Determining of β-lactamase activity and resistanee against some antibiotics of staphyloeoeeus strains isolated from bovine mastilis by Durmuş Ali Sevinti, Mitat Şahin

“…Consequently, mastitis were diagnosed in 61 of 256 cows (23.8%). 79 milk sample were taken from 61 cows which were positive in CMT test. …”
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Dairy calves provided with environmental enrichment are more active, playful and have fewer feeding interruptions by Francesca Occhiuto, Jorge A. Vázquez-Diosdado, Matthew Thomas, Emma R. Gayner, Andrew J. King, Jasmeet Kaler

“…Here we use ultra-wideband location sensors to measure activity and play, along with automatic milk feeders to measure feeding. We assessed the effects of stationary brushes on the behaviour of 226 dairy calves for up to 72 days. …”
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An Outbreak of Hepatic Veno-Occlusive Disease in Western Afghanistan Associated with Exposure to Wheat Flour Contaminated with Pyrrolizidine Alkaloids by Faizullah Kakar, Zarif Akbarian, Toby Leslie, Mir Lais Mustafa, John Watson, Hans P. van Egmond, Mohammad Fahim Omar, Jawad Mofleh

“…Compared to wheat flour there was 1000 times less PA in milk and whey and in water samples the PA content was zero. …”
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A survey of Australian dairy farmers’ attitudes to their business, its challenges and transitioning to alternative enterprises by Esra Celik, Diana Bogueva, Clive J.C. Phillips, Dora Marinova

“…Abstract Dairy farmers are grappling with serious business challenges, including rising operational costs, labour shortages, unstable milk prices, changing consumer preferences, long hours with minimal downtime and unstable weather patterns due to climate change impacts. …”
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The Potency of Maillard Conjugates Containing Whey Protein as Natural Emulsifier by Iceu Agustinisari, Kamarza Mulia, Niken Harimurti, Mohammad Nasikin, null Rienoviar, Heny Herawati, Lamhot Parulian Manalu

“…The proteins used in this study were bovine milk whey protein and soy protein isolates, while the polysaccharides were maltodextrin and pectin. …”
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Metodologia das escalas geográficas de poder e gestão aplicada à análise de desenvolvimento em quatro territórios rurais no Brasil by Aldomar A. Rückert, Anelise G. Rambo

“…It is presented here the action scales of actors in four projects developed in rural territories - the Regional Cooperative of Peasant Agriculture (CORAC), Seberi, (“Médio Alto Uruguai” territory /Rio Grande do Sul state); Small Farmers Milk Production Cooperatives Sistem (SISCLAF), Francisco Beltrão (“Sudoeste do Paraná Territory” / Paraná state); Small Peasant Agriculture Formation Center São José Operário (CENTAF), Silvânia, (“Estrada de Ferro” Territory / Goiás state) and Frutivale Association, Datas (“Vale do Jequitinhonha” Territory /Minas Gerais state). …”
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Techno-economic evaluation of probioticated Kunu-zaki drinks produce from millet and cocoa powder by Babatunde Olawoye, Ayodeji F. Afolayan, Omotade R. Ogunremi, Isaac O. Olaoye

“…However, due to the current economic woes, there has been a need for the production of probioticated yoghurt from alternative sources such as cereals for countries with less comparative advantage in milk production. Owing to this, the work aimed at evaluating the techno-economic analysis of the production of probioticated Kunu-zaki drinks using millet and cocoa powder. …”
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Development of a multi-epitope chimeric vaccine in silico against Babesia bovis, Theileria annulata, and Anaplasma marginale using computational biology tools and reverse vaccinolo... by Amam Zonaed Siddiki, Sabreena Alam, Farhan Fuad Bin Hossen, Md Abdul Alim

“…Due to these reasons cattle have been devoid of milk production with reduced meat availability. Hence, it is a matter of urgency for the immunity of cattle to exhibit resilience against all three rickettsial parasites. …”
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Phenotypic and Genotypic Characterization of Staphylococcus aureus Strains from Italian Dairy Products by Stefano Morandi, Milena Brasca, Cristian Andrighetto, Angiolella Lombardi, Roberta Lodi

“…Staphylococcus aureus is a known major cause of foodborne illnesses, and milk and dairy products are often contaminated by enterotoxigenic strains of this bacterium. …”
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Mathematical methods of data processing in the formation and evaluation of sectoral structure in agricultural enterprises by T. Kalashnikova, І. Кoshkalda, O. Тrehub

“…The simulation modeling has been used to develop a production model by the types of products that enterprise does not produce (milk, fish products and honey). The optimization model has been developed taking into account the rational use of the enterprise’s land with the prospect of livestock sector development. …”
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Effects and Mechanisms of Silibinin on Influenza A/H1N1 Pathogenesis in a Mouse Model by Mohsen Keshavarz, Mohsen Ghorbani, Forough Shamsizadeh, Haideh Namdari, Vahid Salimi, Farhad Rezaei

