Antimicrobials susceptibility and β—lactamase activity of staphylococci isolated from dairy cows with mastitis by H. Hüseyin Hadimli, Mehmet Ateş, Leyia Güler, Kürşat Kav, Taner Öncel

“…β lactamase activity and susceptibility to antibiotics of staphylococci isolated from milk samples of mastıtıc dairy cows were determined in this study A total of 107 staphylococci which consisted of 82 coagulase positive (Staphylococcus aureus 76. …”
Get full text

Factors Influencing Brucellosis Preventive Behaviors among Marginalized Iranian Women: An Application of the Health Belief Model by Majid Barati, Rezvan Shayghan Zahed, Marjan Bakhtiari, Yadollah Fathi, Maryam Afshari, Zahra Taheri-Kharameh

“…Most women (64.7%) boiled the milk for 3–5 minutes. 61.2% of women put the cheese in a salt-water solution. …”
Get full text

From DNA to sustainability: the genomics approach in livestock production by Juan Carlos Gutiérrez-Añez

“…Since the discovery of DNA and the advancement of molecular genetics, it is well known that phenotypic characteristics (milk production, meat production, and absence of horn, among many others) are conditioned and governed mainly by DNA. …”
Get full text

Chronic Urticaria: Indian Context—Challenges and Treatment Options by Sujoy Khan, Anirban Maitra, Pravin Hissaria, Sitesh Roy, Mahesh Padukudru Anand, Nalin Nag, Harpal Singh

“…Inappropriate advice such as avoidance of foods (milk, egg, prawn, and brinjal) is common place in certain sections of India mostly by nonspecialists that should not be routinely recommended. …”
Get full text

Resistance of barley cultivars and accessions to pathotypes of the spot blotch causative agent by N. M. Lashina, O. S. Afanasenko

“…Barley accessions manifesting resistance in their seedlings, but susceptible in the phase of milk-wax ripeness, and vice versa, with seedling susceptibility and adult resistance, were identified. …”
Get full text

Assessment of Unfermented Beverages Intake by Adult Population in Herat City by Abdullah Masoumi, Basir Ahmad Rahimi, Nasir Ahmad Sahel, Ahmad Shafiq Foshanji, T. H. Shankarappa

“…Usually, the human body obtains its required water through the consumption of drinking water, tea, cola, energy drinks, milk and dairy products, coffee and other beverages. …”
Get full text

Effect of Coriander (Coriandrum sativum) Smoke on Physico-Chemical and Sensory Characteristics of Mudaffara Cheese by Salha A. Y. Jado, Ibtisam El Zubeir

“…Mudaffara cheese was prepared from fresh cow's milk and the resulted cheese was divided into two portions; the treated cheese, which was smoked by <em>Coriandrum sativum</em> in a close smoker for about 2 hours. …”
Get full text

Evidences on Molecules Most Frequently Included in Canine and Feline Complementary Feed to Support Liver Function by Andrea Marchegiani, Alessandro Fruganti, Alessandra Gavazza, Sara Mangiaterra, Alessia Candellone, Eleonora Fusi, Giacomo Rossi, Matteo Cerquetella

“…Aiming to furnish a scientific support for clinicians/nutritionists that necessitate a complementary feed to support liver function in dogs and cats, with the present paper, we analyzed scientific evidences supporting the use, for this purpose, of ingredients/additives such as artichoke (Cynara scolymus), curcumin, dandelion (Taraxacum officinale), milk thistle (Silybum marianum), phosphatidylcholine, and S-adenosylmethionine. …”
Get full text

Improve anti-biofilm efficacy of ultrasound by modulating the phase transition of exopolysaccharides by Wenyang Xia, Qiuchen Cai, Haoran Wu, Jun Li, Zubin Zhou, Chenglong Huang, Biao Cheng

“…Introducing additional cationic polysaccharide, 1.25 % chitosan, inhibited the ultrasound responsive polysaccharides gelation and biofilm viscoelasticity enhancement, exerted synergistic antibacterial (97.40 %) and antibiofilm (96.38 %) effects with 120 W ultrasound combined on S. aureus biofilm, prolonged the preservation time of milk 2.45 times longer compared with ultrasound alone. …”
Get full text

Fertility, gestation outcome and parasite congenital transmissibility in mice infected with TcI, TcII and TcVI genotypes of Trypanosoma cruzi. by Sabrina Cencig, Nicolas Coltel, Carine Truyens, Yves Carlier

“…Altogether, the results show that: i) for the three strains tested, acute infection occurring after the embryo implantation in the uterus (parasite inoculation 4 days before mating), or close to delivery (parasite inoculation on day 13 of gestation), prevents or severely jeopardizes gestation outcome (inducing pup mortality and intra-uterine growth retardation); ii) for the three strains tested, gestation during chronic infection results in intra-uterine growth retardation, whereas re-inoculation of TcVI parasites during gestation in such chronically infected mice, in addition, strongly increases pup mortality; iii) congenital infection remains a rare consequence of infection (occurring in approximately 4% of living pups born to acutely infected dams); iv) PCR, detecting parasitic DNA and not living parasites, is not convenient to detect congenial infection close to delivery; v) transmission of parasites by breast milk is unlikely. This study should encourage further investigations using other parasite strains and genotypes to explore the role of virulence and other factors, as well as the mechanisms of such effects on gestation and on the establishment of congenital infection.…”
Get full text

