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  1. 81
    A Effect of Various Cooking Methods on Quality and Sensory Characteristics of Tempeh Made from Soybeans and Corn

    A Effect of Various Cooking Methods on Quality and Sensory Characteristics of Tempeh Made from Soybeans and Corn by Daimon Syukri, Diana Sylvi, Siska Fitri Ramadani

    Published 2023-09-01
    “…Andalasian International Journal of Agricultural and Natural Sciences…”
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  2. 82
    Characteristics of Analog Jerky from Moringa Leaves (Moringa Oleifera L.) with the Addition of White Oyster Mushroom (Pleurotus Ostreatus) Powder

    Characteristics of Analog Jerky from Moringa Leaves (Moringa Oleifera L.) with the Addition of White Oyster Mushroom (Pleurotus Ostreatus) Powder by Rici Elvinas, Kesuma Sayuti, Fauzan Azima

    Published 2023-09-01
    “…Andalasian International Journal of Agricultural and Natural Sciences…”
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  3. 83
    The Enhancement of Phytochemical Compounds in Fresh Produces by Abiotic Stress Application at Postharvest Handling Stage

    The Enhancement of Phytochemical Compounds in Fresh Produces by Abiotic Stress Application at Postharvest Handling Stage by Daimon Syukri, Arisvan Chamel

    Published 2023-09-01
    “…Andalasian International Journal of Agricultural and Natural Sciences…”
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  4. 84
    Online Measuring Of Grain Flowrates and Its Measurement Sensitivities with Pitch and Roll Angles

    Online Measuring Of Grain Flowrates and Its Measurement Sensitivities with Pitch and Roll Angles by Reni Eka Putri, Azmi Yahya, Nor Maria Adam, Samsuzana Abd Aziz

    Published 2023-09-01
    “…Andalasian International Journal of Agricultural and Natural Sciences…”
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  5. 85
    Characteristics of Instant Steamed Sponge Cake Flour from Blending Purple Sweet Potato Flour (Ipomoea batatas var ayumurasaki), Mung Bean Flour ( (Vigna radiata) and Corn Flour ( Zea mays)

    Characteristics of Instant Steamed Sponge Cake Flour from Blending Purple Sweet Potato Flour (Ipomoea batatas var ayumurasaki), Mung Bean Flour ( (Vigna radiata) and Corn Flour ( Z... by Rina Yenrina, Kurnia Harlina Dewi, Yumarnis Yumarnis

    Published 2024-10-01
    “…Andalasian International Journal of Agricultural and Natural Sciences…”
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  6. 86
    Effect of Mycorrhizae Inoculation and Maggot Compost on Sunflower Development on Marginal Land

    Effect of Mycorrhizae Inoculation and Maggot Compost on Sunflower Development on Marginal Land by Obel Obel, Meisilva Erona

    Published 2024-10-01
    “…Andalasian International Journal of Agricultural and Natural Sciences…”
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  7. 87
    The Influence of Soaking Duration of Artificial Chitosan from by Product Frozening Shrimp on the Effectiveness of Fresh Quality Tilapia (Oreochromis Niloticus)

    The Influence of Soaking Duration of Artificial Chitosan from by Product Frozening Shrimp on the Effectiveness of Fresh Quality Tilapia (Oreochromis Niloticus) by Ayu Diana, Marnida Yusfiani, Anggi Anshori

    Published 2023-09-01
    “…Andalasian International Journal of Agricultural and Natural Sciences…”
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  8. 88
    Characteristic of pH and Temperature of Crude Extract of Glukoamilase from Gliocladium KE by using Solid Substrate of Sago Hampas

    Characteristic of pH and Temperature of Crude Extract of Glukoamilase from Gliocladium KE by using Solid Substrate of Sago Hampas by Risa Meutia Fiana, Novelina Novelina, Alfi Asben

    Published 2023-09-01
    “…Andalasian International Journal of Agricultural and Natural Sciences…”
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  9. 89
    Effect of Types and Concentrations of Stabilizers on the Characteristics of Emprit Ginger (Zingiber Officinale Var. Amarum) Extract Tempe Beverage

    Effect of Types and Concentrations of Stabilizers on the Characteristics of Emprit Ginger (Zingiber Officinale Var. Amarum) Extract Tempe Beverage by Ahmad Farhan, Anwar Kasim, Rini B

    Published 2024-10-01
    “…Andalasian International Journal of Agricultural and Natural Sciences…”
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  10. 90
    Application of Cart Method in Analyzing Factors Affecting Nutritional Status of Children Aged 6-23 Months

    Application of Cart Method in Analyzing Factors Affecting Nutritional Status of Children Aged 6-23 Months by Izzati Rahmi, Yozza Hazmira, Husna Radhiatul, Rahmy Hafifatul Auliya

