Production of probiotic kefir from different plant-based milks by Berra Ceylan, Nilgün Öncül

Subjects: “…coconut milk…”
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The detection of antibiotics in raw milk samples in bursa region by Canan Dokuzlu, Mustafa Tayar

Subjects: “…milk…”
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Importance of Milk Feeding Pre-weaning to Dairy Calves by Milerky C. Perdomo, José E. P. Santos

“…Similar to any mammal, newborn dairy calves must consume milk in the first weeks of life because of their inability to properly digest dry feeds. …”
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Association of breast milk microbiota and metabolites with neonatal jaundice by TianYu Liu, TianYu Liu, Yanhan Yuan, Jinying Wei, Jinying Wei, Jiayi Chen, Feng Zhang, Feng Zhang, Juanjuan Chen, Jinping Zhang

Subjects: “…breast milk…”
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Investigation of new exopolysaccharides produced by strains of donkey milk by Arevik Israyelyan, Tsovinar Balabekyan, Lara Aleksanyan, Inesa Sahakyan, Anna Gasparyan, Flora Тkhruni

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The Milk Income Loss Contract Program for Dairy Producers by Albert de Vries

“… The Milk Income Loss Contract (MILC) Program financially compensates dairy producers when domestic milk prices fall below a specified level. …”
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Electrotechnological Heat Treatment of Milk: Energy and Exergy Efficiency by Andrei A. Bagaev, Sergey O. Bobrovskiy

“…The dairy industry needs new and more energy-efficient technological procedure for milk pasteurization. This article introduces a comparative efficiency assessment of various milk pasteurization technologies and electrotechnological means. …”
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The Milk Income Loss Contract Program for Dairy Producers by Albert de Vries

“… The Milk Income Loss Contract (MILC) Program financially compensates dairy producers when domestic milk prices fall below a specified level. …”
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Determination of Dabigatran Concentration in Human Plasma and Breast Milk by F. Sidgwick, A. Porter, P. Ayuk, F. Kamali, A. Truemann

“…However, it is not clear whether dabigatran is excreted into breast milk in amounts which can be harmful to the suckling baby. …”
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Evaluation of buffalo milk production in several states of Venezuela by Néstor Simón Montiel-Urdaneta, José Raúl Pérez-González

“… The buffalo is used as an efficient fodder converter in bovine production systems into milk and quality meat. To know the potential of milk production (MP) in Venezuela, a database was evaluated from 1992 to February 2023 from 36 farms (F) in 12 states of Venezuela, corresponding to 182,413 buffaloes, 198,056 lactations, and 1,440,448 milk controls. …”
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Mathematical model of milk secretion in a cow’s udder by A. G. Senkov, I. I. Girutski, A. B. Grischenko

“…The paper proposed a mathematical model that describes the dynamics of the physiological process of milk secretion in the cow’s udder, depending on the value of the time interval that has passed since the end of the last milking. …”
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Change in Seasonality Pattern of EU Farmgate Milk Price by Jakub Olipra

Subjects: “…farmgate milk price…”
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Effect of Thermal Treatment and Pasteurization on Milk Powder Quality by Mohammed I. Alkadour, Nataliya S. Pryanichnikova, Elena A. Yurova, Andrey N. Petrov

Subjects: “…skimmed milk…”
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Modeling the partial equilibrium in the milk and dairy market in Ukraine by S. Kvasha, N. Davydenko, A. Ivanko, Z. Titenko

“…The goals of the article are a definition of patterns of change in demand and supply of milk and dairy in the market of Ukraine and revealing the regularities of establishing of partial equilibrium state. …”
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Importance of Milk Feeding Pre-weaning to Dairy Calves by Milerky C. Perdomo, José E. P. Santos

“…Similar to any mammal, newborn dairy calves must consume milk in the first weeks of life because of their inability to properly digest dry feeds. …”
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Post-treatment of rat aflatoxicosis by camel milk and silymarin by Nahla H. Hassaneen, Shabaan A. Hemeda, Abeer F. El Nahas, Ghadeer M. Albadrani, Muath Q. Al-Ghadi, Zuhair M. Mohammedsaleh, Sabreen E. Fadl, Eman M. El-Diasty, Hader I. Sakr, Hader I. Sakr

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Purification and Characterization of Apoptotic Factors from Human Milk by Dmitry V. Semenov, Elena V. Kuligina, Olga E. Shestova, Miroslava O. Potapenko, Irina V. Romannikova, Vladimir A. Richter

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Fermented-milk bacteria: role in intestinal peristalsis regulation by Yu. O. Shulpekova

“…To demonstrate a role of fermented-milk bacteria, first of all Lactobacillus and Bifidumbacterium geni, and their metabolic products – short-chain fatty acids in regulation of peristalsis of the bowel.Original positions. …”
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Highly Sensitive Immunochromatographic Identification of Tetracycline Antibiotics in Milk by N. A. Taranova, A. S. Kruhlik, E. A. Zvereva, V. V. Shmanai, I. I. Vashkevich, D. A. Semyonov, S. A. Eremin, A. V. Zherdev, B. B. Dzantiev

“…The efficiency of the designed assay is shown to identify TC in milk; the degree of recovery of TC ranges from 90 to 112%. …”
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Understanding and Troubleshooting Milk Fat Depression in Dairy Herds by Leandro F. Greco, José E. P. Santos

“…Sometimes energy-rich diets formulated to maximize milk production exert negative effects on milk fat. …”
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