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Exploring Multi-Pathology Brain Segmentation: From Volume-Based to Component-Based Deep Learning Analysis
Published 2024-12-01Subjects: Get full text
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303
DES modified silica gel as dispersing material for miniaturized matrix solid phase dispersion applied to triazoles determination
Published 2025-02-01Subjects: Get full text
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304
Editorial: Novel technologies applied to flavoromics and sensory evaluation of foods
Published 2025-01-01Subjects: Get full text
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305
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Development and Application of a Cost–Effective Analytical Method for Hydrofluorocarbons Using Preconcentrator–Gas Chromatograph–Mass Spectrometer
Published 2025-01-01Subjects: Get full text
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307
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Characterizing large deformation of soft rock tunnel using microseismic monitoring and numerical simulation
Published 2025-01-01Subjects: Get full text
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309
Rapid screening of 420 pesticide residues in fruits and vegetables using ultra high performance liquid chromatography combined with quadrupole-time of flight mass spectrometry
Published 2023-07-01Subjects: “…UPLC-Q-TOF/MS…”
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310
Synergistic use of iron nanofertilizers and biotic elicitors to induce defensive volatile organic compound emissions from Brassica napus
Published 2024-12-01Subjects: “…gc-ms…”
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311
UPLC-HRESI-MS and GC-MS analysis of the leaves of Nicotiana glauca
Published 2022-03-01Subjects: Get full text
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312
Fecal metabolomics reveals the positive effect of ethanol extract of propolis on T2DM mice
Published 2023-01-01Subjects: Get full text
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313
Influence of pressure and time on extraction process using supercritical CO2
Published 2008-01-01Subjects: Get full text
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314
Volatile organic compound emissions from almond shoots during spring—dissociation between reproductive and vegetative organs
Published 2023-08-01Subjects: Get full text
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315
Effect of Anaerobic Fermentation on the Aroma Characteristics of Yunnan Arabica Coffee
Published 2025-01-01Subjects: “…gas chromatography-mass spectrometry (gc-ms)…”
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316
Exploring RNA modifications in infectious non-coding circular RNAs
Published 2025-02-01Subjects: Get full text
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317
Maillard reaction in Chinese household-prepared stewed pork balls with brown sauce: potentially risky and volatile products
Published 2021-03-01Subjects: Get full text
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318
Pulsed Electric Field Induces Significant Changes in the Metabolome of <i>Fusarium</i> Species and Decreases Their Viability and Toxigenicity
Published 2025-01-01Subjects: Get full text
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319
Volatile organic compounds of hoary stock are responsible for suppressing downy mildew of grape in an intercropping system
Published 2025-01-01Subjects: Get full text
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320
A novel LC-MS/MS analysis of vitamin D metabolites in mice serum and hair: impact of diet and light exposure
Published 2025-02-01Subjects: “…LC-MS…”
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