Preventing Foodborne and Non-foodborne Illness: Vibrio vulnificus by Anita C. Wright, Renée M. Goodrich, Michael A. Hubbard, Keith R. Schneider

“…Schneider, and published by the UF Food Science and Human Nutrition Department. Original publication date: July 2009. …”
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Public Health Education and Training in Viet Nam: Adaptations Are Needed for Better Responses to New Public Health Needs by Nguyen Thanh Ha, Bui Thi Tu Quyen, Le Thi Vui, Do Thi Hanh Trang, Nguyen Thai Quynh Chi, Le Quang Cuong, Hoang Van Minh

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Measuring Distributional Inequality: Relative Body Mass Index Distributions by Gender, Race/Ethnicity, and Education, United States (1999–2006) by Brian C. Houle

“…Data from 1999–2006 from the National Health and Nutrition Examination Survey were used to compare BMI distributions by gender, Black/White race, and education subgroups in the United States. …”
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COVID-19 preguntas frecuentes para servicios de comida: recepcion de alimentos y sus empaques by Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

“…Written by Natalie Seymour, Mary Yavelak, Candice Christian, and Ben Chapman (NC State University Extension), and published by the UF/IFAS Food Science and Human Nutrition Department, April 2020. FSHN20-14s/FS357: COVID-19 preguntas frecuentes para servicios de comida: recepcion de alimentos y sus empaques (ufl.edu) …”
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Pneumoperitoneum with Subcutaneous Emphysema after Percutaneous Endoscopic Gastrostomy by Yalin Iscan, Bora Karip, Yetkin Ozcabi, Birol Ağca, Yesim Alahdab, Kemal Memisoglu

“…Percutaneous endoscopic gastrostomy is a safe way for enteral nutrition in selected patients. Generally, complications of this procedure are very rare but due to patients general health condition, delayed diagnosis and treatment of complications can be life threatening. …”
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Regulation of Immune Function by Polyphenols by Sujuan Ding, Hongmei Jiang, Jun Fang

“…Immune system imbalance leads to a variety of diseases in humans. Nutrition may play an essential role in immunity by interfering with proinflammatory cytokine synthesis, immune cell regulation, and gene expression. …”
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HIV and diabetes impair M. tuberculosis-specific interferon-gamma responses on QuantiFERON-TB Gold Plus testing by J.S. Zifodya, J.S. Kreniske, T.M. Temu, S.J. Masyuko, E.F. Attia, J.N. Mogaka, D. Onyango, S.T. Page, K. Crothers, J. Kinuthia, C. Farquhar, S.M. LaCourse

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2019–2020 Florida Citrus Production Guide: Irrigation Management of Citrus Trees by Davie M. Kadyampakeni, Kelly T. Morgan, Mongi Zekri, Rhuanito S. Ferrarezi, Arnold W. Schumann, Thomas A. Obreza

“…This chapter on irrigation management of citrus is largely taken from guidelines provided in SL253 Chapter 9 on trees prior to citrus greening: SL253/SS478: Nutrition of Florida Citrus Trees, 3rd Edition. A section has been added to cover recent findings on water use of trees affected by citrus greening and the impact this would have on the irrigation management considerations. …”
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iMetaOmics: Advancing human and environmental health through integrated meta‐omics by Chun‐Lin Shi, Tong Chen, Canhui Lan, Ren‐You Gan, Jun Yu, Fangqing Zhao, Yong‐Xin Liu

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The Food Recall Manual (Version 2) by Keith Schneider, Renée M. Goodrich Schneider, Douglas L. Archer, Michelle D. Danyluk, George L Baker, Chris Thomas

“…Baker, and Chris Thomas and published by the UF/IFAS Department of Food Science and Human Nutrition, February 2018. http://edis.ifas.ufl.edu/fs108 …”
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How to Quantify Nosema Spores Infection Rate in a Honey Bee Colony by Ashley N. Mortensen, Cameron Jack, Meghan McConnell, Liana Teigen, Jamie Ellis

“…When honey bees ingest Nosema spores, many eventually starve to death because the spores replicate in the stomach and hijack the bee’s nutrition. The risk of Nosema infection can be particularly unsettling to beekeepers because colonies often do not show signs of infection until the colony is severely diminished. …”
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Rare Case of Adult Undifferentiated (Embryonal) Sarcoma of the Liver Treated with Liver Transplantation: Excellent Long-Term Survival by Renumathy Dhanasekaran, Alan Hemming, Elaine Salazar, Roniel Cabrera

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Comparison of peroral endoscopic myotomy, laparoscopic Heller myotomy, and pneumatic dilation for patients with achalasia: a United States national experience by Dushyant Singh Dahiya, Bhanu Siva Mohan Pinnam, Saurabh Chandan, Hassam Ali, Manesh Kumar Gangwani, Amir Humza Sohail, Dennis Yang, Amit Rastogi

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Preguntas frecuentes sobre el COVID-19 para los mercados agrícolas: Instrucciones para los mercados y administradores de mercados by Cesar Asuaje, Natalie Seymour, Mary Yavelak, Candice Christian, Ben Chapman, Michelle Danyluk

“…Written by Natalie Seymour, Mary Yavelak, Candice Christian, and Ben Chapman, translated by Cesar Asuaje, and published by the UF/IFAS Food Science and Human Nutrition Department, April 2020. FSHN20-3s/FS362: Preguntas frecuentes sobre el COVID-19 para los mercados agrícolas: Instrucciones para los mercados y administradores de mercados (ufl.edu) …”
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Prosthetic Rehabilitation on Edentulous Patients with Microstomia: About Three Cases by Oumaima Tayari, Jamila Jaouadi, Safa Jemli, Hela Haloui, Ali Ben Rahma

“…Limited oral opening is an acquired or congenital abnormal condition that compromises patient esthetics, nutrition, and quality of life. In addition, it may hinder conventional prosthetic procedures of edentulous patients, make it challenging, and present difficulties at all its stages. …”
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Fragmentation of Chitosan by Acids by Mohammad Reza Kasaai, Joseph Arul, Gérard Charlet

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Challenges in the management of an anuric child with end-stage renal disease since the neonatal period: a case report by Joanna Bieniek, Katarzyna Zachwieja, Monika Miklaszewska, Dorota Drożdż

“…During RRT there were numerous complications related to dialysis catheter, infections, poor nutrition, and electrolyte abnormalities. It is a medical challenge to dialyse anuric children. …”
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Handling COVID-19: Produce Farms and Packinghouses by Laurel Dunn, Michelle Danyluk

“…Written by Laurel Dunn and published by the UF/IFAS Food Science and Human Nutrition Department. Revised April 21, 2020: Changes were made relating to physical distancing, mask usage and monitoring employee health when exposed to the virus. …”
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Preparación de alimentos en puré by Wendy J. Dahl, Jamila R. Lepore

“…Lepore, and published by the UF Department of Food Science and Human Nutrition, February 2014. FSHN12-12s/FS246: Preparación de alimentos en puré (ufl.edu) …”
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Can Thrifty Gene(s) or Predictive Fetal Programming for Thriftiness Lead to Obesity? by Ulfat Baig, Prajakta Belsare, Milind Watve, Maithili Jog

“…If there is fetal programming for thriftiness, it could have evolved in anticipation of social factors affecting nutrition that can result in a positive correlation.…”
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