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1
Differences in physicochemical properties and proteomics analysis of spray- and freeze-dried milk powders from bovine, goat, and horse sources
Published 2025-02-01Subjects: Get full text
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2
Genetic Diversity Quantification and Characterization of Spore-Forming Bacteria Isolated from Milk Powder Produced in Rio Grande Do Sul, Brazil
Published 2025-01-01Subjects: Get full text
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3
Effect of lactose-free milk powder on lactose intolerance symptoms and nutritional status of pet dogs
Published 2022-11-01Subjects: Get full text
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4
HOMOGENIZATION AND CRYSTALLIZATION TO IMPROVE TECHNOLOGICAL PROPERTIES OF WHOLE MILK POWDER FOR APPLICATIONS IN FOOD INDUSTRY
Published 2025-02-01Subjects: “…milk powder…”
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5
Differentiation and characterization of volatile compounds in five common milk powders using HS-GC-IMS, HS-SPME-GC–MS, and multivariate statistical approaches
Published 2025-01-01Subjects: “…Milk powder…”
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6
Research Progress in Compositions, Contents and Functions of Oligosaccharides in Breast Milk and Cow’s Milk
Published 2024-12-01Subjects: “…human milk oligosaccharides; bovine milk oligosaccharides; microbiota; brain development; infant formula milk powder…”
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7
Biochemical, dielectric and surface characteristics of freeze-dried donkey milk powder
Published 2025-12-01Subjects: “…Donkey milk powder…”
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8
Determination of 14 Human Milk Oligosaccharides in Infant Formula Milk Powder by Hydrophilic Interaction Liquid Chromatography-Tandem Mass Spectrometry
Published 2025-02-01Subjects: “…infant formula milk powder; human milk oligosaccharides; hydrophilic interaction liquid chromatography-tandem mass spectrometry…”
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9
Rapid Determination of 26 Pyrrolizidine Alkaloids in Milk Power and Liquid Milk by Solid Phase Extraction Combined with Ultra-high Performance Liquid Chromatography-Tandem Mass Spe...
Published 2024-12-01Subjects: “…solid phase extraction; ultra-high performance liquid chromatography-tandem mass spectrometry; milk powder and liquid milk; pyrrolizidine alkaloids…”
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10
Mare’s and Cow’s Milk Fortified with Flaxseed Oil Through Freeze-Drying Microencapsulation: Physicochemical and Nutritional Properties
Published 2025-01-01Subjects: Get full text
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