“…Silymarin is a polyphenolic flavonoid extracted from milk thistle. It has potent immunomodulatory effects and can inhibit the replication of influenza A virus (IAV). …”
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Infant Feeding Practices and Nut Allergy over Time in Australian School Entrant Children by Jessica Paton, Marjan Kljakovic, Karen Ciszek, Pauline Ding

“…A protective effect was found in children who were fed foods other than breast milk in the first six months (OR=0.71; 0.60–0.84). …”
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FOOD PRODUCT CONTAMINATION RISKS AT DIFFERENT STAGES OF PRODUCTION by O. I. Lavrukhina, V. G. Amelin, L. B. Prokhvatilova, O. I. Ruchnova

“…Feed can be a potential source of contamination of raw materials and animal food products as a result of bioaccumulation and transfer of toxic agents and their metabolites to meat, offal, milk and eggs. Total risk for humans will be determined basing not only on consumption of plant products containing toxins, but also on secondary contaminants (toxins and their metabolites) getting in to the body with food products and animal raw materials.…”
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Proses Pemberian ASI pada Ibu Berusia Remaja: Studi Fenomenologi Interpretatif by Vetty Priscilla, Ira Mulya Sari, Hermalinda Hermalinda

“…The results identified five themes, namely: 1) perceived support from health workers, 2) reasons for teenage mothers to give other foods/drinks besides breast milk, 3) teenage mothers' perceptions of family support in breastfeeding, 4) emotional feelings of teenage mothers when breastfeeding, and 5) obstacles encountered by teenage mothers when breastfeeding. …”
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Development of water-soluble zein colloid particles and in situ antibacterial evaluation by multiple headspace extraction gas chromatography by Yan Yin, Fuzhen Zhou, Yechong Yin, Yonghong Peng

“…Synergistic antimicromibial properties against L. monocytogenes of thymol and nisin loaded by zein/SC particles in milk were also observed. The antimicrobial property of zein/SC particles could enhance microbial safety of food, giving this delivery system promising applications in food industry.…”
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Anthelmintic Activity of Basil Leaves (Ocimum sanctum Linn.) Infusion Against Ascaris suum In Vitro by Ogen Sea, Mas'ud Hariadi, Setiawan Koesdarto, Kusnoto Kusnoto, Ngakan Made Rai Widjaja

“…Ascaris suum is a parasite nematode that causes infection in swines with high prevalence rates in host populations and usually associated with liver damages called "milk spots” caused by larvae migration, resulting in organ condemnation. …”
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Integrated and streamlined microfluidic device for molecular diagnosis of pathogen through direct PCR amplification by Dohwan Lee, Tae Seok Seo

“…Using our device, we quantitatively analyzed two types of bacteria—Escherichia coli (E. coli) and Staphylococcus aureus (S. aureus)—in milk (food poisoning simulation) with a sensitivity of up to 10 bacterial cells. …”
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Effect of Beverage Consumption Frequency on DMFT Index among Iranian Adult Population: An AZAR Cohort Study by Mahdi Hadilou, Mohammad Hossein Somi, Elnaz Faramarzi, Leila Nikniaz

“…Demographic and nutritional data were collected by nutritionists through the “Food Frequency Questionnaire,” and DMFT index by general practitioners trained by a dentist according to the World Health Organization (WHO) guidelines. Beverages including milk, doogh, natural fruit juice, black tea, nonalcoholic beer, coffee, sugar-sweetened beverages, and artificial fruit juice were studied. …”
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Hepatic Differentiation of Murine Disease-Specific Induced Pluripotent Stem Cells Allows Disease Modelling In Vitro by Reto Eggenschwiler, Komal Loya, Malte Sgodda, Francoise André, Tobias Cantz

“…In this study, we focused on three murine models for metabolic liver disorders: the copper storage disorder Wilson's disease (toxic-milk mice), tyrosinemia type 1 (fumarylacetoacetate-hydrolase deficiency, FAH−/− mice), and alpha1-antitrypsin deficiency (PiZ mice). …”
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Mycobacteria in Terrestrial Small Mammals on Cattle Farms in Tanzania by Lies Durnez, Abdul Katakweba, Harrison Sadiki, Charles R. Katholi, Rudovick R. Kazwala, Robert R. Machang'u, Françoise Portaels, Herwig Leirs

“…In cattle farms in Tanzania, mycobacteria were detected in 7.3% of 645 small mammals and in cow's milk. The cattle farms were divided into “reacting” and “nonreacting” farms, based on tuberculin tests, and more mycobacteria were present in insectivores collected in reacting farms as compared to nonreacting farms. …”
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