    Published 2023-09-01
    “…Andalasian International Journal of Agricultural and Natural Sciences…”
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  11. 91
    Application of Chicken Whole Egg Powder in the Manufacture of Bread Compared with using Fresh Egg as Control

    Application of Chicken Whole Egg Powder in the Manufacture of Bread Compared with using Fresh Egg as Control by Abdi Abdi, Tuty Anggraini, Alfi Asben

    Published 2024-10-01
    “…Andalasian International Journal of Agricultural and Natural Sciences…”
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  12. 92
    Bioassesment of Batang Air Dingin Water Quality by using Macrozoobenthos in Koto Tangah District, Padang City

    Bioassesment of Batang Air Dingin Water Quality by using Macrozoobenthos in Koto Tangah District, Padang City by Risda Afifi Nasution, Nofrita Nofrita, Eggy Triana Putri, Izmiarti Izmiarti

    Published 2023-09-01
    “…Andalasian International Journal of Agricultural and Natural Sciences…”
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  13. 93
    A Effect of Maltodextrin Concentration on Antioxidants Activity and Stability of Natural Coloring Powder of Secang Wood (Caesalpinia Sappan L) in Various Conditions of Ph and Temperature

    A Effect of Maltodextrin Concentration on Antioxidants Activity and Stability of Natural Coloring Powder of Secang Wood (Caesalpinia Sappan L) in Various Conditions of Ph and Temp... by Huswatun Hasanah, Daimon Syukri, Ismed Ismed

    Published 2023-09-01
    “…Andalasian International Journal of Agricultural and Natural Sciences…”
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  14. 94
    Decision Support System by using Multiple Attribute Decision making with Simple Additive Weighting Method (Madm-Saw) Method in Selecting the Best Bromelain

    Decision Support System by using Multiple Attribute Decision making with Simple Additive Weighting Method (Madm-Saw) Method in Selecting the Best Bromelain by Ririn Fatma Nanda, Anwar Kasim, Rini Rini, Daimon Syukri, Muhammad Arwani

    Published 2023-09-01
    “…Andalasian International Journal of Agricultural and Natural Sciences…”
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  15. 95
    The Influence Of Seed Quantity Per Planting Hole On The Agronomics Of Soybean Variety Dena 1 Under Different Lighting Conditions

    The Influence Of Seed Quantity Per Planting Hole On The Agronomics Of Soybean Variety Dena 1 Under Different Lighting Conditions by Nugraha Ramadhan

    Published 2024-10-01
    “…Andalasian International Journal of Agricultural and Natural Sciences…”
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  16. 96
    The Effect of Boiling Time on Polyphenol Compounds and Antioxidant Activity of Ciplukan (Physalis Angulata .L)

    The Effect of Boiling Time on Polyphenol Compounds and Antioxidant Activity of Ciplukan (Physalis Angulata .L) by Tuty Anggraini, Busra Al-Hafit, Netty Sri Indeswari, Daimon Syukri

    Published 2023-09-01
    “…Andalasian International Journal of Agricultural and Natural Sciences…”
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  17. 97
    A Characteristics of Milk Caramel Candy with the Addition of Stevia (Stevia Rebaudiana Bertoni) Extract Leaf Powder

    A Characteristics of Milk Caramel Candy with the Addition of Stevia (Stevia Rebaudiana Bertoni) Extract Leaf Powder by Yola Andriani, Daimon Syukri, Rini Rini

    Published 2023-09-01
    “…Andalasian International Journal of Agricultural and Natural Sciences…”
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  18. 98
    Addition Effect of Red Dragon Fruit Peel Powder (Hylocereuspolyrhizus) on the Characteristics of Young Coconut Jam (Cocos Nucifera)

    Addition Effect of Red Dragon Fruit Peel Powder (Hylocereuspolyrhizus) on the Characteristics of Young Coconut Jam (Cocos Nucifera) by Rina Yenrina, Rini Rini, Afissa Rahmadia

    Published 2024-10-01
    “…Andalasian International Journal of Agricultural and Natural Sciences…”
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  19. 99
    The Effect Wilting Tangerine Peel on Characteristics of Powder Used In Food Self-Heater

    The Effect Wilting Tangerine Peel on Characteristics of Powder Used In Food Self-Heater by Rini Rini, Daimon Syukri, Puja Nadia Sukma

    Published 2024-10-01
    “…Andalasian International Journal of Agricultural and Natural Sciences…”
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  20. 100
    Effect Of Tamarillo (Solanum Betaceum Cav.) Addition On Physical And Chemical Characteristics Of Yoghurt Produced

    Effect Of Tamarillo (Solanum Betaceum Cav.) Addition On Physical And Chemical Characteristics Of Yoghurt Produced by Novelina Novelina

    Published 2024-10-01
    “…Andalasian International Journal of Agricultural and Natural Sciences…”
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