Tuberculosis in Humans and Cattle in Jigawa State, Nigeria: Risk Factors Analysis by S. Ibrahim, S. I. B. Cadmus, J. U. Umoh, I. Ajogi, U. M. Farouk, U. B. Abubakar, A. C. Kudi

“…Twenty-two (22) respondent (5%) amongst the families sampled had TB or clinical signs suggestive of TB, while 9 (2%) had reactor cattle in their herds; However, no statistically significant association (𝑃≥0.05) was observed between reactor cattle and human TB cases in the households. The habit of milk and meat consumption was found to be affected by occupation and location of the household residence. …”
Get full text

Effect of Different Protocols of Fixed-Time Artificial Insemination on Mucus, Ovarian Size, and Pregnancy of Mixed-Breed Cows in the Humid Tropics of Peru by Clavel Diaz-Quevedo, Alonso Ramírez García, Lenin Torres Bernal, Jorge Cáceres Coral, Gustavo Ampuero Trigoso, José Américo Saucedo-Uriarte

“…The results of this investigation indicate that it is possible to obtain acceptable pregnancy rates with the FTAI in B. indicus with B. taurus crossbred milk-producing cows, and treatments with progesterone-releasing devices plus eCG can improve the reproductive performance of cows.…”
Get full text

AN INTEGRATED MODEL APPROACH WITH FUZZY MULTI CRITERIA DECISION MAKING METHODS FOR THE SELECTION OF THIRD PARTY LOGISTICS FIRM IN THE FOOD INDUSTRY by Nuri Özgür Doğan, Mehri Banu Erdem, Nusret Göksu

“…This study was conducted in a large scale company producing milk and dairy products in food sector. As a result of the analyses made and the findings obtained, technology, delivery performance and quality were found as the criteria having the highest scores in terms of effectiveness. …”
Get full text

Skin Lesions Associated with Nutritional Management of Maple Syrup Urine Disease by Jaraspong Uaariyapanichkul, Puthita Saengpanit, Ponghatai Damrongphol, Kanya Suphapeetiporn, Sirinuch Chomtho

“…A 12-day-old male infant was presented with poor milk intake and lethargy. The diagnosis of MSUD was made based on clinical and biochemical data. …”
Get full text

Uterine histomorphological and immunohistochemical investigation during the follicular phase of estrous cycle in Saidi sheep by Mahmoud Abd-Elkareem, Mohsen A. Khormi, Mohammed A. Alfattah, Mervat S. Hassan

“…Since they can provide meat, milk, fiber, and skins from low-quality roughages, sheep are among the most economically valuable animals bred for food in Egypt. …”
Get full text

Technical and socio-economics analysis of goat breeding enterprises in region of aksaray province by Şahin Bakırtaş, Aytekin Günlü

“…It has been determined that the proportional distribution of main income items in goat farming enterprises is 43,78% milk and dairy products and 31,39% live animals sales income.…”
Get full text

Insights into self-reported food allergies in Romanian schoolchildren by Claudia Felicia Pop, Daniela Rajka, Ioana Corina Bocsan, Petronela Alina Coblisan, Gabriela Edita Ichim, Anna Lazar, Paraschiva Chereches-Panta

“…The prevalence of self-reported FA was 8.9%, 28.6% presented food-induced angioedema and 38.1% required ER presentation. Cow milk (36.5%), egg (9.5%), strawberry (20.6%) and nuts (2.7%)were the most frequent culprit foods. …”
Get full text

Progress towards Sustainable Utilisation and Management of Food Wastes in the Global Economy by Purabi R. Ghosh, Derek Fawcett, Shashi B. Sharma, Gerrard Eddy Jai Poinern

“…The present review examines various reports currently in the literature and quantifies waste levels and examines the trends in wastage for various food sectors such as fruit and vegetable, fisheries, meat and poultry, grain, milk, and dairy. Factors contributing to food waste, effective cost/benefit food waste utilisation methods, sustainability and environment considerations, and public acceptance are identified as hurdles in preventing large-scale food waste processing. …”
Get full text

Investigation of possibilities for high heavy metal content sludges utilization by incorporating them in concrete products by Simeonova A., Petkov A., Delchev N., Balgaranova J.

“…After their solidifying the air dried granules with a size of 5 to 15 mm were treated with cement milk and air dried again. With the obtained granules, standard percolation test for leaching metals like Pb, Cu, Zn, Ni and Cr was carried out. …”
Get full text

Isolation and Identification of Major Pathogenic Bacteria from Clinical Mastitic Cows in Asella Town, Ethiopia by Gezehagn Kasa, Betelihem Tegegne, Belege Tadesse

“…Cow’s udder and teats were physically examined to detect clinical mastitis. A total of 83 milk samples were collected from 46 cows that show clinical sign of mastitis from a total of 12 farms. …”
Get full text