Effects of Diet on Mercury Bioaccumulation in Farmed Gilthead Seabream (<i>Sparus aurata</i>) by Antonio Bellante, Maria Bonsignore, Giulia Maricchiolo, Martina Meola, Simone Mirto, Grazia Marina Quero, Enza Maria Quinci, Vincenzo Tancredi, Mario Sprovieri

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Functional and Antioxidant Potential of Beetroot, Mustard and Radish Microgreens Using Spectroscopic Techniques by Rizvi Anamta, Kumar Sailendra, Sharma Monica, Saxena Sangeeta

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A Functional Food Supplement Enriched with Vegetable Proteins and Probiotics: A Hyperproteic and Probiotic-Formulated Product by Elielma Cristiane Xavier Colla, Daiane Meneguzzi, Thaís Fernandes Mendonça Mota, Joyce Dutra, Solange Teresinha Carpes, Patrícia Appelt, Alex Batista Trentin, Marcelo Luis Kuhn Marchioro, Robert F. H. Dekker, Mário Antônio Alves da Cunha

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Postharvest Quality of Parthenocarpic and Pollinated Cactus Pear [<i>Opuntia ficus-indica</i> L. (Mill)] Fruits by Berenice Karina Flores-Hernández, Ma. de Lourdes Arévalo-Galarza, Manuel Livera-Muñoz, Cecilia Peña-Valdivia, Aída Martínez-Hernández, Guillermo Calderón-Zavala, Guadalupe Valdovinos-Ponce

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Development of gluten-free functional snack bar for gluten intolerant population by utilizing pseudocereals and dates by Ahada Sabeel V, Praveen Kumar Dubey, Swarup Roy

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Karonda (Carissa carandas L.): A miracle fruit with multifaceted potential by Bibha Mishra A, Vidisha Tomer, Ashwani Kumar

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Flower and fruit formation of Hexachlamys edulis in Buenos Aires, Argentina by Silvia Radice, Ignacio ​Povilonis, Miriam Arean

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The nutraceutical characterization of high-yielding rice varieties by Habibul Bari Shozib, Md. Mariful Islam

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Screening of phytochemicals, antioxidant activity, and in vivo safety profile of the hydroethanolic peel extract of Musa sapientum by Mishell Chantelle Mahora, Alex Kigundu, Rebecca Waihenya

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A review on techno-economic assessment of Spirulina for sustainable nutraceutical, medicinal, environmental, and bioenergy applications by Musa Nasiru Musa, Ghazali Musa Jirgi, Zakariyya Uba Zango, Marnawi Nasiru Isah, Muhammad Abdurrazak, Adamu Ahmad Adamu, Ismael A. Wadi, Adekunle Akanni Adeleke, Zaharaddeen N. Garba, Usman Bello, Haruna Adamu, Ahmad Hosseini-Bandegharaei, Dmitry Olegovich Bokov

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Nori species (Rhodophyta, Bangiales): a brief review of nutritional and economic potential in Brazil by Lana Lopes da Silva, Johana Marcela Concha Obando, Levi Pompermayer Machado, Guilherme Wolff Bueno, Thalisia Cunha dos Santos

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Microalgae: A Treasure Trove of Anticancer Nutraceuticals and Promising Therapeutic Mechanisms by Sajjad Masoumi, Maryam Zokaei, Ardavan Ahmadvand, Nogol Ghalamkarpour, Naghmeh Asadimanesh, Armin Azarimatin, Khashayar Fattah, Zahra Payandeh, Masoumeh Rostami, Afsaneh Farjami, Rajan Kumar Pandey, Mohsen Nabi-Afjadi

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The Accumulation of Phenolic Compounds in Genetically Selected Amaranthus hybridus is Influenced by Endophytic Natural Growth Regulator by Wudeneh Letchamo, Thomas Hartman, André Gosslin, Nazim A. Mamedov, Lyle Craker

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Preweaning Megasphaera elsdenii supplementation in dairy-beef calves: Impact on performance, behavior, and rumen development by G. Mazon, J.M.V. Pereira, K. Nishihara, M.A. Steele, J.H.C. Costa

Subjects: “…nutraceutical intervention…”
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Aromatic and Nutritional Composition of Edible Flowers of Garden Garlic and Wild Leek by Telmo Marcelo Zambrano Núñez, Adriana Margarita Morales Noriega, María Dolores García-Martínez, María Dolores Raigón Jiménez

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Microencapsulation of Ducrosia anethifolia essential oil: Optimization characterization, and stability by Azita Shafiei, Javad Safaei-Ghomi, Reihaneh Masoomi

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Reversal of acetaminophen-generated oxidative stress and concomitant hepatotoxicity by a phytopharmaceutical product by Afolabi C. Akinmoladun, Kehinde O. Oguntunde, Lawrence O. Owolabi, Omotayo B. Ilesanmi, Joan O. Ogundele, M.Tolulope Olaleye, Afolabi A. Akindahunsi

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Sustainable Shell Formulations as Alternative to the Conventional Soft Gelatin Capsules in Pharmaceutical and Nutraceutical Applications. A Review. by Francisco Javier Palomero‐Hernández, María Ángela Caballo‐González, Francisco Javier de la Mata, Sandra García‐Gallego

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Acute Effects of Dark Chocolate on Physical Performance in Young Elite Soccer Players: A Pilot Study by Luca Benedetti, Federico Nigro, Marco Malaguti, Rocco Di Michele, Cristina Angeloni

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Role of nutraceuticals in viral infections as immunomodulators: A comprehensive review by Sunanda Biswas, Souti Biswas, Gopalakrishnan PadmaPriya, Jaspreet Kaur, Atreyi Pramanik, Fakhar Islam, Fatima Tariq, Ali Imran, Mohd Asif Shah

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