mowing. Cirsium vulgare, spear thistle, bull thistle or common thistle , is a species of the genus Asteraceae Cirsium, widespread throughout Europe, West Asia and North-West Africa. …”
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Patterns of physical activity in hunter-gatherer children compared with US and UK children
Published 2025-01-01“…We analysed 150 days of accelerometer data from 51 BaYaka hunter-gatherer children (aged 3–18) in the Republic of Congo, comparing it with British and American children using samples from Millennium Cohort Study (MCS) and National Health and Nutrition Examination Survey (NHANES). BaYaka children were highly active, engaging in over 3 h of moderate-to-vigorous physical activity (MVPA) daily, surpassing British adolescents by over 70 min. …”
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Effect of Pentoxifylline on Microalbuminuria in Diabetic Patients: A Randomized Controlled Trial
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A New Lebanese Medication Adherence Scale: Validation in Lebanese Hypertensive Adults
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In Vitro Antioxidant and Antimicrobial Properties of Composite Flour Formulations Developed Using Selected Local Grain Varieties
Published 2024-01-01“…In conclusion, the developed flour formulations contained natural antimicrobial agents which can combat common food spoilage and pathogenic bacteria and can be promoted as value-added products with health benefits beyond nutrition.…”
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A review of research progress on disease burden of foodborne aflatoxins
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Association between dietary intake of live microbes and chronic obstructive pulmonary disease: a cross-sectional study of NHANES 2007–2012
Published 2025-01-01“…Methods Participants from the National Health and Nutrition Examination Survey (NHANES) from 2007 to 2012 were selected. …”
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Preparation and Stability of Monascus Pigment Microcapsules by Complex Coacervation
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Analysis on Quantified Self-Behavior of Customers in Food Consumption under the Perspective of Social Networks
Published 2021-01-01“…China is still facing the double challenges of over nutrition and malnutrition. One of the main reasons is the lack of residents’ understanding of the nutritional value of food. …”
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The CREATION Model: A whole-person wellness model to facilitate patient-provider partnerships for health promotion
Published 2020-12-01“…Elements of choice, rest, environment, activity, trust, interpersonal relation- ships, outlook, and nutrition are the constructs that comprise this model. …”
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Combination of Artificial Neural Network and Particle Swarm Intelligence Algorithm for Diagnosing Diabetes
Published 2024-03-01“…Diabetes is one of the challenges of today's society, which is influenced by important factors such as nutrition, obesity, physical inactivity, and genetic background. …”
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